FLUFFY EGG BAKE RECIPES

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TATER-TOPPED SAUSAGE-EGG BAKE RECIPE - BETTYCROCKER.C…



Tater-Topped Sausage-Egg Bake Recipe - BettyCrocker.c… image

Top your egg bake with tots! This easy sausage-cheese-egg bake is perfect for a crowd and can be frozen ahead of time.

Provided by Jessica Walker

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 6

12 eggs
1/4 cup water
1/2 cup milk
1 lb cooked ground sausage
2 cups shredded Cheddar cheese (2 cups)
1 bag Cascadian Farm™ Spud Puppies™ frozen organic crispy golden potatoes

Steps:

  • Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
  • In medium bowl, beat eggs, water and milk until fluffy. Fold in sausage and cheese.
  • Pour egg mixture into baking dish. Top with frozen potatoes.
  • Bake 55 to 60 minutes or until center is set. Serve immediately.

Nutrition Facts : Calories 430 , CarbohydrateContent 14 g, CholesterolContent 335 mg, FatContent 2 1/2 , FiberContent 1 g, ProteinContent 22 g, SaturatedFatContent 11 g, ServingSize 1 Serving, SodiumContent 620 mg, SugarContent 2 g, TransFatContent 0 g

FLUFFY SCRAMBLED EGGS RECIPE: HOW TO MAKE IT



Fluffy Scrambled Eggs Recipe: How to Make It image

When our son, Chris, wants something other than cold cereal in the morning, he whips up these eggs. Cheese and evaporated milk make them especially good. They're easy to make when you're camping, too. —Chris Pfleghaar, Elk River, Minnesota

Provided by Taste of Home

Categories     Breakfast    Brunch

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 3 servings.

Number Of Ingredients 6

6 large eggs
1/4 cup evaporated milk or half-and-half cream
1/4 teaspoon salt
1/8 teaspoon pepper
1 tablespoon canola oil
2 tablespoons process cheese sauce

Steps:

  • In a bowl, whisk eggs, milk, salt and pepper. In a large skillet, heat oil over medium heat. Pour in egg mixture; stir in cheese sauce. Cook and stir until eggs are thickened and no liquid egg remains.

Nutrition Facts : Calories 246 calories, FatContent 18g fat (6g saturated fat), CholesterolContent 438mg cholesterol, SodiumContent 523mg sodium, CarbohydrateContent 4g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 15g protein.

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