HONEY LIME DRESSING RECIPE RECIPES

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HONEY AND LEMON DRESSING | FRUIT RECIPES | JAMIE OLIVER ...



Honey and Lemon Dressing | Fruit Recipes | Jamie Oliver ... image

It's amazing what a little drizzle of lovely honey does to this simple lemon dressing

Total Time 5 minutes

Number Of Ingredients 5

6 tablespoons extra virgin olive oil
3 tablespoons lemon juice
1 tablespoon good honey
sea salt
freshly ground black pepper

Steps:

    1. Mix everything together in a bowl and season to taste.

Nutrition Facts : Calories 74 calories, FatContent 7.1 g fat, SaturatedFatContent 1.0 g saturated fat, ProteinContent 0.0 g protein, CarbohydrateContent 2.4 g carbohydrate, SugarContent 2.4 g sugar, SodiumContent 0 g salt, FiberContent 0 g fibre

HONEY MUSTARD DRESSING (BETTER THAN STORE-BOUGHT)



Honey Mustard Dressing (Better Than Store-Bought) image

This lightened-up homemade honey mustard dressing is easy to make, calls for real ingredients and lasts up to three weeks in the fridge. Use for salads and as a dipping sauce.

Provided by Adam and Joanne Gallagher

Total Time 5 minutes

Prep Time 5 minutes

Yield Makes about 1 cup

Number Of Ingredients 7

1/4 cup (65 grams) Dijon mustard
3 to 4 tablespoons (65 to 85 grams) honey, to taste
1/4 cup (60 ml) apple cider vinegar
1/4 cup (60 ml) extra virgin olive oil
1 tablespoon fresh lemon juice, optional
3/4 teaspoon fine sea salt
1/4 teaspoon fresh ground black pepper

Steps:

  • Combine all of the ingredients listed in a small bowl and whisk until well blended and creamy. Taste then adjust with additional honey, salt, or pepper.
  • Alternatively, you can add all of the ingredients to a medium mason jar, secure the lid, and then shake until blended.
  • Keep, tightly covered, in the refrigerator up to three weeks.

Nutrition Facts : ServingSize 1 tablespoon, Calories 47, FatContent 3.5g, SaturatedFatContent 0.5g, CholesterolContent 0mg, SodiumContent 206.9mg, CarbohydrateContent 3.4g, FiberContent 0g, SugarContent 3.3g, ProteinContent 0g

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