HOT DOG CHILI CAN RECIPES

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BEST CHILI CHEESE DOG CASSEROLE RECIPE - HOW TO ... - …



Best Chili Cheese Dog Casserole Recipe - How to ... - … image

This Chili Cheese Dog Casserole from Delish.com is a fun new take on chili cheese dogs.

Provided by Lena Abraham

Categories     low-cost    nut-free    children    Super Bowl    winter    baking    dinner    meat

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 7

1

(8-oz.) can refrigerated crescent dough

8

hot dogs

1 c.

shredded cheddar

2

(15-oz.) cans chili

2 tbsp.

butter, melted

1 tsp.

finely chopped chives

1/2 tsp.

garlic powder

Steps:

  • Preheat oven to 375°. Roll out crescent dough and pinch the perforations together to seal. Cut into 8 even squares. Sprinkle cheddar on each square and roll around hot dogs. Spread chili in an even layer on the bottom of a 9"-x-13" baking dish. Place hot dogs in a row side by side on top of chili. In a small bowl combine melted butter with onion powder and chives. Brush over hot dogs and place in the oven to bake for 30 minutes, covering with foil if the crescent dough begins to get too dark. Top with more chives and serve.

COPYCAT WIENERSCHNITZEL CHILI SAUCE RECIPE BY TODD WILBUR



Copycat Wienerschnitzel Chili Sauce Recipe by Todd Wilbur image

The real version of this chili sauce comes to each Wienerschnitzel unit as concentrated brown goo in big 6-pound, 12-ounce cans. After adding 64 ounces of water and 15 chopped hamburger patties the stuff is transformed into the familiar thick and spicy chili sauce dolloped over hot dogs and French fries at America's largest hot dog chain. The proper proportion of spices, tomato paste, and meat is crucial; but the real challenge in hacking this recipe is finding a common grocery store equivalent for modified food starch that's used in the real chili sauce as a thickener. After a couple days in the underground lab with Starbucks lattes on intravenous drip, I came out, squinting at the bright sunshine, with a solution to the chili conundrum. This secret combination of cornstarch and Wondra flour and plenty of salt and chili powder makes a chili sauce that says nothing but "Wienerschnitzel" all over it. Source: Even More Top Secret Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 40 minutes0S

Prep Time 20 minutes0S

Cook Time 20 minutes0S

Nutrition Facts : Calories 290 calories

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