HOW TO BOIL RIBS ON THE STOVE RECIPES

BOILED & BAKED RIBS | ALLRECIPES

Boiled & Baked Ribs | Allrecipes image

These aren't meant to replace, or even compete with, a traditionally barbecued version. This is simply a fast and tasty alternative method for having a nice stack of ribs appear on your snack table.

Provided by Chef John

Categories Meat and Poultry Pork Pork Rib Recipes Baby Back Ribs

Total Time 2 hours 10 minutes

Prep Time 10 minutes

Cook Time 2 hours 0 minutes

Yield 4 servings

Number Of Ingredients 17

Ingredients

2?½ quarts water
6 cloves garlic, crushed
½ onion, chopped
2 bay leaves
1 teaspoon red pepper flakes
1 tablespoon Chinese five-spice powder
2 tablespoons kosher salt
½ cup rice vinegar
1 (2 pound) slab baby back ribs, cut into individual ribs
1?½ tablespoons soy sauce
1?½ tablespoons rice vinegar
1?½ tablespoons sambal oelek chili paste
1?½ tablespoons Dijon mustard
1?½ tablespoons ketchup
1?½ tablespoons honey
1?½ tablespoons brown sugar
½ teaspoon Chinese five-spice powder

Steps:

Mix together water, garlic, onion, bay leaves, red chili flakes, Chinese five-spice, salt, and rice vinegar in a large pot. Bring to a boil, turn to low, and simmer for 15-20 minutes.
Place ribs in the simmering broth. Return to a simmer, turn heat to low, and cook for 1 hour.
Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with a silicone baking mat, or coat with cooking spray.
Whisk together soy sauce, rice vinegar, sambal oelek chili paste, Dijon mustard, ketchup, honey, brown sugar, and Chinese five-spice powder in a large bowl.
Remove the ribs from the broth and transfer them to the bowl with the soy sauce glaze. Toss to coat.
Transfer glazed ribs to the prepared baking sheet. Reserve extra glaze for brushing.
Bake ribs in preheated oven for 15 minutes. Turn the ribs and brush with more glaze. Cook 15-20 more minutes, brushing occasionally with remaining glaze if desired. Remove and serve.

Nutrition Facts : Calories 466.2 calories, CarbohydrateContent 24.1 g, CholesterolContent 117.1 mg, FatContent 30.6 g, FiberContent 0.9 g, ProteinContent 25.4 g, SaturatedFatContent 11.3 g, SodiumContent 3592.1 mg, SugarContent 15.2 g

OVEN PARBOILED BABY BACK RIBS | JUST A PINCH RECIPES

Oven Parboiled Baby Back Ribs | Just A Pinch Recipes image

This is the BEST way to par boil ribs ever! So tender, all you need is a fork.

Provided by Megan Wood @meggey1979

Categories Other Appetizers

Prep Time 1 hours

Cook Time 2 hours

Number Of Ingredients 7

Ingredients

1 - slab of baby back ribs
1 bottle(s) sweet baby rays honey bbq sauce
1 bottle(s) sweet baby rays honey chipotle bbq sauce
3 pinch(es) chili powder (to taste)
15 clove(s) garlic
1 - sweet vadilia onion - chopped in quarters
- a lot of salt and pepper to taste

Steps:

Remove the silver lining off the back of the baby back ribs. I find it easiest to make a long incision down the middle and remove it in two parts. Cut the ribs into 4 sections (about 3 - 4 ribs per portion)
Put the ribs in a large stock pot and cover with water. Combine the Garlic cloves, onion, salt, pepper and any other seasoning you like to use (I like Cavenders). Bring to a rolling boil, cover and simmer for an hour. Preheat your oven to 250
Take 2 large pieces of aluminum foil and put two sections of ribs in each. Slather the ribs with equal parts of the two Sweet Baby Ray's sauces. NOTE - you don't have to use both, I just like mine sweet and spicy! Sprinkle a little chili powder on top and tightly seal the aluminum packets.
Cook for 2 hours at 250 degrees. Remove and put your oven on broil. Open up the aluminum packets but do not remove the ribs. They will now go in the broiler to give the tops a nice crispy finish. Eye it, it can take anywhere from 2-5 minutes depending on how you like them.

More about "how to boil ribs on the stove recipes"

STOVE-TOP SHORT RIBS | BETTER HOMES & GARDENS

Once you know how to cook beef short ribs on the stove, you'll be craving the tender fall-off-the-bone meat on the regular. It's also a one-pot recipe to help you save time on dishes later.
From bhg.com
Reviews 3.5
Total Time 2 hours 45 minutes
Category Recipes and Cooking
Calories 660 calories per serving

Using slotted spoon, transfer meat and vegetables to serving platter. Skim fat from juices. If necessary, add water to juices to equal 1 1/2 cups. Return juices to pan. In screw-top jar combine the cup water and flour. Cover; shake to combine. Add to juices in pan. Cook and stir over medium heat until thickened; cook and stir 1 minute more. Season with salt and pepper. Spoon over meat and vegetables. Makes 6 servings.

See details

OVEN PARBOILED BABY BACK RIBS | JUST A PINCH RECIPES

This is the BEST way to par boil ribs ever! So tender, all you need is a fork.
From justapinch.com
Reviews 5
Category Other Appetizers

Cook for 2 hours at 250 degrees. Remove and put your oven on broil. Open up the aluminum packets but do not remove the ribs. They will now go in the broiler to give the tops a nice crispy finish. Eye it, it can take anywhere from 2-5 minutes depending on how you like them.

See details

HOW TO COOK DELICIOUS FALL-APART TENDER PORK RIBS IN THE OVEN

How to bake baby back ribs in the oven.
From kitchenratings.com
Category Main Course
Cuisine American

Unwrap the meat, let it rest for 5-10 minutes, slice the ribs and serve.

See details

LOW & SLOW OVEN BAKED RIBS - SUPER SIMPLE! RECIPE - FOOD.COM

This is truly the ONLY rib recipe you will ever need. Ribs simply don't get any better than this! You'll need a fork and knife to eat these, as they will FALL OFF THE BONE. . .tastier than you can imagine. And they couldn't be easier, just throw them in the oven and you are good to go. . .just make sure you have some of your favorite BBQ sauce on hand!
From food.com
Reviews 5.0
Total Time 4 hours 20 minutes
Calories 1293.3 per serving

Remove from oven and serve them up with a side of potato salad and some baked beans.

See details

EASY FALL OFF THE BONE OVEN-BAKED RIBS

Low and slow cooking make these oven-baked ribs fall off the bone tender. Once baked, we like to add our sweet and spicy barbecue sauce to the ribs, but use whatever you love. For the most tender ribs, we remove the thin membrane covering the back of the rack. Depending on where you have purchased ribs, this may already be done for you. If not, instructions are in the notes section below. FAQ: We call for baby back ribs in the recipe, but other types of ribs (spareribs, country-style, St. Louis-style) will work with this recipe. Cook time should be similar, we recommend that you check on the ribs while they cook to see how they are progressing. FAQ: Doubling or tripling the recipe below should not change the recipe method or bake time. You might need to use two pans for baking.
From inspiredtaste.net
Reviews 4.9
Total Time 3 hours 15 minutes
Cuisine American
Calories 433 per serving

To reheat the ribs, wrap in foil or parchment paper and place into a 300°F oven until warmed through, about 30 minutes. If you have some leftover, slather some extra sauce that’s been warmed over the ribs before serving.

See details

MOM'S STOVETOP PORK RIBS RECIPE | ALLRECIPES

Apr 02, 2019 · Step 1. Place the spareribs into a large pot, and fill with just enough water to cover. Add the soy sauce, garlic, rosemary, oregano, bay leaves, lime juice and 3/4 of the parsley. Bring to a boil, then simmer uncovered over medium heat until the water has completely evaporated, about 25 minutes.
From allrecipes.com

See details

HOW TO BOIL PORK SPARE RIBS TO MAKE THEM TENDER ...

Dec 04, 2019 · When cooking ribs on the stovetop, keep the water at a simmer rather than a full boil. As noted by ScienceMeetsFood.org , muscle fibers in the meat begin to shrink at a temperature of about 100 F. As the temperature rises to 130 F, the collagen, which is responsible for the toughness in meat, begins to contract and denature.
From livestrong.com

See details

HOW TO COOK SHORT RIBS ON STOVE - HAMDI RECIPES

Dec 25, 2021 · How To Boil Beef Ribs On The Stove. To make the short ribs tender, you can boil them on the stove before cooking in the stew or sauce. By doing so, you will reduce the cooking time. On the stove, fill a deep saucepan with water until half full and boil short ribs for about 15 minutes.
From hamdirecipes.com

See details

HOW TO BOIL BEEF RIBS: 5 SIMPLE STEPS - HOW-TO-BOIL.COM

Dec 13, 2020 · Contents. How to boil beef ribs, step by step. Step 1: Cut your beef ribs. Step 2: Add water and boil. Step 3: Add spices and vegetables. Step 4: Stir and cook for one hour. Step 5: Drain and serve. How long to boil beef ribs. How to Boil Beef Ribs (Best Recipe)
From how-to-boil.com

See details

HOW TO MAKE RIBS IN THE OVEN

Sep 17, 2020 · Allow the oven to cool back down to 250 F/120 C. This is the temperature at which you will cook the ribs. Half the time, the ribs will be uncovered. At the midpoint of cooking, cover the ribs with a sheet of aluminum foil; they don't need to be wrapped tightly, just covered and tucked around the edges.
From thespruceeats.com

See details

STOVE TOP RIBS - COOK N' SHARE

Sep 22, 2015 · Pour the sauce over the meat and bring it to a boil. Reduce the heat to medium low, place a lid on, and allow it to simmer for 45 minutes. Every 15 minutes, remove the lid, turn the ribs over, and give them a good basting with the sauce. Serve your stovetop ribs up some french fries or mashed potatoes and enjoy.
From cooknshare.com

See details

HOW TO BOIL PORK SPARE RIBS TO MAKE THEM TENDER ...

See details

HOW TO COOK BEEF SHORT RIBS ON THE STOVE - RECIPE MARKER

Nov 15, 2020 · Season the ribs with salt and pepper, then coat with flour. Fry ribs in the oil in small batches, and add more oil as needed to sear the meat. This will only take about three minutes per batch. Set aside seared ribs. In the same pot, add onions and sauté for two minutes. Slowly add carrots and celery.
From recipemarker.com

See details

HOW TO MAKE OVEN BAKED RIBS | ALLRECIPES

This 5-star recipe starts low and slow in the oven for a couple of hours to cook the ribs until tender, and finishes with a quick trip to the grill to put the seal on the sauce. 5. Baked, Marinated, and Grilled
From allrecipes.com

See details

HOW LONG TO SLOW COOK PORK RIBS - ALL INFORMATION ABOUT ...

How to Slow Cook Pork Ribs In the Oven | HowStuffWorks top recipes.howstuffworks.com. Cook them in the microwave on high for one minute. Take the ribs out of the refrigerator. Place the ribs on a baking sheet. Pour half the liquid on the ribs. This will braise the ribs. Bake the ribs for 2½ hours at 250 degrees Fahrenheit (121 degrees Celsius).
From therecipes.info

See details

HOW TO COOK BONELESS PORK RIBS IN THE OVEN - LOW CARB YUM

Nov 04, 2020 · Instructions. Preheat oven to 350°F. Grease baking sheet with oil. Place ribs on prepared baking pan and sprinkle with seasoning. Bake at 350°F for around 25-30 minutes or until pork is cooked to a minimum internal temperature of 145°F.
From lowcarbyum.com

See details

COOKING PORK RIBS IN THE OVEN - SHARE-RECIPES.NET

Recipe For Pork Spare Ribs In Oven sharerecipes.net. 5 hours ago Baked Pork Ribs Recipe in Oven KETO, LOW CARB. 3 hours ago Low-Carb BBQ Pork Ribs Baked. Time to cook: 2 hours and 45 minutes. 3 hour total time. Although the St. Louis cut spare rib is a delicious meaty cut, this recipe will also work with baby back ribs.
From share-recipes.net

See details

PORK SPARE RIBS IN OVEN (NO FAIL RECIPE + SHORT VIDEO)

How to Cook Ribs in the Oven. Step 1. Prep the ribs while your oven is heating. Pat dry the rack with a paper towel and turn it with the meatier side facing down. You will notice that the rib bones are covered with a translucent membrane that helps hold them in line, similar to silver skin. It will only become tough and chewy in the oven, so ...
From craftbeering.com

See details

HOW TO BAKE RIB TIPS IN THE OVEN - SIMPLE CHEF RECIPE

Dec 30, 2021 · Cut the rib rack into four or five. Bake the ribs for two hours. Remaining butter and bake in 350 degree oven for about an hour. Preheat the oven to 275 degrees f. Put a cooling rack inside the baking pan and set the ribs on top. Open up the foil and brush the ribs with bbq sauce.
From simplechefrecipe.com

See details