HEAVY BOTTOM SAUCEPAN RECIPES

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STUFFED MUSHROOMS RECIPE | GIADA DE LAURENTIIS | FOOD NET…



Stuffed Mushrooms Recipe | Giada De Laurentiis | Food Net… image

For an elegant appetizer that takes only 35 minutes to make, try Giada De Laurentiis' Stuffed Mushrooms recipe from Everyday Italian on Food Network. These vegetarian bites are stuffed with breadcrumbs, Pecorino Romano, garlic, parsley and mint then baked until crispy on top.

Provided by Giada De Laurentiis

Categories     appetizer

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 28 mushrooms

Number Of Ingredients 8

1/2 cup Italian-style dried bread crumbs
1/2 cup grated Pecorino Romano
2 garlic cloves, peeled and minced
2 tablespoons chopped fresh Italian parsley leaves
1 tablespoon chopped fresh mint leaves
Salt and freshly ground black pepper
1/3 cup extra-virgin olive oil
28 large (2 1/2-inch-diameter) white mushrooms, stemmed

Steps:

  • Preheat the oven to 400 degrees F.
  • Stir the bread crumbs, Pecorino Romano, garlic, parsley, mint, salt and pepper, to taste, and 2 tablespoons olive oil in a medium bowl to blend.
  • Drizzle a heavy large baking sheet with about 1 tablespoon olive oil, to coat. Spoon the filling into the mushroom cavities and arrange on the baking sheet, cavity side up. Drizzle remaining oil over the filling in each mushroom. Bake until the mushrooms are tender and the filling is heated through and golden on top, about 25 minutes. Serve.

Nutrition Facts : Calories 42 calorie, FatContent 3 grams, SaturatedFatContent 1 grams, CholesterolContent 3 milligrams, SodiumContent 131 milligrams, CarbohydrateContent 2 grams, ProteinContent 2 grams, SugarContent 1 grams

BAILEYS CHEESECAKE RECIPE - MY HEAVENLY RECIPES



Baileys Cheesecake Recipe - My Heavenly Recipes image

Provided by Michelle

Categories     Dessert

Prep Time 30 minutes

Cook Time 65 minutes

Yield 14

Number Of Ingredients 17

2 cups Oreo crumbs
½ teaspoon salt
6 Tablespoons butter- melted
4 8 oz packages cream cheese- softened
½ cup granulated sugar
3 Tablespoons flour
3 Tablespoons unsweetened cocoa powder
½ cup Bailey’s Irish Cream
½ cup heavy whipping cream
2 eggs
1 cup semi-sweet chocolate chips
¼ cup Bailey’s Irish Cream (or you can replace with heavy cream)
¼ cup heavy whipping cream
1 cup heavy whipping cream- cold
2 Tablespoons unsweetened cocoa powder
¼-1/2 cup powdered sugar
1 teaspoon vanilla extract

Steps:

  • Crust:
  • Cheesecake Filling:
  • Ganache:
  • Chocolate Whipped Cream:

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