HOT CHOCOLATE SINGLES RECIPES
SIMPLE HOT COCOA FOR ONE RECIPE RECIPE | EPICURIOUS
As with hot chocolate, use any milky liquid you prefer, whether it's from a cow, nuts (almond milk), beans (soy milk), or grains (rice milk). For sweeteners, feel free to substitute maple syrup, honey, or agave nectar for sugar, but start with less, about 1 tablespoon, and taste the combination before adding more.
Provided by Kemp Minifie
Number Of Ingredients 5
Steps:
- Whisk together the cocoa, sugar, salt, and about 2 tablespoons milk in a small saucepan over medium-low heat until cocoa and sugar are dissolved. Whisk in the rest of the milk and heat it over medium heat, whisking occasionally, until it is hot. Stir in the vanilla and serve.
- If you like it frothy, blend it in the blender.
- This recipe multiplies easily. When you get up to a quart of milk, use ¼ teaspoon salt.
HOT COCOA FOR ONE RECIPE - FOOD.COM
Make and share this Hot Cocoa for One recipe from Food.com.
Total Time 2 minutes
Prep Time 1 minutes
Cook Time 1 minutes
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Add sugar, cocoa and salt into a large cup.
- Heat milk in microwave on high for 1 minute or until hot.
- Pour milk into cocoa mixture; stir.
- Stir in vanilla.
Nutrition Facts : Calories 270, FatContent 9.3, SaturatedFatContent 5.6, CholesterolContent 34.2, SodiumContent 274.9, CarbohydrateContent 38.7, FiberContent 0.7, SugarContent 25.3, ProteinContent 8.7
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SIMPLE HOT COCOA FOR ONE RECIPE RECIPE | EPICURIOUS
As with hot chocolate, use any milky liquid you prefer, whether it's from a cow, nuts (almond milk), beans (soy milk), or grains (rice milk). For sweeteners, feel free to substitute maple syrup, honey, or agave nectar for sugar, but start with less, about 1 tablespoon, and taste the combination before adding more.
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Reviews 4.1
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