HOW TO BATTER FISH TO FRY RECIPES
LONG JOHN SILVER'S BATTER-DIPPED FISH - TOP SECRET RECIPES
Jerrico, Inc., the parent company for Long John Silver's Seafood Shoppes, got its start in 1929 as a six-stool hamburger stand called the White Tavern Shoppe. Jerrico was started by a man named Jerome Lederer, who watched Long John Silver's thirteen units dwindle in the shadow of World War II to just three units. Then, with determination, he began rebuilding. In 1946 Jerome launched a new restaurant called Jerry's and it was a booming success, with growth across the country. Then he took a chance on what would be his most successful venture in 1969, with the opening of the first Long John Silver's Fish 'n' Chips. The name was inspired by Robert Louis Stevenson's Treasure Island. In 1991 there were 1,450 Long John Silver Seafood Shoppes in thirty-seven states, Canada, and Singapore, with annual sales of more than $781 million. That means the company holds about 65 percent of the $1.2 billion quick-service seafood business. Make my McDonald's French Fries recipe for the classic fish 'n chips experience. Source: Top Secret Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 30 minutes0S
Prep Time 15 minutes0S
Cook Time 15 minutes0S
Nutrition Facts : Calories 335 calories
FISH AND CHIPS RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
This is my favorite fish and chips recipe. The fish is extra crunchy! For an extra-special abundant seafood dinner, serve this with my recipe #211611 and my recipe #211428, with coleslaw. You'll love this meal! It's easy to prepare and your guests will think you're a professional chef! Try it! Important Note: Use a deep fryer. It is too dangerous to use even a deep skillet!
Total Time 17 minutes
Prep Time 10 minutes
Cook Time 7 minutes
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Combine all batter ingredients in a mixing bowl.
- Cut the fillets into desired sized pieces.
- Dust fillets with flour.
- Dip the fillets in the batter.
- Fry fillets in deep fryer at 375 degrees with at least 2 inches of vegetable oil until golden brown. Don't crowd the fillets while frying.
- Drain fillets on paper towels or brown paper bags from the grocery store.
- Serve with french fries, tarter sauce, cocktail sauce, malt vinegar and cole slaw or cucumber salad (see Zaar recipe 211355).
Nutrition Facts : Calories 381.6, FatContent 2.1, SaturatedFatContent 0.4, CholesterolContent 76.2, SodiumContent 256.1, CarbohydrateContent 52.2, FiberContent 1.7, SugarContent 0.2, ProteinContent 27.8
More about "how to batter fish to fry recipes"
LONG JOHN SILVER'S BATTER-DIPPED FISH - TOP SECRET RECIPES
Jerrico, Inc., the parent company for Long John Silver's Seafood Shoppes, got its start in 1929 as a six-stool hamburger stand called the White Tavern Shoppe. Jerrico was started by a man named Jerome Lederer, who watched Long John Silver's thirteen units dwindle in the shadow of World War II to just three units. Then, with determination, he began rebuilding. In 1946 Jerome launched a new restaurant called Jerry's and it was a booming success, with growth across the country. Then he took a chance on what would be his most successful venture in 1969, with the opening of the first Long John Silver's Fish 'n' Chips. The name was inspired by Robert Louis Stevenson's Treasure Island. In 1991 there were 1,450 Long John Silver Seafood Shoppes in thirty-seven states, Canada, and Singapore, with annual sales of more than $781 million. That means the company holds about 65 percent of the $1.2 billion quick-service seafood business.
Make my McDonald's French Fries recipe for the classic fish 'n chips experience. Source: Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
See details
FISH AND CHIPS RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
This is my favorite fish and chips recipe. The fish is extra crunchy!
For an extra-special abundant seafood dinner, serve this with my recipe #211611 and my recipe #211428, with coleslaw.
You'll love this meal! It's easy to prepare and your guests will think you're a professional chef!
Try it!
Important Note: Use a deep fryer. It is too dangerous to use even a deep skillet!
From food.com
Reviews 5.0
Total Time 17 minutes
Calories 381.6 per serving
From food.com
Reviews 5.0
Total Time 17 minutes
Calories 381.6 per serving
- Serve with french fries, tarter sauce, cocktail sauce, malt vinegar and cole slaw or cucumber salad (see Zaar recipe 211355).
See details
GOLDEN BEER-BATTERED FISH WITH CHIPS RECIPE | BBC GOOD FOOD
Cooking cod, hake or haddock in a super-crispy batter made from sparkling water steams the fish so it's really moist
From bbcgoodfood.com
Total Time 1 hours 25 minutes
Category Main course
Cuisine British
Calories 1040 calories per serving
From bbcgoodfood.com
Total Time 1 hours 25 minutes
Category Main course
Cuisine British
Calories 1040 calories per serving
- To cook the fish, heat the 1 litre oil in a deep saucepan until a drop of batter sizzles and crisps up straight away. Pat the fish dry with kitchen paper, then toss it in the reserved turmeric flour mix. Shake off any excess, then dip into the batter. Carefully lower each fillet into the hot oil and fry for 6-8 mins – depending on the thickness of the fish – until golden and crisp. Using a large slotted spoon, lift out the fish, drain on kitchen paper, then sprinkle with salt. Serve with the hot chips and Homemade tomato sauce (see 'goes well with').
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BATTER | RECIPES | GOODTOKNOW
Jan 01, 2021 · Make this basic batter with just a few store cupboard ingredients and in three simple steps. This basic batter recipe can be used in several sweet and savory dishes, from pancakes and fritters to Yorkshire pudding and toad-in-the-hole. We’ve tried and tested this recipe to guarantee a smooth, lump-free batter …
From goodto.com
From goodto.com
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HOW TO MAKE FISH BATTER WITH CORNMEAL! - BEST FRYER REVIEW
There are various methods to make fish batter, and they have the same purpose, which is to make delicious fish fillet. You can have the crispy fish batter, Classic fish batter, battered Beer fish, Cornmeal fish batter, Long John Silver's fish batter and so on. All these are ways of making batter to coat your fish …
From fryerly.com
From fryerly.com
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BATTER RECIPE FOR FRIED SHRIMP | CDKITCHEN.COM
The batter can be made ahead of time and stored in the refrigerator for up to 4 hours. Whisk well before using. To use the batter: preheat oil to 375 degrees F in a deep fryer or large skillet. Dip the shrimp into the batter then add to the oil. Cook, turning as needed, until the …
From cdkitchen.com
From cdkitchen.com
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BAJA FISH TACOS - ONCE UPON A CHEF
When you’re ready to fry the fish, prepare the beer batter by whisking together the flour, salt and pepper in a small bowl. Slowly pour in the beer, whisking all the while. Cut the cod into 1-inch wide x 4-inch long strips. Then dip the fish into the beer batter. Pan-fry the fish …
From onceuponachef.com
From onceuponachef.com
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BATTER | RECIPES | GOODTOKNOW
Jan 01, 2021 · Make this basic batter with just a few store cupboard ingredients and in three simple steps. This basic batter recipe can be used in several sweet and savory dishes, from pancakes and fritters to Yorkshire pudding and toad-in-the-hole. We’ve tried and tested this recipe to guarantee a smooth, lump-free batter …
From goodto.com
From goodto.com
See details
HOW TO MAKE FISH BATTER WITH CORNMEAL! - BEST FRYER REVIEW
There are various methods to make fish batter, and they have the same purpose, which is to make delicious fish fillet. You can have the crispy fish batter, Classic fish batter, battered Beer fish, Cornmeal fish batter, Long John Silver's fish batter and so on. All these are ways of making batter to coat your fish …
From fryerly.com
From fryerly.com
See details
BATTER RECIPE FOR FRIED SHRIMP | CDKITCHEN.COM
The batter can be made ahead of time and stored in the refrigerator for up to 4 hours. Whisk well before using. To use the batter: preheat oil to 375 degrees F in a deep fryer or large skillet. Dip the shrimp into the batter then add to the oil. Cook, turning as needed, until the …
From cdkitchen.com
From cdkitchen.com
See details
BAJA FISH TACOS - ONCE UPON A CHEF
When you’re ready to fry the fish, prepare the beer batter by whisking together the flour, salt and pepper in a small bowl. Slowly pour in the beer, whisking all the while. Cut the cod into 1-inch wide x 4-inch long strips. Then dip the fish into the beer batter. Pan-fry the fish …
From onceuponachef.com
From onceuponachef.com
See details
CORNMEAL FRIED FISH - MY GORGEOUS RECIPES
HOW TO SHALLOW-FRY CORNMEAL-CRUSTED FISH. White fish fillets are the best choice here, I used cod, but you can use any white fish that doesn’t have those annoying little bones that you spend half of your time picking them out. You only have only large bone to …
From mygorgeousrecipes.com
From mygorgeousrecipes.com
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