HENRY'S BAR RECIPES

HENRY'S JEROME BARS RECIPE - FOOD.COM

Henry's Jerome Bars Recipe - Food.com image

I worked in medicine 40 years. Every Holiday a man I worked with would bring these in. I begged for years for the recipe to no avail. When he retired he gave me the recipe on the condition I would continue the tradition. I did. Now I am retired and these are too good to be a secret so I post them here for everyone to enjoy and to continue his tradition on a larger scale.

Total Time 35 minutes

Prep Time 30 minutes

Cook Time 5 minutes

Yield 24 bars, 24 serving(s)

Number Of Ingredients 11

Ingredients

1 (14 1/2 ounce) box graham crackers
1 1/4 cups butter
1 cup sugar
1 egg
1/2 cup evaporated milk
1 cup pecans, chopped
1 cup coconut, flaked
2 cups confectioners' sugar
1/2 cup butter, softened
3 tablespoons evaporated milk
1 teaspoon vanilla

Steps:

Line a 9x13 pan with whole graham crackers.
In a saucepan over medium heat, melt butter.
Add sugar, egg and milk and mix well.
Bring to boil, stirring constantly.
Stir in nuts, coconut and 1 cup crushed graham cracker crumbs.
Spread evenly over crackers in pan.
Top this with another layer of whole graham crackers.
Top with Icing. Chill and cut into squares.
Icing:.
Mix all icing ingredients together until creamy.
Spread evenly on top of crackers.

Nutrition Facts : Calories 329.9, FatContent 21.4, SaturatedFatContent 11.5, CholesterolContent 45.4, SodiumContent 211.7, CarbohydrateContent 33.6, FiberContent 1.5, SugarContent 23.9, ProteinContent 2.7

O' HENRY BARS RECIPE - FOOD.COM

O' Henry Bars Recipe - Food.com image

I found this recipe from a friend when I was in college. She said her aunt gave it to her for her hope chest recipe book. I don't think people do "hope chests" anymore, but this recipe won't ever become obsolete because it is yummy! Make sure you don't over bake the crust! I have done it a few times and had to start again because it got too hard and crispy. My sisters have all asked for this recipe. They make it for baby showers and parties.

Total Time 45 minutes

Prep Time 30 minutes

Cook Time 15 minutes

Yield 1 9X13 pan, 16-20 serving(s)

Number Of Ingredients 6

Ingredients

4 cups quick oats
2/3 cup butter, almost melted (I use margarine and it works just as well)
1/2 cup light corn syrup
1 cup brown sugar, packed
6 ounces milk chocolate chips
1/4 cup creamy peanut butter

Steps:

Press dough into greased 9x13 pan. Bake at 350 for 15 minutes. DO NOT OVER BAKE. Remove from oven and cool slightly. Then, melt the chocolate chips and stir in the peanut butter. Spread this on dough after it is slightly cooled. Cut into squares when completely cooled.

Nutrition Facts : Calories 260.9, FatContent 11.5, SaturatedFatContent 5.8, CholesterolContent 20.8, SodiumContent 87.2, CarbohydrateContent 37, FiberContent 2.3, SugarContent 17.7, ProteinContent 4.5

More about "henry's bar recipes"

O' HENRY BARS RECIPE - FOOD.COM

I found this recipe from a friend when I was in college. She said her aunt gave it to her for her hope chest recipe book. I don't think people do "hope chests" anymore, but this recipe won't ever become obsolete because it is yummy! Make sure you don't over bake the crust! I have done it a few times and had to start again because it got too hard and crispy. My sisters have all asked for this recipe. They make it for baby showers and parties.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 260.9 per serving

Press dough into greased 9x13 pan. Bake at 350 for 15 minutes. DO NOT OVER BAKE. Remove from oven and cool slightly. Then, melt the chocolate chips and stir in the peanut butter. Spread this on dough after it is slightly cooled. Cut into squares when completely cooled.

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O' HENRY SLICE RECIPE | ALLRECIPES

An excellent bar. Best served the next day as the graham crackers soften and become a layer in the bar. They also freeze well.
From allrecipes.com
Reviews 4.7
Category Desserts, Cookies, Bar Cookie Recipes
Calories 851 calories per serving

To Make Butter Icing: Combine icing sugar, 3 tablespoons butter or margarine and approximately 3 tablespoons of milk, or amount needed to give a spreading consistency.

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