HOT CHOCOLATE DRINK RECIPE RECIPES

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HOT CHOCOLATE RECIPES | BBC GOOD FOOD



Hot chocolate recipes | BBC Good Food image

Enjoy a warm mug of cocoa on a cold day. Our collection also has boozy recipes for extra kick. How about a soothing mug of salted caramel rum hot chocolate?

Provided by Good Food team

Number Of Ingredients 1

MEXICAN HOT CHOCOLATE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Mexican Hot Chocolate Recipe: How to Make It - Taste of Home image

This delicious, not-too-sweet Mexican hot chocolate is richly flavored with cocoa and delicately seasoned with spices. The whole-stick cinnamon stirrers come in handy, as the old-fashioned chocolate mixture settles if not stirred before drinking. The blend of cinnamon and chocolate flavors is wonderful! —Kathy Young, Weatherford, Texas

Provided by Taste of Home

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 4 servings.

Number Of Ingredients 9

1/4 cup baking cocoa
2 tablespoons brown sugar
1 cup boiling water
1/4 teaspoon ground cinnamon
Dash ground cloves or nutmeg
3 cups whole milk
1 teaspoon vanilla extract
Whipped cream
Whole cinnamon sticks

Steps:

  • In a small saucepan, mix cocoa and sugar; stir in water. Bring to a boil. Reduce heat; cook 2 minutes, stirring constantly. , Add cinnamon and cloves; stir in milk. Simmer 5 minutes (do not boil). Whisk in vanilla. Pour hot chocolate into mugs; top with whipped cream. Use cinnamon sticks for stirrers.

Nutrition Facts : Calories 156 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 25mg cholesterol, SodiumContent 92mg sodium, CarbohydrateContent 18g carbohydrate (15g sugars, FiberContent 1g fiber), ProteinContent 7g protein.

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MEXICAN HOT CHOCOLATE RECIPE: HOW TO MAKE IT - TASTE OF HOME
This delicious, not-too-sweet Mexican hot chocolate is richly flavored with cocoa and delicately seasoned with spices. The whole-stick cinnamon stirrers come in handy, as the old-fashioned chocolate mixture settles if not stirred before drinking. The blend of cinnamon and chocolate flavors is wonderful! —Kathy Young, Weatherford, Texas
From tasteofhome.com
Reviews 5
Total Time 10 minutes
Cuisine North America, Mexican
Calories 156 calories per serving
  • In a small saucepan, mix cocoa and sugar; stir in water. Bring to a boil. Reduce heat; cook 2 minutes, stirring constantly. , Add cinnamon and cloves; stir in milk. Simmer 5 minutes (do not boil). Whisk in vanilla. Pour hot chocolate into mugs; top with whipped cream. Use cinnamon sticks for stirrers.
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HOT COCOA RECIPE | ALTON BROWN | FOOD NETWORK
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Reviews 4.4
Total Time 5 minutes
Category beverage
  • Fill your mug half full with the mixture and pour in hot water. Stir to combine. Seal the rest in an airtight container, keeps indefinitely in the pantry. This also works great with warm milk.
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A dash of cayenne pepper makes all the difference in Alton Brown's Hot Cocoa recipe, from Good Eats on Food Network.
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Hot chocolate, also known as hot cocoa or drinking chocolate, is heated chocolate milk.Hot chocolate made with melted chocolate is sometimes called drinking chocolate, characterized by less sweetness and a thicker consistency.. The first chocolate drink is believed to have been created by the Maya around 2,500–3,000 years ago, and a cocoa drink …
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Homemade liqueur recipes. Absinthe Liqueur Hot Buttered Rum Batter #2 Coquito Old Fashioned Hot Buttere... Sangria Liqueur - The Wor... Non-alcoholic recipes. Tarzan's Juicy Cooler Honey Lemonade Apello Drinking Chocolate Fruit Shake. Beer & ale recipes. Snakebite And Black Red Draw Green Goblin Headhunter Monaco. Coffee & tea recipes…
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