HAM AND CHEESE PARTY SANDWICHES RECIPES
GLAZED HAM & CHEESE PARTY SANDWICHES RECIPE - LAND O'L…
These ham and cheese sandwiches can be made the day before the party and baked right before serving.
Provided by Land O'Lakes
Categories Hot Sandwich Cheese Ham Appetizer Ham Savory Baking Creating New Traditions Sandwich Sandwich and Wrap Main Course Pork Meat, poultry, and seafood Dairy Sandwich and Wrap Main Course
Total Time 0 minutes
Prep Time 15 minutes
Yield 12 sandwiches
Number Of Ingredients 10
Steps:
- Place 1 slice ham onto bottom half of each roll. Top with 2 quarters cheese and top half of roll. Place sandwiches into ungreased 13x9-inch baking pan.
- Combine all sauce ingredients in bowl; mix well. Pour sauce over sandwiches. Cover pan with aluminum foil. Refrigerate at least 2 hours or up to 24 hours.
- Heat oven to 375°F.
- Bake, covered, 10 minutes. Uncover; continue baking 10-15 minutes or until tops begin to brown and cheese is melted. Serve immediately.
Nutrition Facts : Calories 250 calories, FatContent 14 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 40 milligrams, SodiumContent 670 milligrams, CarbohydrateContent 23 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 9 grams
HAM AND CHEESE SLIDERS RECIPE - HOW TO MAKE HAM AND CHEE…
These easy Ham & Cheese Sliders make a perfect party appetizer, and the homemade poppyseed dressing makes them EXTRA special.
Provided by Lena Abraham
Categories nut-free Fourth of July appetizers lunch
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 1 dozen
Number Of Ingredients 8
Steps:
- Heat oven to 350° and line a large baking sheet with parchment paper. In a small bowl, combine mustard and honey and whisk to combine. Make poppy dressing: In a medium bowl, combine butter, poppy seeds, and 1 tablespoon of honey-mustard mixture. Whisk to combine. Split slider buns in half horizontally and place bottom half on baking sheet. Spread mayo in an even layer on the bottom layer of slider buns, then top with an even layer of ham and cheese. Spread top buns with honey-mustard mixture, then place on top of cheese layer. Pour poppyseed dressing on tops of buns (using a pastry brush to spread if necessary) until all buns are coated. Place in oven and bake until cheese is melty and buns are golden, 10 to 12 minutes. Slice and serve.
Nutrition Facts : Calories 312 calories
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HOW TO MAKE A HAM & CHEESE SANDWICH - HAM & CHEESE ...
Make this Ham & Cheese Sandwich from Delish.com today—it's going to be way better than the one you had in your lunch box as a kid.
From delish.com
Reviews 4.5
Total Time 15 minutes
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Reviews 4.5
Total Time 15 minutes
Category lunch
- Spread one side of each slice of bread with mayonnaise. In a small bowl, stir to combine mustard and honey. On 2 of the 4 slices, spread the mustard mixture on the opposite side of the mayo. Top with 3 slices of cheese and 3 slices of ham per sandwich. Add 4 slices of pickle each, then top with remaining slice of bread, mayo side out. Heat a large skillet over medium heat. Add sandwiches and cook until bread is golden and cheese is melted, 3 minutes per side.
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These Ham and Cheese Sliders were such a hit in our test kitchen they were gone in 10 minutes. They’re a crowd-pleaser for a reason: Sweet, savory, tangy, and cheesy flavors combine to make a modern dish that still feels nostalgic. Kings Hawaiian rolls now come in a 24-ct. Party Pack, so you’ll only have to grab one bag. You can use ham straight for the deli or go for a pre-sliced deli option, like Hillshire Farms. Or, you can use any deli meat or melting cheese of your choosing. For easier assembly, don’t separate the rolls before splitting them—just cut through them horizontally in one big slab. You can definitely assemble them ahead of time, and then butter and bake right before serving. Bring them to a potluck or party, or just make them for a fun spin on a weeknight dinner.
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Total Time 45 minutes
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Total Time 45 minutes
- Cover with aluminum foil, and bake in preheated oven until cheese is melted, 15 to 17 minutes. Uncover and bake until tops of rolls are golden and crisp, 3 to 5 minutes. Cut into sandwiches, and serve warm.
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From foodnetwork.com
Total Time 30 minutes
Cuisine american
Total Time 30 minutes
Cuisine american
- Remove the sandwiches to paper towels to drain, let them cool for 1 minute, then cut into quarters diagonally and serve 3 quarters each per serving.
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