HOMEMADE CHIP DIP RECIPE RECIPES

Name: Homemade Potato Chips
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 8-1/2 cups.
Ingredients: 7 unpeeled medium potatoes (about 2 pounds); 2 quarts ice water; 5 teaspoons salt; 2 teaspoons garlic powder; 1-1/2 teaspoons celery salt; 1-1/2 teaspoons pepper; Oil for deep-fat frying

HOMEMADE POTATO CHIPS RECIPE: HOW TO MAKE IT

Homemade Potato Chips Recipe: How to Make It image

Forget buying a bag of potato chips at the grocery store when you can make these at home. This quick and easy recipe will delight everyone in the family. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Side Dishes Snacks

Total Time 60 minutes

Prep Time 30 minutes

Cook Time 30 minutes

Yield 8-1/2 cups.

Number Of Ingredients 7

Ingredients

7 unpeeled medium potatoes (about 2 pounds)
2 quarts ice water
5 teaspoons salt
2 teaspoons garlic powder
1-1/2 teaspoons celery salt
1-1/2 teaspoons pepper
Oil for deep-fat frying

Steps:

Using a vegetable peeler or metal cheese slicer, cut potatoes into very thin slices. Place in a large bowl; add ice water and salt. Soak for 30 minutes., Drain potatoes; place on paper towels and pat dry. In a small bowl, combine the garlic powder, celery salt and pepper; set aside. , In a cast-iron or other heavy skillet, heat 1-1/2 in. oil to 375°. Fry potatoes in batches until golden brown, 3-4 minutes, stirring frequently. , Remove with a slotted spoon; drain on paper towels. Immediately sprinkle with seasoning mixture. Store in an airtight container.

Nutrition Facts : Calories 176 calories, FatContent 8g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 703mg sodium, CarbohydrateContent 24g carbohydrate (1g sugars, FiberContent 3g fiber), ProteinContent 3g protein.

EASY HOMEMADE CHOCOLATE PUDDING RECIPE: HOW TO MAKE IT

Easy Homemade Chocolate Pudding Recipe: How to Make It image

My mother used to make this dessert whenever she could. During the Depression it was hard to find chocolate, but if she found some, she saved enough to make this pudding. I make it now and think of her every time I prepare it.

Provided by Taste of Home

Categories Desserts

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2 servings.

Number Of Ingredients 5

Ingredients

2 tablespoons sugar
1 tablespoon cornstarch
1 cup 2% milk
1/3 cup semisweet chocolate chips
1/2 teaspoon vanilla extract

Steps:

In a small saucepan, combine sugar and cornstarch. Add milk; stir until smooth. Cook and stir over medium heat until mixture comes to a boil. Cook and stir until thickened, 1-2 minutes longer. , Stir in chocolate chips; cook and stir until melted. Remove from the heat. Stir in vanilla. Spoon into dessert dishes. Serve warm or chilled.

Nutrition Facts : Calories 275 calories, FatContent 12g fat (8g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 63mg sodium, CarbohydrateContent 40g carbohydrate (34g sugars, FiberContent 2g fiber), ProteinContent 5g protein.

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