HOT PEPPER DIP RECIPE CREAM CHEESE RECIPES

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HOT PEPPER JELLY AND CREAM CHEESE DIP RECIPE - FOOD.COM



Hot Pepper Jelly and Cream Cheese Dip Recipe - Food.com image

This recipe came from one of my husband's friends. Odd sounding ingredients (all two of them), but VERY addicting! He suggested eating them with Bugles and I can tell you it was an excellent suggestion. Sweet from the jelly, creamy from the cheese, and a little bite from the pepper. Mmmmmmm.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 cup

Number Of Ingredients 2

1 (8 ounce) package cream cheese, softened
1 (4 ounce) jar of hot pepper jelly (red or green)

Steps:

  • Combine cream cheese and hot pepper jelly in a bowl.
  • Beat with electric mixer until smooth.

Nutrition Facts : Calories 1078.7, FatContent 77.8, SaturatedFatContent 43.8, CholesterolContent 249.9, SodiumContent 763.3, CarbohydrateContent 88.6, FiberContent 1.1, SugarContent 65.4, ProteinContent 13.6

HOT PIZZA DIP RECIPE | ALLRECIPES



Hot Pizza Dip Recipe | Allrecipes image

All your favorite pizza ingredients in a hot dip made in the microwave. Serve with sliced French baguette bread.

Provided by Dayna Dumas

Categories     Cheese Dips and Spreads

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 16 servings

Number Of Ingredients 10

1 (8 ounce) package cream cheese, softened
½ teaspoon dried oregano
½ teaspoon dried parsley
¼ teaspoon dried basil
1 cup shredded mozzarella cheese
1 cup grated Parmesan cheese
1 cup pizza sauce
2 tablespoons chopped green bell pepper
2 ounces pepperoni sausage, chopped
2 tablespoons sliced black olives

Steps:

  • In a small bowl, mix together the cream cheese, oregano, parsley, and basil.
  • Spread mixture in the bottom of a 9 inch pie plate, or a shallow microwave-safe dish. Sprinkle 1/2 cup of the mozzarella cheese and 1/2 cup of the Parmesan cheese on top of the cream cheese mixture. Spread the pizza sauce over all. Sprinkle with remaining cheese, then top with green pepper, pepperoni and olive slices. Cover, and microwave for 5 minutes. Serve hot.

Nutrition Facts : Calories 115.4 calories, CarbohydrateContent 1.9 g, CholesterolContent 29 mg, FatContent 9.5 g, FiberContent 0.3 g, ProteinContent 5.6 g, SaturatedFatContent 5.4 g, SodiumContent 271.4 mg, SugarContent 0.7 g

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