HOMEMADE PINA COLADA MIX RECIPES
PINA COLADA COCKTAIL RECIPE | ALLRECIPES
The pina colada is a blended drink that originated in Puerto Rico. The mixture of pineapple, coconut, and rum is a taste of the tropics.
Provided by Allrecipes
Categories Drink Recipes Cocktail Recipes Rum Drinks Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 cocktail
Number Of Ingredients 4
Steps:
- Combine rum, cream of coconut, pineapple, and ice in a blender. Puree on high speed until smooth. Pour into chilled Collins glass and serve with a straw.
Nutrition Facts : Calories 423.1 calories, CarbohydrateContent 37.4 g, FatContent 9.3 g, FiberContent 0.5 g, ProteinContent 0.9 g, SaturatedFatContent 8.8 g, SodiumContent 21.8 mg, SugarContent 35.9 g
26 PIÑA COLADA COCKTAIL RECIPES TO TRY TO LIKE IT EVEN ...
The original recipe calls for three simple ingredients: white rum, pineapple juice and cream of coconut. It can be made in two ways: either blended or shaken. Most prefer the blended version but if you want to be convenient, you can also choose the shaken version.
Provided by Advanced Mixology
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 6
Steps:
- In a blender, pour in all the ingredients.
- Add ice cubes. You can also swap out a couple of ice cubes with frozen pineapple chunks to enhance the flavor. Blend until smooth.
- Pour mixture into a Poco Grande glass.
- Garnish with a pineapple wedge and cherry. You can also put a tiny umbrella to add fancy effects.
Nutrition Facts : ServingSize 1, Calories 230
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- In a 2-qt. pitcher, combine pineapple juice, cream of coconut and rum. Refrigerate, covered, until chilled. For each serving, add a generous cup of rum mixture and 1 cup ice to a blender. Process, covered, until smooth. Pour into a chilled hurricane or highball glass. Cut a 1-in. slit into tip of a pineapple wedge; slide wedge over rim of glass.
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Reviews 4.6
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Reviews 4
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Reviews 4
Total Time 2 hours 10 minutes
Calories 350 per serving
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