HAMBURGER EGG NOODLE RECIPES RECIPES

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HAMBURGER NOODLE CASSEROLE RECIPE: HOW TO MAKE IT



Hamburger Noodle Casserole Recipe: How to Make It image

People have a hard time believing this homey and hearty casserole uses lighter ingredients. The taste is so rich and creamy...it's a great weeknight family entree! —Martha Henson, Winnsboro, Texas

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 05 minutes

Prep Time 30 minutes

Cook Time 35 minutes

Yield 10 servings.

Number Of Ingredients 12

5 cups uncooked egg noodles
1-1/2 pounds lean ground beef (90% lean)
2 garlic cloves, minced
3 cans (8 ounces each) tomato sauce
1/2 teaspoon sugar
1/2 teaspoon salt
1/8 teaspoon pepper
1 package (8 ounces) reduced-fat cream cheese
1 cup reduced-fat ricotta cheese
1/4 cup reduced-fat sour cream
3 green onions, thinly sliced, divided
2/3 cup shredded reduced-fat cheddar cheese

Steps:

  • Preheat oven to 350°. Cook noodles according to package directions. , Meanwhile, in a large nonstick skillet over medium heat, cook beef until no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in tomato sauce, sugar, salt and pepper; heat through. Drain noodles; stir into beef mixture., In a small bowl, beat cream cheese, ricotta cheese and sour cream until blended. Stir in half of the onions., Spoon half the noodle mixture into a 13x9-in. baking dish coated with cooking spray. Top with cheese mixture and remaining noodle mixture., Cover and bake 30 minutes. Uncover; sprinkle with cheddar cheese. Bake until heated through and cheese is melted, 5-10 minutes longer. Sprinkle with remaining onions.

Nutrition Facts : Calories 319 calories, FatContent 14g fat (8g saturated fat), CholesterolContent 92mg cholesterol, SodiumContent 635mg sodium, CarbohydrateContent 23g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 24g protein.

HOMEMADE HAMBURGER HELPER BEEF NOODLE - CINCYSHOPPER



Homemade Hamburger Helper Beef Noodle - CincyShopper image

Provided by Jen

Number Of Ingredients 11

1 lb Ground beef
2 cup Wide Egg Noodles
1 1/2 cup Water
1 1/2 cup Milk
3 Beef Bouillon Cubes
1 tbsp Cornstarch
1 tsp Garlic Powder
1/2 tsp Onion Powder
1 tsp Sugar
1/2 tsp Black Pepper
1 tsp Salt

Steps:

  • In a small bowl, mix together cornstarch, sugar, onion powder, garlic powder, salt and pepper. set aside.
  • Brown ground beef in a large skillet and drain excess fat.
  • Boil water in microwave safe bowl.
  • Add bouillon cubes and stir until dissolved.
  • Add bouillon mixture to skillet and stir to incorporate.
  • Add milk and stir to incorporate.
  • Add seasoning mixture and stir until blended.
  • Add egg noodles, stir and bring to a boil.
  • Reduce heat to low, cover and simmer for 12-15 minutes or until noodles are tender.
  • Remove from heat and let stand for several minutes to thicken.

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HAMBURGER & EGG NOODLE CASSEROLE RECIPE - FOOD.COM
I found this recipe on BetterRecipes.com and recently made it. I changed a few ingredients and also the quantity of noodles it called for to suit my taste. I prefer more of a wet casserole so I used less noodles but you can add or subtract as suits you best.
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  • Bake at 350 degrees for 20-25 minutes or until bubbly.
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GROUND BEEF AND EGG NOODLE CASSEROLE RECIPE: HOW TO MAK…
"My husband loves this all-in-one casserole," reports Linda Heller of Allison, Iowa."We think it's even better the next day, although we rarely have any left over," she notes. At 70¢ a serving, it's inexpensive and family-pleasing.
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  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the corn, soup, cream cheese, milk, bouillon and pepper. Cook and stir until cheese is melted. Meanwhile, cook noodles according to package directions; rinse and drain. Add to skillet; heat through.
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HAMBURGER & EGG NOODLE CASSEROLE RECIPE - FOOD.COM
I found this recipe on BetterRecipes.com and recently made it. I changed a few ingredients and also the quantity of noodles it called for to suit my taste. I prefer more of a wet casserole so I used less noodles but you can add or subtract as suits you best.
From food.com
Reviews 4.5
Total Time 40 minutes
Calories 542.4 per serving
  • Bake at 350 degrees for 20-25 minutes or until bubbly.
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GROUND BEEF AND EGG NOODLE CASSEROLE RECIPE: HOW TO MAK…
"My husband loves this all-in-one casserole," reports Linda Heller of Allison, Iowa."We think it's even better the next day, although we rarely have any left over," she notes. At 70¢ a serving, it's inexpensive and family-pleasing.
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Dinner
Calories 444 calories per serving
  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the corn, soup, cream cheese, milk, bouillon and pepper. Cook and stir until cheese is melted. Meanwhile, cook noodles according to package directions; rinse and drain. Add to skillet; heat through.
See details


HAMBURGER & EGG NOODLE CASSEROLE RECIPE - FOOD.COM
I found this recipe on BetterRecipes.com and recently made it. I changed a few ingredients and also the quantity of noodles it called for to suit my taste. I prefer more of a wet casserole so I used less noodles but you can add or subtract as suits you best.
From food.com
Reviews 4.5
Total Time 40 minutes
Calories 542.4 per serving
  • Bake at 350 degrees for 20-25 minutes or until bubbly.
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Aug 10, 2018 · EGG NOODLES (COOKING SCHOOL) CURRIED CHICKEN SALAD. CINNAMON BUNS OR ROLLS. ... DIPSY DOODLE HAMBURGER NOODLE CASSEROLE : Oil 1 med. onion, finely chopped 1 lb. ground beef 1 (16 oz.) box macaroni 1 (10 1/2 oz.) can cheddar cheese soup. ... Related recipes. HAMBURGER AND NOODLE …
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HAMBURGER CASSEROLE RECIPES - QUICK AND EASY MEALS!
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