CLAFOUTI DESSERT RECIPES
BLUEBERRY CLAFOUTI RECIPE | ALLRECIPES
The texture of this French dessert is between a custard and a cake. Blueberries are used in this version although cherries are the traditional choice, but almost any berry or stone fruit would work.
Provided by Khristin
Categories World Cuisine European French
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking dish.
- Arrange the blueberries over the bottom of the prepared baking dish. Whisk together the eggs and egg yolk until light and fluffy. Stir in the sugar, and continue whisking until mixture thickens. Whisk in the milk, vanilla extract, sifted flour, and salt, one at a time, until mixture is light and airy. Pour the mixture over the berries to cover evenly.
- Bake on center rack in preheated oven until top is golden and springs back when touched, about 45 minutes. Cool slightly, and cut into 8 equal pieces. Dust with confectioners' sugar, and serve immediately.
Nutrition Facts : Calories 216.7 calories, CarbohydrateContent 42.6 g, CholesterolContent 97.8 mg, FatContent 3.3 g, FiberContent 1.3 g, ProteinContent 5.2 g, SaturatedFatContent 1.2 g, SodiumContent 40.5 mg, SugarContent 31.7 g
CLAFOUTIS AUX CERISES (CLASSIC CLAFOUTI) RECIPE | ALLRECIPES
A quick and classic cherry clafoutis, made the authentic French way with the pits still in the cherries. Should you wish to avoid the pits when enjoying this gorgeously simple dessert, you can remove them prior to baking. Clafoutis can be served warm or cool.
Provided by Narno
Categories World Cuisine European French
Total Time 2 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 1 8-inch dessert
Number Of Ingredients 10
Steps:
- Combine milk and vanilla bean in a pot and steep for at least 1 hour.
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch baking dish with butter. Spread out cherries in the bottom of the prepared baking dish.
- Combine 1/2 cup flour, 1/2 cup sugar and salt in a bowl. Add eggs one at a time; beat with an electric mixer after each addition until smooth and creamy.
- Remove vanilla bean from milk and discard. Add milk to egg mixture. Pour in heavy cream; mix until smooth. Pour mixture evenly over cherries.
- Bake in the preheated oven until top of clafoutis is golden, 45 to 50 minutes. Remove from the oven and sprinkle 2 tablespoons sugar on top. Let cool slightly before serving so that the clafoutis is set. Serve warm or at room temperature.
Nutrition Facts : Calories 214.5 calories, CarbohydrateContent 36.9 g, CholesterolContent 73.9 mg, FatContent 5.9 g, FiberContent 1.9 g, ProteinContent 5.4 g, SaturatedFatContent 2.8 g, SodiumContent 63.6 mg, SugarContent 29.1 g
More about "clafouti dessert recipes"
BLUEBERRY CLAFOUTI RECIPE | ALLRECIPES
The texture of this French dessert is between a custard and a cake. Blueberries are used in this version although cherries are the traditional choice, but almost any berry or stone fruit would work.
From allrecipes.com
Reviews 4.2
Total Time 1 hours 0 minutes
Category World Cuisine, European, French
Cuisine European, French
Calories 216.7 calories per serving
From allrecipes.com
Reviews 4.2
Total Time 1 hours 0 minutes
Category World Cuisine, European, French
Cuisine European, French
Calories 216.7 calories per serving
- Bake on center rack in preheated oven until top is golden and springs back when touched, about 45 minutes. Cool slightly, and cut into 8 equal pieces. Dust with confectioners' sugar, and serve immediately.
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APPLE OR PEAR CLAFOUTI (AN EASY FRENCH DESSERT) - FOOD.COM
I'd never heard of this dessert until I ate it in a small hotel at the foot of the French Pyrenees. I came back home and was able to find this recipe on the internet-- I believe a French cuisine website, but the name escapes me. Quick, easy, and yummy, too. Preparation time includes resting time.
From food.com
Reviews 4.5
Total Time 1 hours
Calories 673.6 per serving
From food.com
Reviews 4.5
Total Time 1 hours
Calories 673.6 per serving
- Serve warm, or cold.
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PEAR CLAFOUTI, THREE WAYS - THE PIONEER WOMAN
I decided to make pear clafouti yesterday for two reasons: 1. I had pears.
From thepioneerwoman.com
Total Time 1 hours
Category dessert, main dish
From thepioneerwoman.com
Total Time 1 hours
Category dessert, main dish
- Preheat oven to 375 degrees. Peel pears and slice in half. Core each half, then slice pears thinly. Arrange in a pinwheel design in a pie dish. Sprinkle 2 tablespoons of sugar and minced ginger over the top. Sprinkle brandy over the top if using.Whisk together flour, salt, eggs, sugar, milk, and vanilla until smooth. Pour over the top of the pears. Bake for 45 minutes or until poufy and no longer overly jiggly. Remove from oven and allow to cool for at least 10 minutes. Serve with freshly whipped cream flavored with sugar and cinnamon. VERSION 2: Substitute 1 1/2 cups of heavy cream for 1 1/2 cups of milk.
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RASPBERRY CLAFOUTIS RECIPE - ALIX DE MONTILLE, JEAN-MARC ...
For this classic French dessert, Alix de Montille swapped in raspberries for the traditional cherries to better pair with Jean-Marc Roulot's new raspberry eau-de-vie, La Framboise du Roulot.
From foodandwine.com
Reviews 5
Total Time 50 minutes
Category Desserts
From foodandwine.com
Reviews 5
Total Time 50 minutes
Category Desserts
- Bake for about 30 minutes, until the clafoutis is set and golden. Let cool slightly. Dust with confectioners' sugar, cut into wedges and serve.
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CLAFOUTIS AUX CERISES (CLASSIC CLAFOUTI) RECIPE | ALLRECIPES
From allrecipes.com
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CLAFOUTIS RECIPES | BETTER HOMES & GARDENS
Aug 06, 2021 · For clafoutis cravings in the fall months, this pear clafoutis should be your go-to autumn dessert. Start by cooking fresh pears in hot butter until nicely tender. Combine those with a sweet, vanilla-infused egg-and-cream batter topped with almonds to create a stunning dessert that requires only 25 minutes of prep time.
From bhg.com
From bhg.com
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JULIA CHILD'S BERRY CLAFOUTIS RECIPE - NYT ... - NYT COOKING
Ingredients Butter for pan 1 and 1/4 cups whole or 2 percent milk ? cup granulated sugar, divided 3 eggs 1 tablespoon vanilla extract ? teaspoon salt 1 cup flour 1 pint (2 generous cups) blackberries or blueberries, rinsed and well drained Powdered sugar in a shaker
From cooking.nytimes.com
From cooking.nytimes.com
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AMAZING BASIC CLAFOUTIS RECIPE - PRETTY. SIMPLE. SWEET.
Sep 10, 2018 · Preheat the oven to 350°F/180°C. Butter a 9-inch cast iron skillet or pie pan. In a medium bowl, whisk eggs, sugar, and... Bake for 35-40 minutes until the clafoutis is just set (it's ok if it's still wobbly in the center) and golden at the...
From prettysimplesweet.com
From prettysimplesweet.com
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CLAFOUTIS - TRADITIONAL FRENCH CHERRY CAKE RECIPE | 196 ...
Apr 16, 2019 · Instructions Preheat oven to 350 F / 175 C. Remove the cherry stems. Grease a round 10-inch (25 cm) pan with butter and arrange the cherries. In a bowl, blanch the sugar and eggs. Then add the flour and salt. Stir in melted butter. Then pour the milk and stir to... Bake the clafoutis for 40 minutes. ...
From 196flavors.com
From 196flavors.com
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CLAFOUTIS (BEST CHERRY CLAFOUTIS RECIPE)
Apr 08, 2021 · Clean the cherries, remove the stems and pits of the cherries. (Pro tip: if you don’t have a cherry pitter, you can place the cherry onto the mouth of an empty bottle, and use a chopstick to push out the pit.) Place the cherries in the prepared baking dish in one single layer. In a medium mixing bowl, beat the eggs.
From izzycooking.com
From izzycooking.com
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CHERRY CLAFOUTIS RECIPE - THE SPRUCE EATS
Jun 26, 2021 · A clafoutis (pronounced "kla-foo-TEE") is a rustic French dessert made by baking cherries in a custard-like batter similar to the one used for pancakes. Traditionally, a clafoutis is specifically made with black cherries, although many variations include other fruits such as plums, prunes, blueberries, or apples, though technically, these ...
From thespruceeats.com
From thespruceeats.com
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CLAFOUTIS RECIPES THAT WILL MAKE YOU LOOK LIKE A FANCY ...
Aug 06, 2021 · Clafoutis, pronounced klah-foo-tee (the "s" is silent, and many times omitted from the spelling) is a French dessert with a sweet, flan-like filling. While a black cherry clafoutis is likely the ...
From msn.com
From msn.com
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CLAFOUTIS: THE LAZY SUMMER CUSTARD YOU CAN ... - BON APPÉTIT
Jul 26, 2017 · Clafoutis is a French custard that comes together SO FAST and so easy. Check out this simple recipe you can make with cherries, plums, or nearly anything.
From bonappetit.com
From bonappetit.com
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CHERRY CLAFOUTIS | THE EASIEST DESSERT TO PREPARE! - YOUTUBE
In the video today we will be making a classic French dessert Cherry Clafoutis. This cherry Dessert is so simple to make and a great way to use up cherries....
From m.youtube.com
From m.youtube.com
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MELISSA CLARK'S RASPBERRY CLAFOUTI - THE MEDITERRANEAN DISH
Jun 24, 2020 · Melissa Clark's clafouti recipe is a light and custardy dessert (like a baked pancake) with juicy raspberries and a hint of lavender. Elegant clafoutis is one of the easiest desserts to make, and it's all about the quick and light batter! Serve it for dessert or brunch!
From themediterraneandish.com
From themediterraneandish.com
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ROASTED CHERRY CLAFOUTIS - VIRGINIALIVING.COM
Aug 31, 2011 · For the clafoutis batter, with an electric mixer in a medium bowl, beat the egg whites with the salt to soft peaks. In a separate bowl, beat together the egg yolks and 3 tablespoons of sugar until well-blended, then beat in the flour, vanilla, almond extract and cream until smooth.
From virginialiving.com
From virginialiving.com
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RASPBERRY ALMOND CLAFOUTI RECIPE - DESSERTS
Measure the cake flour, sugar, and salt into a fine strainer set over a large bowl; shake the mixture through and whisk in the yogurt mixture. Pour over the raspberries. Sprinkle the almonds evenly over and drizzle the remaining two tablespoons butter over the almonds; sprinkle with the 1 tablespoon sugar. Bake 35-40 minutes or until golden brown.
From bellaonline.com
From bellaonline.com
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CLAFOUTIS RECIPES - BBC FOOD
Clafoutis recipes. This easy French dessert is a tender, milky sponge cake baked around tart fruit, traditionally cherries, as demonstrated by Raymond Blanc. But why not try Jun Tanaka's rhubarb ...
From bbc.co.uk
From bbc.co.uk
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32 CLAFOUTIS RECIPES IDEAS | CLAFOUTIS RECIPES, CLAFOUTIS ...
Sep 20, 2019 - Explore Dany Barrios's board "Clafoutis recipes", followed by 348 people on Pinterest. See more ideas about clafoutis recipes, clafoutis, recipes.
From pinterest.com
From pinterest.com
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