HIDDEN VALLEY ITALIAN DRESSING MIX RECIPES

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ITALIAN MEATBALL SLIDERS RECIPE | HIDDEN VALLEY® RANCH



Italian Meatball Sliders Recipe | Hidden Valley® Ranch image

Italian Meatball Sliders

Provided by Hidden Valley

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 6

1 tablespoon Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix Shaker
1 pound ground beef
½ teaspoon salt
½ cup pizza sauce
8 slider size rolls
1 cup mozzarella

Steps:

  • Preheat oven to 400°F. In a large bowl, combine seasoning mix with ground beef and salt. Mix well and form into 8 equally sized meatballs.
  • Place meatballs on a baking sheet. Bake for 18 to 20 minutes, until cooked through. Warm pizza sauce in microwave or on stovetop. Form sliders by placing 1 meatball on each roll, then top with sauce and cheese.

Nutrition Facts : Calories 0

GARDEN ITALIAN DIPPING SAUCE | HVK® RECIPES | HIDDEN ...



Garden Italian Dipping Sauce | HVK® Recipes | Hidden ... image

Made with Hidden Valley® Garden Italian Dressing, Marinade & Seasoning Mix, olive oil, red pepper flakes, lemon juice & grated parmesan make this a perfect dipping sauce with fresh breadsticks.

Number Of Ingredients 8

¼ cup good quality Extra Virgin Olive Oil
1 teaspoon Hidden Valley® Garden Italian Dressing, Marinade & Seasoning Mix
Red pepper flakes
Parmesan cheese shavings
Fresh lemon zest
4-6 bread sticks
1 tablespoon good quality extra-virgin olive oil (for bread sticks)
1 tsp. Hidden Valley® Garden Italian Dressing, Marinade & Seasoning Mix (for bread sticks)

Steps:

  • In a small bowl whisk the oil with Hidden Valley® Garden Italian Dressing, Marinade & Seasoning Mix. Sprinkle oil/seasoning mixture with red pepper flakes and top with Parmesan cheese and lemon zest. Brush bread sticks with olive oil and dust with Hidden Valley® Garden Italian Dressing, Marinade & Seasoning Mix. Warm bread sticks to liking and serve.

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