HOMEMADE SEASONED SALT RECIPE | ALLRECIPES
We love using this delicious blend to season chicken or vegetables before grilling. Makes enough to store and use later. Sprinkle over meat or vegetables and grill.
Provided by Jayna
Categories Homemade Spice Blends
Total Time 5 minutes
Prep Time 5 minutes
Yield 19 teaspoons
Number Of Ingredients 6
Steps:
- Stir salt, pepper, paprika, garlic powder, onion powder, and cayenne pepper in an airtight container, seal, and shake to combine.
Nutrition Facts : Calories 2.3 calories, CarbohydrateContent 0.5 g, FiberContent 0.2 g, ProteinContent 0.1 g, SodiumContent 1198.9 mg, SugarContent 0.1 g
SIMPLE CHICKEN GRAVY RECIPE | ALLRECIPES
I cook by instinct, and this gravy is good. After roasting your chicken, remove it to a platter and follow these directions.
Provided by John
Categories Gravy
Yield 6 servings
Number Of Ingredients 3
Steps:
- Add water to the chicken drippings to make about 1 1/2 cups of liquid in the bottom of the roaster.n
- Whisk water into the flour until it is thick, but not pasty. Whisk the flour/water mixture into the drippings, and put the roaster on the stove over medium heat. Stir constantly until mixture is thickened and bubbly. Add salt and pepper to taste.n
Nutrition Facts : Calories 343.1 calories, CarbohydrateContent 7.9 g, CholesterolContent 112.4 mg, FatContent 17.5 g, FiberContent 0.3 g, ProteinContent 35.9 g, SaturatedFatContent 4.9 g, SodiumContent 104.9 mg
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