HOW MANY CALORIES IN A CHEESESTEAK SANDWICH RECIPES

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ANDY GRIFFITH FAVORITE BLUE BIRD DINER GROUND STEAK SANDWICH



Andy Griffith Favorite Blue Bird Diner Ground Steak Sandwich image

This is a loose meat sandwich that is greater than the sum of it's parts. I grew up eating these in Mt. Airy ( Mayberry) N.C. Best served with creamy coleslaw and a thick slice of tomato both in the sandwich. It's an NC thing.

Total Time 17 minutes

Prep Time 2 minutes

Cook Time 15 minutes

Yield 6 Sandwiches, 6 serving(s)

Number Of Ingredients 5

2 lbs ground chuck (80/20 is crucial to the success)
1/4 cup flour
3/4 cup water
1/2 teaspoon salt
pepper

Steps:

  • Start by browning the beef in the pan, chopping up so the meat takes on a "sloppy joe" appearance.
  • Drain ground meat.
  • Pepper meat LIBERALLY ! This is supposed to be redolent in the taste of ground black pepper.
  • Whisk together water, salt and flour.
  • Add to skillet, and allow to come to a boil.
  • Lower heat and simmer until mixture has thickened.
  • Serve on buns with mayo, your favorite coleslaw and a slice of tomato.

Nutrition Facts : Calories 363.7, FatContent 25.9, SaturatedFatContent 10.3, CholesterolContent 104.3, SodiumContent 281, CarbohydrateContent 4, FiberContent 0.1, SugarContent 0, ProteinContent 26.8

STEAK AND CHEESE SANDWICHES WITH ONIONS AND MUSHROOMS ...



Steak and Cheese Sandwiches with Onions and Mushrooms ... image

Provided by Gina

Categories     Lunch

Yield 4

Number Of Ingredients 9

1/2 lb thin cut beef round sandwich steaks
1/2 large onion (sliced into rings)
1/2 tsp olive oil
8 oz sliced mushrooms
4 seconds cooking spray (I like Smart Balance)
garlic powder to taste
salt and fresh cracked pepper to taste
12 oz French bread or baguette
4 slices reduced-fat cheese slices (I used Sargento provolone)

Steps:

  • Start by preparing the steak, click Quick Skillet Steak with Mushrooms and Onions for the recipe.
  • Preheat oven to 425° or set your broiler to low.
  • Once the steak is cooked and ready, cut bread into 4 pieces (see tip).
  • Divide steak and mushrooms evenly between four sandwiches and place a slice of cheese on each one.
  • Place sandwiches on a cookie sheet and heat in the oven or broiler until the cheese melts; 2 - 3 minutes, careful not to burn if using the broiler.
  • Enjoy!!

Nutrition Facts : ServingSize 1 sandwich, Calories 350.4 kcal, CarbohydrateContent 43.5 g, ProteinContent 24 g, FatContent 8.1 g, SodiumContent 26.8 mg, FiberContent 2.5 g, SugarContent 1.1 g

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From whatagirleats.com
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CHEESE STEAK SANDWICH NUTRITION FACTS - EAT THIS MUCH
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CALORIES IN PHILLY CHEESESTEAK SANDWICH - CALORIE, FAT ...
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Full nutritional breakdown of the calories in Steak and Cheese Sub, 6 inch based on the calories and nutrition in each ingredient, including Blimpie White Sub Roll (approx. 6), American Cheese, Mayonnaise, regular (mayo), Flank Steak and the other ingredients in this recipe.
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A quick and easy Philly cheesesteak sandwich made with 2 ounces of deli roast beef, an ounce of provolone cheese, peppers, onions and a hero-style roll has about 620 calories. A Philly cheesesteak made with 1/3 pound of extra-lean beef tenderloin, an ounce of part-skim mozzarella cheese, onions, bell peppers and an Italian roll contains about ...
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