HILLSHIRE FARM® SAUSAGE ALFREDO - ALLRECIPES
This creamy pasta and sausage dinner gets some heat from Cajun seasoning, and it's ready to serve in 15 minutes.
Provided by Hillshire Farm(R) Brand
Categories Hillshire Farm®
Total Time 15 minutes
Prep Time 3 minutes
Cook Time 12 minutes
Yield 6 servings
Number Of Ingredients 5
Steps:
- Prepare pasta according to package directions; drain and set aside.
- Saute sausage in a large skillet over medium-high heat for 5 minutes, turning occasionally.
- Add cream and Cajun seasoning; bring to a boil. Reduce heat; simmer gently for 3-4 minutes or until mixture begins to thicken. Remove from heat, stir in Parmesan cheese. Add pasta to sauce and toss.
Nutrition Facts : Calories 662.8 calories, CarbohydrateContent 33.6 g, CholesterolContent 155.9 mg, FatContent 51.1 g, FiberContent 1.9 g, ProteinContent 17.5 g, SaturatedFatContent 26.7 g, SodiumContent 859 mg, SugarContent 1.4 g
LOW-CARB (KETO) KIELBASA VEGGIE SHEET PAN DINNER - SKI…
Kielbasa Veggie Sheet Pan Dinner is made with turkey kielbasa, asparagus, tomatoes and bell peppers cooked all on one pan, easy cleanup! It's also Keto, Whole30, Low Carb and Gluten-free.
Provided by Gina
Categories Brunch Dinner Lunch
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 10
Steps:
- Preheat the oven to 400°F. Line a 20 × 14-inch baking sheet or two 14 × 10-inch pans with foil and grease well.
- Arrange the kielbasa in a single layer on the baking sheet. Roast for 12 to 15 minutes, until it starts to brown on the bottom.
- Meanwhile, in a large bowl, toss together the veggies.
- In a small bowl, whisk together the oil, sea salt, Italian seasoning, paprika, garlic powder, and black pepper. Pour over the veggies and toss to coat.
- When the kielbasa is done, remove the pan from the oven but leave it on. Flip the kielbasa pieces over and move them to one side of the pan, leaving space for the veggies.
- Arrange the veggies in a single layer on the other side of the extra-large pan, or on the second pan if using two pans.
- Roast for 18 to 20 minutes, until the veggies are tender and the kielbasa is further browned.
Nutrition Facts : ServingSize 1 1/2 cups, Calories 270 kcal, CarbohydrateContent 16.5 g, ProteinContent 19.5 g, FatContent 16 g, SaturatedFatContent 1 g, CholesterolContent 52.5 mg, SodiumContent 1482 mg, FiberContent 6 g, SugarContent 5 g
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