HONEY MASHED SWEET POTATOES RECIPES
MASHED HONEY-ROASTED SWEET POTATOES RECIPE | MYRECIPES
Prepare this sweet potato dish up to a day ahead, and store, covered, in the refrigerator. To reheat, bake at 350°, covered, for 45 minutes. The temperature and time work well with Sausage and Mushroom Stuffing, and the turkey can stand while this reheats.
Provided by Rick Rodgers
Yield 12 servings (serving size: 1/2 cup)
Number Of Ingredients 5
Steps:
- Preheat oven to 375°.
- Place potatoes in a single layer on 2 large baking sheets coated with cooking spray. Lightly spray potatoes with cooking spray. Bake at 375° for 1 hour or until tender, stirring occasionally. Place the potatoes, 1/4 cup honey, butter, and salt in a large bowl, and beat with a mixer at medium speed until smooth. Drizzle with 1 tablespoon honey.
Nutrition Facts : Calories 140 calories, CarbohydrateContent 26.2 g, CholesterolContent 10 mg, FatContent 3.9 g, FiberContent 2.4 g, ProteinContent 1.4 g, SaturatedFatContent 2.4 g, SodiumContent 154 mg
BAKED SWEET POTATOES WITH GINGER AND HONEY RECIPE | ALLRECIPES
Fresh ginger, cardamom, and sweet potatoes will fill your house with a fall fragrance as well as call your family to the table.
Provided by Christine L.
Categories Side Dish Vegetables Sweet Potatoes
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 12 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a large bowl, toss together the sweet potatoes, honey, ginger, walnut oil, cardamom, and pepper. Transfer to a large cast iron frying pan.
- Bake for 20 minutes in the preheated oven. Stir the potatoes to expose the pieces from the bottom of the pan. Bake for another 20 minutes, or until the sweet potatoes are tender and caramelized on the outside.
Nutrition Facts : Calories 162.4 calories, CarbohydrateContent 34.9 g, FatContent 2.3 g, FiberContent 3.5 g, ProteinContent 1.9 g, SaturatedFatContent 0.2 g, SodiumContent 63.2 mg, SugarContent 16.4 g
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