HOT DRIED BEEF DIP RECIPES
CREAMY HOT BEEF DIP RECIPE: HOW TO MAKE IT
I got this chipped beef dip from a neighbor several years ago. Served with crackers, it makes a great snack. I also serve it with raw veggies as an appetizer or on crusty bread with a salad for a light meal. Every time I make this dip, I think of my friend and the fun times our families had together. —Susan Wolfe, Joliet, Montana
Provided by Taste of Home
Categories Appetizers
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield about 2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first seven ingredients until blended; transfer to a 1-qt. baking dish. Bake, uncovered, at 375° for 30 minutes or until bubbly. Serve with vegetables.
Nutrition Facts : Calories 87 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 21mg cholesterol, SodiumContent 173mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 3g protein.
DRIED BEEF AND CREAM CHEESE DIP RECIPE - FOOD.COM
This is an adopted recipe that received rave reviews when I tested it at a local party. I served it with Triscuits, as it is a hearty dip and needs a sturdy cracker.
Total Time 10 minutes
Prep Time 10 minutes
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Mix everything together with a mixer, serve with Wheat thins or Triscuits.
- Enjoy!
Nutrition Facts : Calories 130.4, FatContent 11.3, SaturatedFatContent 6.4, CholesterolContent 42, SodiumContent 345.7, CarbohydrateContent 2.9, FiberContent 0.3, SugarContent 1.6, ProteinContent 4.9
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