HAZELNUT HOT CHOCOLATE RECIPE: HOW TO MAKE IT
Vanilla beans and a hazelnut liqueur like Frangelico lend a sophisticated flavor to this hot chocolate. With such rich taste, it could be served as a dessert. —Michael Compean, Fountain Hills, Arizona
Provided by Taste of Home
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 22 servings
Number Of Ingredients 11
Steps:
- Split vanilla beans in half lengthwise. With a sharp knife, scrape the beans to remove the seeds. Set seeds aside; discard the beans. , In a large saucepan, heat milk and 3/4 cup cream over medium heat just until mixture comes to a simmer. Chop 15 ounces chocolate. In a large heatproof bowl, combine the chopped chocolate, Nutella, sugars, salt and vanilla seeds. Pour warm milk mixture over chocolate mixture. Let stand for 1 minute., Meanwhile, whip remaining cream and shave remaining chocolate. Whisk chocolate mixture until smooth; stir in liqueur. Serve with whipped cream, shaved chocolate and chopped hazelnuts. Garnish with a cinnamon stick if desired.
Nutrition Facts : Calories 299 calories, FatContent 20g fat (10g saturated fat), CholesterolContent 29mg cholesterol, SodiumContent 88mg sodium, CarbohydrateContent 26g carbohydrate (22g sugars, FiberContent 2g fiber), ProteinContent 6g protein.
HAZELNUT MOCHA HOT CHOCOLATE RECIPE: HOW TO MAKE IT
Nutella lovers, rejoice! You won't be able to get enough of this hazelnut chocolate drink. Nutella is one of our favorite things to put in hot chocolate. —James Schend, Taste of Home Deputy Editor, Culinary
Provided by Taste of Home
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 5 cups.
Number Of Ingredients 8
Steps:
- In a large saucepan, heat cream over medium heat until bubbles form around sides of pan (do not boil). Remove from the heat; whisk in the chocolates, nutella, liqueur, espresso powder and salt until smooth. Return to the heat; cook and stir until heated through. If desired, dip rim of mug into additional Nutella then hazelnuts. Pour drinking chocolate into mugs; top with whipped cream and drizzle with additional liqueur if desired.
Nutrition Facts : Calories 539 calories, FatContent 35g fat (23g saturated fat), CholesterolContent 105mg cholesterol, SodiumContent 131mg sodium, CarbohydrateContent 45g carbohydrate (39g sugars, FiberContent 4g fiber), ProteinContent 9g protein.
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