HOW TO COOK A TURKEY ON A GAS GRILL RECIPES

GAS GRILL TURKEY RECIPE | ALLRECIPES

Gas Grill Turkey Recipe | Allrecipes image

This turkey cooked on a gas grill comes out juicy with a lovely brown, crisp skin.

Provided by scoobyj45

Categories Meat and Poultry Turkey Whole Turkey Recipes

Total Time 4 hours 0 minutes

Prep Time 15 minutes

Cook Time 3 hours 35 minutes

Yield 1 turkey

Number Of Ingredients 6

Ingredients

1 (12 pound) whole turkey, neck and giblets removed
3 cups water
2 cups butter
2 tablespoons seasoned salt (such as LAWRY'S®)
2 cubes chicken bouillon granules
1 tablespoon ground black pepper

Steps:

Preheat an outdoor grill to 400 degrees F (200 degrees C). Place turkey breast-side up in a roasting pan.
Put water in a large pot and bring to a boil. Add butter, seasoned salt, bouillon cubes, and black pepper to the pot; stir basting liquid well to combine.
Draw up 30 milliliters basting liquid in a marinade injector; inject throughout bird. Pour remaining liquid into bottom of roasting pan, cover with aluminum foil.
Bake turkey on the preheated grill, basting every 30 minutes, until no longer pink at the bone and the juices run clear, about 3 1/2 hours. An instant-read thermometer inserted into the thickest part of the thigh should read 165 degrees F (74 degrees C). Remove turkey from grill, keep covered, and allow to rest in a warm area 10 to 15 minutes before slicing.

Nutrition Facts : Calories 1422.2 calories, CarbohydrateContent 1.6 g, CholesterolContent 518.9 mg, FatContent 93.4 g, FiberContent 0.3 g, ProteinContent 136.8 g, SaturatedFatContent 43 g, SodiumContent 1593.3 mg, SugarContent 0.3 g

GRILL-ROASTED TURKEY BREAST FOR GAS GRILL | COOK'S COUNTRY

Grill-Roasted Turkey Breast for Gas Grill | Cook's Country image

It's easy for bone-in, skin-on turkey breast to end up dry, bland, and with soggy skin. How do you grill a turkey breast so that it turns out smoky, well seasoned, and juicy?

Provided by Cook's Country

Yield Serves 6 to 8

Number Of Ingredients 1

Ingredients

HOW TO COOK A TURKEY ON YOUR GAS GRILL | BURNING QUESTIONS ...

Set-up the grill for indirect heat, meaning that the turkey will not be directly over a lit burner. Preheat your grill for 10-15 minutes before adding your turkey. Get our temperature and pound guide here. If it is going to be cold where you live, like it will be here in the Midwest, then the turkey will take few extra minutes per pound to cook.
From weber.com

See details

HOW TO GRILL TURKEY ON A GAS GRILL | CHAR-BROIL®

Don’t throw your turkey directly over a scorching hot burner like you would with a steak. The outside will be burnt to a crisp and the inside will be undercooked. You want to set up your grill for indirect heat and preheat it to 325°F, or medium heat. Place the turkey on the cool side of the grill to roast.
From charbroil.com

See details

HOW TO COOK A TURKEY ON A GAS GRILL? - CTHT KITCHEN

Jan 07, 2022 · Close the lid on the grill. Cook for 11 to 13 minutes per. pounds or until an instant thermometer is inserted into the thickest part of the thigh without touching the bone at 180 degrees and the water comes out clean. Transfer the turkey to a plate. Let stand for 15 minutes before engraving.
From clocktowerhistoricstaunton.com

See details

HOW TO COOK A TURKEY ON A GAS GRILL? - CTHT KITCHEN

See details

HOW DO I GRILL A TURKEY ON A GAS GRILL? – WEBER GRILLS

Grilling a turkey on a gas grill is pretty simple, and the results are amazing. Once you grill a turkey you might not ever cook one in an oven again! PREPARING THE TURKEY. Pick out a great turkey and plan ahead. If you buy a frozen turkey, it will take about one day for every five pounds to safely defrost in your refrigerator.
From consumer-care.weber.com

See details

HOW TO GRILL A TURKEY | BUTTERBALL®

Brush or spray entire turkey with cooking or vegetable oil. Place turkey, breast up, on cooking grate over drip pan. Cover grill, leaving vents open. Add 6 to 8 briquettes to each side every 45 to 60 minutes. Using a meat thermometer, cook turkey to internal temperature of 180° F in thigh and 170° F in breast.
From butterball.com

See details

HOW TO COOK A TURKEY GAS GRILL STYLE WITH ADDED SMOKE FLAVOR

Place the turkey on the cool side of the grill, and rotate it 180 degrees every 45 minutes to ensure even cooking. Start with the breast facing up for the first 1 to 2 hours, then turn the breast down, and continue cooking. Flip it back to breast up for the last half hour of cooking.
From smoker-cooking.com

See details

HOW TO GRILL A TURKEY TO PERFECTION ON YOUR GAS GRILL

Sep 17, 2012 · I Googled “How long to bake a turkey in a gas grill” and your site came up. My choice was 4 hours in my gas oven or 2 1/2 on my grill. Fortunately I have a Redi Check thermometer. I was able to read in the house on the receiver the gas grill temp and the food temp. I placed the turkey on a rack on top of a roasting pan on the grill grates.
From reluctantgourmet.com

See details

HOW TO GRILL A TURKEY BREAST ON A GAS GRILL | LEAFTV

Cooking turkey on a gas grill seals in the juices and creates a crisp, browned skin that's difficult to achieve in the oven without overcooking the breast itself. Combine olive oil, rosemary, garlic, kosher salt, and ground black pepper in a 2.5 gallon plastic bag. Add the turkey breast, seal the bag, and gently shake the marinade around the meat.
From leaf.tv

See details

HOW TO COOK A TURKEY ON THE GRILL? - BRADY'S LANDING

Apr 07, 2020 · For grilling a whole turkey, preheat the grill to medium-high heat (or about 325°F) and set up to cook with indirect heat. It is recommended to cook for about 15 minutes per pound , or 3 hours for the average turkey.
From bradyslandingrestaurant.com

See details

THE COMPLETE GUIDE TO SMOKING A TURKEY USING YOUR GAS GRILL

Smoking a Turkey Using Your Gas Grill. Making a gas grilled smoked turkey is worth every second. Cooking your turkey low and slow in your gas grill can be one of the best ways to bring out the bird's subtle flavors, especially with the right brine and rub. Prep Time 15 mins. Cook Time 7 hrs.
From grillmasteruniversity.com

See details

HOW TO COOK A SPATCHCOCK TURKEY ON A GAS GRILL

Aug 22, 2021 · Add the onion, salt, peppercorns and bay leaves to the pot. Cowl and convey to a boil. As soon as the liquid is boiling, cut back warmth to a simmer and set the quilt askew on the pot in order that some liquid can evaporate. Simmer and prepare dinner for 20 minutes till the inventory is diminished by about half.
From familycuisine.net

See details

HOW TO GRILL A TURKEY BREAST | GRILLING INSPIRATION ...

Instructions for Grilled Turkey: Blot the turkey breast dry with a paper towel and trim off any excess skin or fat. Place the turkey breast on a rimmed baking sheet and let sit out at room temperature for 1 hour. Soak wood chips in water for at least 30 minutes. In a medium bowl combine the softened butter, mixed herbs, lemon zest and orange zest.
From weber.com

See details

GUIDE TO MAKING ROTISSERIE TURKEY ON THE GRILL

Mar 25, 2020 · A good baste needs to have flavor and oil. The oil (any fat like butter or olive oil) helps hold in the moisture and browns the surface of the turkey. Start basting the turkey after about 1 hour on the rotisserie. Continue basting every 30 minutes until the turkey is nearly done. Continue to 7 of 8 below.
From thespruceeats.com

See details

HOW TO COOK A SPATCHCOCK TURKEY ON A GAS GRILL | FOODVN ...

Dec 24, 2021 · When the grill has reached 350°, place the turkey on the grill rack and prepare dinner for 90 minutes or till the interior temperature reaches 165° on an immediate learn thermometer. Baste the turkey each Half-hour with basting butter.
From foodvn.net

See details

SPATCHCOCKED GRILLED TURKEY RECIPE | FOOD NETWORK KITCHEN ...

The day before roasting, combine the sugar, 1/4 cup salt and 2 teaspoons pepper in a small bowl. Rub the turkey all over with the salt mixture.
From foodnetwork.com

See details