HILLBILLY CHILI RECIPES

HILLBILLY BAKED BEANS [HOBO BEANS] | MRFOOD.COM

Hillbilly Baked Beans [Hobo Beans] | MrFood.com image

These delicious Hillbilly Baked Beans (Hobo Beans) are made with ground beef in the slow cooker for a country cooking side that can't be beat!

Provided by MRFOOD.COM

Categories Slow-Cooker

Cook Time 4 hours

Number Of Ingredients 9

Ingredients

1/2 pound ground chuck
1/2 cup chopped onion
1 1/2 cup barbecue sauce
1/3 cup packed light brown sugar
1/2 cup water
1 (15-ounce) can kidney beans, drained
1 (15-1/2-ounce) can butter beans, drained
1 (16-ounce) can pork and beans, not drained
1/2 cup crumbled cooked bacon

Steps:

In a 5-quart slow cooker, combine meat, onion, barbecue sauce, brown sugar, and water; mix well. Stir in remaining ingredients and cover.
Cook on HIGH 4 hours or on LOW 6 hours. Serve immediately.

STUFFED PEPPER SOUP II RECIPE | ALLRECIPES

Stuffed Pepper Soup II Recipe | Allrecipes image

Stuffed peppers in a soup bowl. Tastes just like stuffed peppers! Garnish with parsley.

Provided by Barb Heberling

Categories Vegetable Soup

Total Time 1 hours 15 minutes

Prep Time 10 minutes

Cook Time 1 hours 5 minutes

Yield 4 servings

Number Of Ingredients 15

Ingredients

1 cup chopped onion
¼ cup chopped celery
1 clove garlic, minced
2 cups chopped green bell pepper
2 tablespoons vegetable oil
½ pound lean ground beef
1 (16 ounce) can crushed tomatoes
½ cup tomato juice
¼ cup uncooked white rice
3 cups water
2 tablespoons chopped fresh parsley
2 teaspoons white sugar
1 teaspoon salt
1 teaspoon ground black pepper
¼ teaspoon ground cinnamon

Steps:

Saute onion, celery, garlic, and green pepper in oil until just tender. Do not brown. Stir beef into vegetables; cook until beef is browned, about 10 minutes. Stir in rice.
Add tomatoes, juice, water, parsley, sugar, salt, and pepper to the browned beef mixture. Cover, and simmer 45 minutes or until rice is cooked. Adjust liquid if necessary. Stir in cinnamon. Taste for seasoning. Garnish each serving with a parsley sprig.

Nutrition Facts : Calories 339.1 calories, CarbohydrateContent 29.4 g, CholesterolContent 42.6 mg, FatContent 19.2 g, FiberContent 4.8 g, ProteinContent 14.2 g, SaturatedFatContent 5.7 g, SodiumContent 782.8 mg, SugarContent 6.9 g

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