HIBACHI CARROTS RECIPES
HIBACHI-STYLE FRIED RICE RECIPE | ALLRECIPES
One of my favorite parts of hibachi is the fried rice and I was determined to make it at home. This recipe is quick and easy and is sure to be a big hit. I enjoy using left-over teriyaki chicken in my fried rice, but you can use any meat you want or no meat at all! With or without chicken it is equally as delicious and a great side dish! You can use more or less garlic, depending on your personal preference.
Provided by Amber62006
Categories Fried Rice
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- Heat a wok or non-stick skillet over medium-high heat; add olive oil. Cook and stir eggs in the hot oil until cooked through, 2 to 3 minutes. Add chicken, green onion, and garlic to scrambled eggs; cook and stir until heated through, about 2 minutes.
- Mix rice into egg mixture; cook and stir until rice is warmed, about 2 minutes. Add soy sauce; cook and stir until rice mixture is evenly coated, about 3 minutes.
Nutrition Facts : Calories 225.9 calories, CarbohydrateContent 17.1 g, CholesterolContent 79.5 mg, FatContent 12.6 g, FiberContent 0.6 g, ProteinContent 10.7 g, SaturatedFatContent 2.3 g, SodiumContent 491.3 mg, SugarContent 0.5 g
HIBACHI SHRIMP & VEGETABLES - RECIPES | PAMPERED CHEF US S…
This recipe brings the flavors of a Japanese steakhouse experience to your home.
Provided by PAMPEREDCHEF.COM
Yield 4 servings
Number Of Ingredients 17
Steps:
- For the sauce, combine all the ingredients in a small bowl; cover and refrigerate.Set the Deluxe Electric Grill & Griddle, with the griddle plates, on "GRILL" for 10 minutes.Toss the shrimp, sesame oil, soy sauce, and ginger together in a medium bowl. Set aside.Toss all the vegetables together in a medium bowl.Once the grill has preheated, add the vegetables to the bottom plate in an even layer. Close the lid and cook for 2 minutes.Place the grill in the Flat position. Add the shrimp in a single layer to the empty side of griddle; cook until the shrimp are lightly browned and pink, 1–2 minutes per side. Flip the vegetables while the shrimp cooks.Serve the shrimp and vegetables with the rice, sliced green onion, and sauce.
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COPYCAT WAFFLE HOUSE WAFFLE RECIPE | TOP SECRET RECIPES
Two friendly Atlanta, Georgia neighbors built the first Waffle House in 1955. With the dimpled breakfast hotcake as a signature item, the privately held chain grew into 20 Southern U.S. states. Today tasty food at rock-bottom prices, plus 24-hours-a-day service, makes Waffle House a regular stop for devoted customers any time of the day or night. And don't even think about referring to your server as a waitress—they're called "associates." For the best clone of the 50-year-old secret waffle recipe you should chill the batter overnight in the fridge, just as they do in each of the restaurants. But sometimes you can't wait. If you need instant gratification, the recipe still works if you make the waffles the same day. Wait for at least 15 to 20 minutes before using the batter so that it can thicken a bit. That'll give you time to dust off the waffle iron and heat it up.
How about some homemade Jimmy Dean Breakfast Sausage to go with those waffles? Check out my recipes for famous breakfast items here. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.4
Total Time 10 minutes0S
Calories 314 calories per serving
From topsecretrecipes.com
Reviews 4.4
Total Time 10 minutes0S
Calories 314 calories per serving
See details
CARRABBA'S CHICKEN MARSALA RECIPE | TOP SECRET RECIPES
Menu Description: "Fire-roasted chicken breast topped with mushrooms, prosciutto and our Florio Marsala wine sauce." To reverse-engineer this big-time favorite entree, I ordered the dish to go, with the sauce on the side, so that I could separately analyze each component. After some trial and error in the underground lab, I found that recreating the secret sauce from scratch is easy enough with a couple small cans of sliced mushrooms, a bit of prosciutto, some Marsala wine, shallots, garlic and a few other good things. Cooking the chicken requires a very hot grill. The restaurant chain grills chicken breasts over a blazing real wood fire, so crank your grill up high enough to get the flames nipping at your cluckers (not a euphemism) for this Carrabba's chicken marsala recipe. If your grill has a lid, keep it open so you can watch for nasty flare-ups.
Click here for more of your favorite dishes from Carrabba's. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 25 minutes0S
Calories 455 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 25 minutes0S
Calories 455 calories per serving
See details
COPYCAT WAFFLE HOUSE WAFFLE RECIPE | TOP SECRET RECIPES
Two friendly Atlanta, Georgia neighbors built the first Waffle House in 1955. With the dimpled breakfast hotcake as a signature item, the privately held chain grew into 20 Southern U.S. states. Today tasty food at rock-bottom prices, plus 24-hours-a-day service, makes Waffle House a regular stop for devoted customers any time of the day or night. And don't even think about referring to your server as a waitress—they're called "associates." For the best clone of the 50-year-old secret waffle recipe you should chill the batter overnight in the fridge, just as they do in each of the restaurants. But sometimes you can't wait. If you need instant gratification, the recipe still works if you make the waffles the same day. Wait for at least 15 to 20 minutes before using the batter so that it can thicken a bit. That'll give you time to dust off the waffle iron and heat it up.
How about some homemade Jimmy Dean Breakfast Sausage to go with those waffles? Check out my recipes for famous breakfast items here. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.4
Total Time 10 minutes0S
Calories 314 calories per serving
From topsecretrecipes.com
Reviews 4.4
Total Time 10 minutes0S
Calories 314 calories per serving
See details
CARRABBA'S CHICKEN MARSALA RECIPE | TOP SECRET RECIPES
Menu Description: "Fire-roasted chicken breast topped with mushrooms, prosciutto and our Florio Marsala wine sauce." To reverse-engineer this big-time favorite entree, I ordered the dish to go, with the sauce on the side, so that I could separately analyze each component. After some trial and error in the underground lab, I found that recreating the secret sauce from scratch is easy enough with a couple small cans of sliced mushrooms, a bit of prosciutto, some Marsala wine, shallots, garlic and a few other good things. Cooking the chicken requires a very hot grill. The restaurant chain grills chicken breasts over a blazing real wood fire, so crank your grill up high enough to get the flames nipping at your cluckers (not a euphemism) for this Carrabba's chicken marsala recipe. If your grill has a lid, keep it open so you can watch for nasty flare-ups.
Click here for more of your favorite dishes from Carrabba's. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 25 minutes0S
Calories 455 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 25 minutes0S
Calories 455 calories per serving
See details
PERFECT HIBACHI CHICKEN {BENIHANA COPYCAT} - THE GIRL …
Jun 11, 2021 · “Hibachi” is a type of grill used in Japanese cooking. It has an open-grate design, similar to a charcoal barbecue, but it’s made using cast iron. Modern hibachi grills are similar to large iron griddles. In North America, the term “hibachi…
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Apr 25, 2015 · Want your favorite Japanese steakhouse hibachi vegetables at home? Cook up this quick and easy 20-minute recipe! I've been meaning to post this for a while now. With hibachi rice and yum yum sauce already on the blog, and last year's hibachi …
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HIBACHI CHICKEN FRIED RICE - CLOSET COOKING
Feb 10, 2022 · Option: Omit the chicken for vegetarian. Option: Use fresh diced carrots and cook them with the chicken and onion in step 1. Option: Use your favourite fried rice vegetables! Option: …
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May 12, 2009 · CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes…
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CHICKEN / STEAK & VEGETABLE HIBACHI - BLACKSTONE PRODUCTS
Bring 2 ½ cups water to rolling boil. Add 2 cups rice and remove from heat, cover and simmer for 20 minutes. Remove cover for 5 minutes so the rice absorbs the remaining water. Melt the butter on your flat top. Once the rice has absorbed all the water, add the scrambled eggs, carrots…
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HIBACHI CHICKEN FRIED RICE - CLOSET COOKING
Feb 10, 2022 · Option: Omit the chicken for vegetarian. Option: Use fresh diced carrots and cook them with the chicken and onion in step 1. Option: Use your favourite fried rice vegetables! Option: …
From closetcooking.com
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BENIHANA FRIED RICE - COPYKAT RECIPES
May 12, 2009 · CopyKat.com is the creation of Stephanie Manley. Stephanie started publishing recipes on the web in 1995 as a means to capture her family recipes in a format that they would not be thrown away. Over the years she has developed many recipes that taste just like restaurant recipes…
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Jul 16, 2014 · Here's a great way to get Hibachi noodles at home with half the cost. With noodles sautéed in butter, garlic, soy sauce, teriyaki sauce, sugar and sesame oil, this is one of the creamiest Asian-inspired noodle dish you'll find. After trying out a recipe for Hibachi rice with yum yum sauce, we'll be continuing the hibachi experience. So today we're making some Hibachi noodles…
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CHICKEN / STEAK & VEGETABLE HIBACHI - BLACKSTONE PRODUCTS
Bring 2 ½ cups water to rolling boil. Add 2 cups rice and remove from heat, cover and simmer for 20 minutes. Remove cover for 5 minutes so the rice absorbs the remaining water. Melt the butter on your flat top. Once the rice has absorbed all the water, add the scrambled eggs, carrots…
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From topteenrecipes.com
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May 26, 2021 · These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake. ... "This recipe is great for hibachi on the beach or in your backyard," says Nancy LY. ... onions, and carrots …
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HIBACHI NOODLES - THE COOKING JAR
Jul 16, 2014 · Here's a great way to get Hibachi noodles at home with half the cost. With noodles sautéed in butter, garlic, soy sauce, teriyaki sauce, sugar and sesame oil, this is one of the creamiest Asian-inspired noodle dish you'll find. After trying out a recipe for Hibachi rice with yum yum sauce, we'll be continuing the hibachi experience. So today we're making some Hibachi noodles…
From thecookingjar.com
From thecookingjar.com
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CHICKEN / STEAK & VEGETABLE HIBACHI - BLACKSTONE PRODUCTS
Bring 2 ½ cups water to rolling boil. Add 2 cups rice and remove from heat, cover and simmer for 20 minutes. Remove cover for 5 minutes so the rice absorbs the remaining water. Melt the butter on your flat top. Once the rice has absorbed all the water, add the scrambled eggs, carrots…
From blackstoneproducts.com
From blackstoneproducts.com
See details
EASY AND DELICIOUS DINNER, BREAKFAST AND DESSERT RECIPES!
Hibachi Vegetables are loaded with delicious broccoli, carrots, zucchini, and mushrooms. This recipe takes less than 15 minutes to make and is unbelievably flavorful. Hibachi is a Japanese word …
From izzycooking.com
From izzycooking.com
See details
24+ EASY DICED CHICKEN RECIPES - TOP TEEN RECIPES
Aug 01, 2021 · Now, I don’t expect you to put on a show like an actual hibachi grill, but your guests or family won’t miss that. This recipe calls for mushrooms and zucchini, but you can substitute any vegetables you have on hand. I’ve made it with carrots…
From topteenrecipes.com
From topteenrecipes.com
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May 26, 2021 · These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake. ... "This recipe is great for hibachi on the beach or in your backyard," says Nancy LY. ... onions, and carrots …
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