HOW MANY EGGS IN A CUP OF LIQUID EGGS RECIPES

Name: German Potato Salad Recipe With Eggs
Total time: 30 min
Yield: 8
Ingredients: POTATO SALAD; 1kg baby chat potatoes; 2 rashes bacon, cut into short matchsticks; ¼ cup mint leaves; 4 hard-boiled eggs, sliced; QUICK PICKLED ONION; 2 tablespoons white wine vinegar; 2 tablespoons caster sugar; 1 red onion thinly sliced, into rounds; DRESSING; ½ cup (120g) sour cream; ¼ cup (75g) mayonnaise; 2 tablespoons seeded mustard; 2 tablespoons chopped chives

AUSTRALIAN EGGS: RECIPES, COOKING, NUTRITION & FARMING - GERMAN POTATO SALAD RECIPE WITH EGGS

Australian Eggs: Recipes, Cooking, Nutrition & Farming - German Potato Salad Recipe With Eggs image

Impress your friends with a quick and easy German Potato Salad recipe that is sure to keep everyone at the table happy and full!

Categories Entertaining Christmas Recipes

Total Time 30 minutes

Yield 8

Number Of Ingredients 16

Ingredients

POTATO SALAD
1kg baby chat potatoes
2 rashes bacon, cut into short matchsticks
¼ cup mint leaves
4 hard-boiled eggs, sliced

QUICK PICKLED ONION
2 tablespoons white wine vinegar
2 tablespoons caster sugar
1 red onion thinly sliced, into rounds

DRESSING
½ cup (120g) sour cream
¼ cup (75g) mayonnaise
2 tablespoons seeded mustard
2 tablespoons chopped chives

Steps:

Place the potatoes in a large saucepan of cold salted water. Bring to the boil and cook for 10–12 minutes, or until tender. Drain and set aside to cool slightly. Cut in half and place in a large bowl.

Nutrition Facts : Calories 299 calories, CarbohydrateContent 20.8 grams carbohydrates, SugarContent 7.3 grams sugar, FatContent 19.2 grams fat, SaturatedFatContent 6.7 grams saturated fat, FiberContent 2.4 grams fiber, ProteinContent 9 grams protein, SodiumContent 368 milligrams sodium, ServingSize 222g

BEST SCRAMBLED EGGS EVER! RECIPE | ALLRECIPES

Best Scrambled Eggs Ever! Recipe | Allrecipes image

These are the traditional scrambled eggs that everyone loves. It's a great and easy recipe anyone could learn!

Provided by KANGAROOgirl

Categories Breakfast and Brunch Eggs Scrambled

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2 servings

Number Of Ingredients 4

Ingredients

4 eggs
¼ cup milk
1 teaspoon salt
1 teaspoon ground black pepper

Steps:

In a medium bowl, whisk together the eggs and milk using a fork. Whisk in the salt and pepper.
Heat a small non-stick pan over medium heat. Pour the egg mixture into the pan, and cook. Stir, scrape, and cut up the eggs while cooking until no liquid remains. Enjoy!

Nutrition Facts : Calories 160.9 calories, CarbohydrateContent 2.9 g, CholesterolContent 374.4 mg, FatContent 10.6 g, FiberContent 0.3 g, ProteinContent 13.7 g, SaturatedFatContent 3.5 g, SodiumContent 1315.7 mg, SugarContent 2.2 g

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