HOW TO CAN HAMBURGER RECIPES
BEST BEER CAN BURGERS RECIPE - HOW TO MAKE BEER CAN BURGERS
Steps:
- Heat grill to medium. In a large bowl, season beef with Worcestershire and garlic powder. Roll into ½-pound balls, then place a beer can in the middle to shape into a bowl. Press beef up the sides of the beer can. Gently twist beer can to come out of burger bowl and season with salt and pepper. Wrap two slices bacon around the bowl. If stuffing with cheddar and jalapeño, top with cheese and jalapeños. If stuffing with peppers and onions, stuff with peppers and onions and top with a slice of provolone. Grill until burger is cooked, 30 minutes for medium. Serve on buns with lettuce and tomato.
SMASH BURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Now is not the time to cut calories or skimp on salt. Go for ground chuck that is at least 80/20. If you can find a blend with ground brisket or short rib, all the better. The best burger comes with being liberal with kosher salt—it is beef's best friend. —James Schend, Pleasant Prairie, Wisconsin
Provided by Taste of Home
Categories Lunch
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Place a 9-in. cast-iron skillet over medium heat. Meanwhile, gently shape beef into 4 balls, shaping just enough to keep together (do not compact). , Increase burner temperature to medium-high; add oil. Working in batches, add beef. With a heavy metal spatula, flatten to 1/4- to 1/2-in. thickness; sprinkle each with 1/8 teaspoon salt and pepper. Cook until edges start to brown, about 1-1/2 minutes. Turn burgers and sprinkle with additional 1/8 teaspoon salt and pepper. Cook until well browned and a thermometer reads at least 160°, 1 minute. Repeat with remaining beef., Serve burgers on buns with toppings as desired.
Nutrition Facts : Calories 339 calories, FatContent 16g fat (5g saturated fat), CholesterolContent 70mg cholesterol, SodiumContent 760mg sodium, CarbohydrateContent 22g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 24g protein.
HOW TO CAN HAMBURGER AND OTHER GROUND MEATS
From backtoourroots.net
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PRESSURE-CANNING HAMBURGER MEAT FOR LONG TERM PRESERVATION ...
Jul 04, 2017 · Pack the browned meat into canning jars, pints or quarts, leaving 1 inch of head space below the rim. Fill the jars with boiling stock or water, still leaving 1 inch of headspace. Cap the jars with clean, new canning lids, and attach a canning ring to each jar. The canning ring should be “finger tight.”.
From askaprepper.com
From askaprepper.com
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HOW TO CAN GROUND BEEF THE EASY WAY - HOMESTEAD ACRES
Feb 01, 2019 · Instructions Place your ground beef into a large stock pot and add enough water to cover the meat. Bring your meat to a boil then... Drain the ground beef and save the stock if desired. Fill your canning jars with ground beef leaving 1 inch of headspace. If desired add salt 1 tsp. per pint jar or 2 ...
From homestead-acres.com
From homestead-acres.com
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CANNING GROUND BEEF - HEALTHY CANNING - HEALTHY CANNING
Aug 15, 2015 · Instructions Spray a skillet with cooking spray or heat a small amount of fat or oil in it. Brown the ground meat in the skillet in batches; transfer the browned meat to a covered bowl or pot to keep hot. Pack meat loosely into half-litre (1 US pint) OR 1 litre (1 US quart) jars. Leave 3 cm (1 inch) ...
From healthycanning.com
From healthycanning.com
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HOW TO: SAFE DELICIOUS PRESSURE CANNED GROUND BEEF - STONE ...
Oct 31, 2018 · Brown ground beef, and drain off the fat. Add meat back to pan and add remaining ingredients. Simmer 15 minutes or until hot throughout, all the while stirring so the meat and sauce don’t stick to the pan. Skim off any excess fat. Step 2, Pack the jars: Ladle hot meat into the jars, leaving 1 inch head space.
From stonefamilyfarmstead.com
From stonefamilyfarmstead.com
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HAMBURGERS | ALLRECIPES
26 Ground Beef Recipes to Make in Your Slow Cooker There's a lot you can do with ground beef in your slow cooker. Plus, ground beef will last three to four months in the freezer, so stockpiling this staple ingredient will serve you well. From hearty comfort foods like lasagna, chili, and meatloaf, to lightened-up soups and stews, these are the ...
From allrecipes.com
From allrecipes.com
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10 BEST HAMBURGER DISHES GROUND BEEF RECIPES | YUMMLY
From yummly.com
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A GUIDE TO SAFELY CANNING HAMBURGERS | SURVIVAL LIFE
Apr 03, 2020 · How to Can Hamburger. 1. Start by browning the ground beef in your skillet. Do not overcook; leaving it a little raw works best. Season to taste, but avoid binding agents like flour, eggs, or breadcrumbs. 2. Add the recommended amount of water to your pressure-canner (usually about 2 inches) and bring it to a boil. 3.
From survivallife.com
From survivallife.com
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CANNING HAMBURGER PATTIES AND MEATBALLS
Sep 04, 2012 · Hamburger Patties. We used approximately 5 lbs. of ground beef. This amount of meat yielded 4 quarts. Mix the ground beef with whatever kind of seasoning you would use to make regular hamburger patties. You will need to use wide mouth jars and parchment paper. On this try, we did not brown the patties before putting them in the jars.
From canningforthefuture.blogspot.com
From canningforthefuture.blogspot.com
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25 EASY HAMBURGER MEAT RECIPES (BEST GROUND BEEF RECIPES)
Jul 13, 2021 · The recipe just requires you to add minced onion, garlic, ground beef, a can of cream of mushroom soup, flour, beef broth, egg noodles, and sour cream to a pressure cooker for 8 minutes. This recipe is delicious as it is, however, we would recommend adding in 1 teaspoon of smoked paprika as this is traditionally added to stroganoff!
From topteenrecipes.com
From topteenrecipes.com
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CANNING BEEF: PUT A COW IN A JAR - PREPARED HOUSEWIVES
You can brown it in a skillet, cook in the oven, or boil it . Another option is to form the beef into patties that will fit into your jar and brown it slightly. You can put more meat in the jar this way and have the option to eat it like patties or crumble it for ground beef. Drain the fat and then fill the jars to within 3/4 to 1 inch headspace.
From prepared-housewives.com
From prepared-housewives.com
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HOW TO PRESSURE CAN GROUND BEEF - FOOD STORAGE MADE EASY
Dec 12, 2010 · Ok I have water-bath canned quite a few things before (you can see some of them here, here, and here) … but I was surprised that pressure canning was SOOOOOOO stinking easy!I want to cry that I have wasted a year of not being able to enjoy easy, convenient, cheap ground beef straight out of the jar.
From foodstoragemadeeasy.net
From foodstoragemadeeasy.net
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50 BEST GROUND BEEF RECIPES | WHAT TO MAKE WITH GROUND ...
This recipe uses both ground beef and ground turkey for a comforting favorite that's on the leaner side. Get the Recipe: Patty Melts Thai Basil Beef with Coconut Rice. It’s easy to get stuck in ...
From foodnetwork.com
From foodnetwork.com
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80 SUPER EASY GROUND BEEF DINNERS | TASTE OF HOME
Feb 27, 2019 · 80 Super Easy Ground Beef Dinners. Jason Nowak Updated: Nov. 23, 2021. What's for dinner tonight? How about 30-minute skillets, easy hamburger recipes, burritos, meatloaf and more. You'll want to bookmark these ground beef recipes for simple (yet tasty) suppers. 1 / 80. ?. 0 seconds of 43 secondsVolume 0%.
From tasteofhome.com
From tasteofhome.com
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COOKING HAMBURGER IN WATER RECIPE - ALL INFORMATION ABOUT ...
Hamburgers, Tender and Moist. Recipe - Food.com tip www.food.com. 1 lb hamburger, ground beef, etc 1 / 4 cup water salt (to taste) pepper (to taste) DIRECTIONS Put hamburger and water into a mixing bowl, along with any seasonings you like -- Mix together (I use my hands) -- Divide into fourths, thirds, or halves, depending on how large of a burger you want --
From therecipes.info
From therecipes.info
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HOME JOYS: HAMBURGER SOUP TO CAN
Sep 11, 2013 · Hamburger Soup to Can 8 lb ground beef 8 onions, chopped 4 cups chopped sweet peppers 8 garlic cloves, minced 8 quarts tomato juice 5 T salt 2 tsp pepper 2 qt diced carrots 4 qt diced potatoes Brown ground beef with onions, peppers, and garlic. (I had to do several batches.) In a large stock pot, cook carrots and potatoes in two gallons of ...
From homejoys.blogspot.com
From homejoys.blogspot.com
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EASY HAMBURGER HASH-EASY TO MAKE FAMILY COMFORT FOOD!
Sep 26, 2018 · Hamburger Hash is wonderful family comfort food that combines seasoned potatoes, veggies, cheese & hamburger to create an easy one skillet meal. Hamburger Hash brings together chopped potatoes, veggies, and ground beef in a one skillet wonder that your family will love. The simplicity of this Hamburger Hash recipe makes it perfect for a busy weeknight supper.
From gonnawantseconds.com
From gonnawantseconds.com
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HOW TO GRILL BURGERS: SMOKED BURGERS | TRAEGER GRILLS
8. Sear burgers for 4minutes each side, or until 145°F internal temperature or your desired doneness is reached(see above for internal temperatures). 9. Add the cheese and let melt for 1 minute. Pull the burgers off the grill and let rest for 5 minutes, add to buns and add toppings of choice. Visit our recipe library for more smoked burger ...
From traeger.com
From traeger.com
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CANNED OR JARRED DILL PICKLE SLICES RECIPE
May 20, 2021 · Pickle slices are a great pantry staple. A versatile ingredient, they can be added to burgers, sandwiches, and wraps, chopped into deviled egg filling, or included in potato salads or sauces like Remoulade.If you're a fan of the combination of sweet and salty flavors, this recipe for dill pickle slices has that in spades, plus the perfect balance of vinegar and herby dill.
From thespruceeats.com
From thespruceeats.com
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