FRIED BREAD CHINESE RECIPES

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PAN-FRIED STEAMED BREAD SLICES RECIPE - SIMPLE CHINESE FOOD



Pan-fried steamed bread slices recipe - Simple Chinese Food image

Breakfast is simple, convenient and easy to make.

Provided by Jamie 2915809872

Total Time 10 minutes

Yield 3

Number Of Ingredients 4

1 piece steamed bread
1 piece egg
a little Five spice powder
a little Refined salt

Steps:

  • Stir the eggs with refined salt and five spice powder
  • Slice the steamed buns and soak them
  • Spread evenly on both sides
  • Fry in the pan
  • Golden on both sides turn off the fire
  • good to eat

FRY BREAD I RECIPE | ALLRECIPES



Fry Bread I Recipe | Allrecipes image

A traditional North American treat. Serve with jam or honey.

Provided by Rita

Categories     Bread    Quick Bread Recipes

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 1 dozen fry breads

Number Of Ingredients 5

4 cups all-purpose flour
½ teaspoon salt
1 tablespoon baking powder
1?½ cups warm water (110 degrees F/45 degrees C)
4 cups shortening for frying

Steps:

  • Combine flour, salt, and baking powder. Stir in 1 1/2 cups lukewarm water. Knead until soft but not sticky. Shape dough into balls about 3 inches in diameter. Flatten into patties 1/2 inch thick, and make a small hole in the center of each patty.
  • Fry one at a time in 1 inch of hot shortening, turning to brown on both sides. Drain on paper towels.

Nutrition Facts : Calories 217.1 calories, CarbohydrateContent 32.1 g, FatContent 7.7 g, FiberContent 1.1 g, ProteinContent 4.3 g, SaturatedFatContent 1 g, SodiumContent 219.6 mg, SugarContent 0.1 g

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