WHITE CHINESE CHICKEN RECIPES
WHITE CUT CHICKEN|CHINESE POACHED CHICKEN | CHINA SICHUAN FOOD
Easy Chinese poached chicken, also known as white cut chicken. Super great cold dish for summer days.
Provided by Elaine
Categories Main Course
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 2
Number Of Ingredients 14
Steps:
- Clean the chicken and remove feet and head. In a large pot, add chicken, green onion, Sichuan peppercorn and 3-4 slices of ginger and cooking wine. Then pour enough water to cover the chicken. Bring the content to a boiling with medium fire and continue cooking for around 8 minutes (see note 1 for the adjusting of the time needed). Turn off the fire, cover the lid and let the chicken stay for around 20 minutes.
- In a large bowl, prepare enough iced water. Transfer the chicken out and soak it with iced water. Turn over several times during the process until the chicken is completely cooled down. Brush some sesame oil on surface and then cut into chunks and lay in the serving bowl.
- To make the ginger and scallion dip sauce
Nutrition Facts : Calories 1173 kcal, CarbohydrateContent 5 g, ProteinContent 85 g, FatContent 87 g, SaturatedFatContent 21 g, CholesterolContent 340 mg, SodiumContent 2264 mg, FiberContent 1 g, SugarContent 1 g, ServingSize 1 serving
WHITE CUT CHICKEN WITH GINGER SCALLION SAUCE (?????? ...
Learn how to make this classic Cantonese chicken dish, a must-have for Chinese holidays and celebrations!
Provided by Made With Lau
Total Time 60 minutes
Prep Time 25 minutes
Cook Time 35 minutes
Yield 6
Number Of Ingredients 7
Steps:
- Set the stove to high heat and start boiling a generous amount of water in the pot you'll be using.
- Wait for the water to come to a boil.
- While we wait for the chicken to cook, we'll start on our sauce by mincing our green onions and ginger?.
- We'll heat up our wok on high heat and add corn oil.
- We'll add salt and sesame oil to the bowl, and mix for 30-60 seconds.
- Grab a big bowl and dump a few handfuls of ice into it. Fill it roughly halfway with cold water.
- Once the time draws near, we can uncover the pot. Poke the thickest part of the chicken (around the thigh) deeply with a chopstick.
- Carefully take two chopsticks under the chicken wings, and lift it over the pot.
- This could honestly be its own blog post, but for now it will live in a very detailed step in this recipe.
More about "white chinese chicken recipes"
CANTONESE WHITE CUT CHICKEN | YEPRECIPES.COM
Chinese dish consisting of a whole chicken poached with ginger and scallions, basted in sesame oil and served with a ginger scallion dipping sauce.
From yeprecipes.com
Reviews 4.8
Total Time 1 hours 30 minutes
Cuisine Chinese
From yeprecipes.com
Reviews 4.8
Total Time 1 hours 30 minutes
Cuisine Chinese
- 3. Add the minced ginger to the hot oil and stir-fry for about 10 seconds (careful because the oil will splatter). Pour oil and ginger in the bowl with the scallions and soy sauce. Stir to combine.
See details
CHINESE WHITE-COOKED CHICKEN WITH GINGER-SOY DRESSING ...
It’s easy to take a skin-deep approach to chicken, paying lots of attention to getting a golden brown crust only to end up with dull, bland—and too often...
From 177milkstreet.com
Total Time 2 hours
From 177milkstreet.com
Total Time 2 hours
See details
CHICKEN AND CHINESE VEGETABLE STIR-FRY RECIPE | ALLRECIPES
This is a fantastic stir-fry dish that tastes like it came straight from a good Chinese restaurant! It never fails to get rave reviews from my family and friends! Serve it hot over white or brown rice.
From allrecipes.com
Reviews 4.4
Total Time 45 minutes
Category World Cuisine, Asian, Chinese
Cuisine Asian, Chinese
Calories 217.3 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 45 minutes
Category World Cuisine, Asian, Chinese
Cuisine Asian, Chinese
Calories 217.3 calories per serving
- Pour in 1/2 cup of water; season with pepper and sugar. Add the water chestnuts, snow peas, and broccoli. Cover; boil until the vegetables are just tender, about 5 minutes. Dissolve the cornstarch in 1/4 cup of water. Stir into the boiling mixture; cook until thick and no longer cloudy.
See details
CHINESE (CANTONESE) WHITE CUT CHICKEN RECIPE – EATING CHINA
From eatingchina.com
See details
10 BEST CHINESE CHICKEN WHITE SAUCE RECIPES | YUMMLY
Chinese Chicken White Sauce Recipes 27,225 Recipes. Last updated Dec 09, 2021. This search takes into account your taste preferences. 27,225 suggested recipes. Chinese White Sauce drive me hungry. toasted sesame oil, sea salt, garlic, stock, Shaoxing wine, ginger and 2 more. White Sauce Crisco.
From yummly.com
From yummly.com
See details
WHITE CUT CHICKEN - EASY CHINESE RECIPES
Mar 28, 2020 · How to make White Cut Chicken 1. Prepare a chicken, wash and drain the water. Tie the green onions into a knot and pat 1 piece of ginger. 2. Prepare a large pot and pour in half a pot of water (the amount of water should exceed the whole chicken). After the... 3. Hold the chicken feet, soak the ...
From easychineserecipes.com
From easychineserecipes.com
See details
CHINESE CHICKEN RECIPES: 20 TAKEOUT-INSPIRED DISHES
From tasteofhome.com
See details
18 CHINESE CHICKEN RECIPES YOU CAN MAKE AT HOME
Aug 17, 2021 · The Spruce / Julia Hartbeck. Sesame chicken is another popular Chinese dish that you can easily make at home. The recipe is one of deep-fried chicken coated with a delicious sauce of soy sauce, chili, and garlic. The finishing touch is those tasty toasted white sesame seeds that make it one of a kind. 16 of 18.
From thespruceeats.com
From thespruceeats.com
See details
10 BEST CHINESE CHICKEN WHITE SAUCE RECIPES | YUMMLY
Chinese Chicken White Sauce Recipes 27,225 Recipes. Last updated Dec 09, 2021. This search takes into account your taste preferences. 27,225 suggested recipes. Chinese White Sauce drive me hungry. toasted sesame oil, sea salt, garlic, stock, Shaoxing wine, ginger and 2 more. White Sauce Crisco.
From yummly.com
From yummly.com
See details
CHINESE WHITE CUT CHICKEN (BÁI QIE JI) | SUNDAY NITE DINNER
Jun 24, 2008 · Chinese white cut chicken (bái qie ji) is a classic New Year's dish and an everyday comfort item for most Chinese home cooks. It's just a poached chicken served with a scallion-ginger sauce. While it may seem plain and simple, it takes some practice to master the cooking method and produce a juicy and flavorful chicken.
From sundaynitedinner.com
From sundaynitedinner.com
See details
18 CHINESE CHICKEN RECIPES YOU CAN MAKE AT HOME
Aug 17, 2021 · The Spruce / Julia Hartbeck. Sesame chicken is another popular Chinese dish that you can easily make at home. The recipe is one of deep-fried chicken coated with a delicious sauce of soy sauce, chili, and garlic. The finishing touch is those tasty toasted white sesame seeds that make it one of a kind. 16 of 18.
From thespruceeats.com
From thespruceeats.com
See details
12 BEST CHINESE CHICKEN RECIPES YOU CAN TRY
Apr 21, 2021 · Cooking Methods: marinate, fry, stir-fry. 1. Cut chicken breast into dices and marinate with salt, cooking wine and starch for 10 minutes. 2. Mix salt, white sugar, vinegar, cooking wine, soy sauce and a little starch in a small bowl, to make the seasoning sauce. 3. Fry peanuts to be well done, and place them aside.
From travelchinaguide.com
From travelchinaguide.com
See details
CHINESE CHICKEN MAIN DISH RECIPES | ALLRECIPES
A traditional Chinese favorite, you'll enjoy the spicy sweet soy sauce with ginger and garlic flavors, ingredients that make this dish so addictive. This is a true General's chicken recipe which requires frying the chicken twice to give it that extra crispiness. The cornstarch batter gives the chicken a light coating.
From allrecipes.com
From allrecipes.com
See details
12 BEST CHINESE CHICKEN RECIPES | POPULAR CHINESE RECIPES ...
Dec 02, 2021 · Best Chinese recipes: If there is a cuisine we have adopted most dearly after our very own Indian cuisine, it is the Chinese. Think chilli chicken, dimsums, spring rolls, and chowmein. A few ingredients are common to most Chinese delicacies- ginger, garlic, scallions, soy sauce, vinegar, sesame oil and bean paste.
From food.ndtv.com
From food.ndtv.com
See details
WHITE CHICKEN. EASIEST RECIPE BY ASIAN GIRL! - YOUTUBE
From m.youtube.com
See details
23 CHINESE CHICKEN RECIPES | GOURMET TRAVELLER
Aug 08, 2019 · 23 Chinese chicken recipes you know and love. Kung pao, bang bang and white-cut. These are the chicken recipes you know and love. Fast or slow, spicy or soupy, these Chinese chicken recipes are set to liven up the dinner table. We're fans of "strange flavour" chicken, also known as bang bang chicken; or the soy and chilli-laced goodness of kung ...
From gourmettraveller.com.au
From gourmettraveller.com.au
See details
10 BEST WHITE MEAT CHICKEN RECIPES | YUMMLY
Dec 17, 2021 · White Meat Chicken Recipes 235,742 Recipes. Last updated Dec 17, 2021. This search takes into account your taste preferences. 235,742 suggested recipes. Old-fashioned potted crab by Jamie Oliver El invitado de invierno. crab meat, dried chilli, nutmeg, white meat, butter, lemon juice and 2 more.
From yummly.com
From yummly.com
See details
CHINESE POACHED CHICKEN (WHITE CUT CHICKEN / PAK CHAM KAI ...
Aug 25, 2017 · For many Chinese households, Chinese poached chicken (pak cham kai or white cut chicken) is a must-have dish during the Chinese New Year and festivities.Eaten together with a ginger dipping oil, it is an absolutely delectable dish loved by many.
From souperdiaries.com
From souperdiaries.com
See details
ALL-PURPOSE CHINESE WHITE SAUCE - THE WOKS OF LIFE
Jun 16, 2020 · How to Make Chinese White Sauce (Scroll down to recipe card for full list of ingredients and instructions.) Pour chicken stock, pork stock or vegetable stock into a resealable glass jar. It’s best to use home-made stock but you can use store-bought as well. If you use store-bought prepared stock, try to use a pure stock without any other flavorings added (herbs, spices, etc.), as usually ...
From thewoksoflife.com
From thewoksoflife.com
See details
CHINESE STEAMED CHICKEN - HOW TO PREPARE WITH SIMPLE ...
Jan 16, 2020 · Chinese steamed chicken (???/???) is one of the simplest Cantonese recipes. It is incredibly delicious when it is appropriately prepared. It is also the dish to make for worshipping the ancestors along with Chinese roast pork during Chinese New year. This recipe is widely popular in Southern China, including Guangdong, Fujian, and Hong Kong.
From tasteasianfood.com
From tasteasianfood.com
See details
