STOCK CONCENTRATE SUBSTITUTE RECIPES
ROOT BEER COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
When it's too difficult to take along root beer floats on a picnic, take these cookies instead! I've found the flavor is even better the next day. The hard part is convincing my family to wait that long before sampling them.—Violette Bawden, West Valley City, Utah
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 6 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream butter and brown sugar. Add eggs, 1 at a time, beating well after each addition. Beat in buttermilk and root beer concentrate. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in pecans., Drop by tablespoonfuls 3 in. apart onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until lightly browned. Remove to wire racks to cool. In a small bowl, combine frosting ingredients; beat until smooth. Frost cooled cookies.
Nutrition Facts : Calories 130 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 96mg sodium, CarbohydrateContent 18g carbohydrate (12g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
TOP SECRET RECIPES | FRITOS HOT BEAN DIP
Re-create the popular bean dip at home in minutes with a food processor: just pour in all the ingredients and fire it up. It's nice that we can duplicate the taste of the popular dip without any added fat. If you check out the label of the real thing, you'll see that there's hydrogenated oil in there. We avoid this trans fat without sacrificing flavor in this home clone that's a healthier choice for dipping. Bring on the chips! Try more amazing copycat recipes for famous dips here. Source: Top Secret Recipes Unlocked by Todd Wilbur.
Provided by Todd Wilbur
Total Time 15 minutes0S
Prep Time 7 minutes30S
Cook Time 7 minutes30S
Number Of Ingredients 9
Nutrition Facts : Calories 100 calories
More about "stock concentrate substitute recipes"
CARRABBA'S SPICY SICILIAN CHICKEN SOUP RECIPE - FOOD.C…
I tried three of the available recipes for this Carrabba's chicken soup dish - usually called "Mamma Mandola's Sicillian Chicken Soup" - and was not quite getting the results I wanted.
I'm NOT a cook, and live literally thousands of miles away from the nearest Carrabba's restaurant, so I had to improvise a little on the three recipes I found. I am quite happy with the results, though, and it's the closest I've made to this recipe.
It is also a big batch, but I figured if I was spending an afternoon making soup, I should have some to freeze. I have used a 20 quart stockpot for this recipe (ideal), and a 16 quart (just barely fits) stockpot.
Note: I do not have a local grocery store, so had to substitute some ingredients that you many not have to....but it worked for me. ;-)
From food.com
Reviews 5.0
Total Time 3 hours 15 minutes
Calories 630 per serving
From food.com
Reviews 5.0
Total Time 3 hours 15 minutes
Calories 630 per serving
- Note: Like many soups, this may be better made the day before and then served when needed. We will freeze some for ready-made meals and I think it will work out well.
See details
CAJUN CHICKEN AND SAUSAGE JAMBALAYA RECIPE | FOOD NETW…
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 35 minutes
Category main-dish
Cuisine american
Reviews 4.6
Total Time 1 hours 35 minutes
Category main-dish
Cuisine american
- Plate Presentation:
See details
ROOT BEER COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
When it's too difficult to take along root beer floats on a picnic, take these cookies instead! I've found the flavor is even better the next day. The hard part is convincing my family to wait that long before sampling them.—Violette Bawden, West Valley City, Utah
From tasteofhome.com
Reviews 3.6
Total Time 30 minutes
Category Desserts
Calories 130 calories per serving
From tasteofhome.com
Reviews 3.6
Total Time 30 minutes
Category Desserts
Calories 130 calories per serving
- In a large bowl, cream butter and brown sugar. Add eggs, 1 at a time, beating well after each addition. Beat in buttermilk and root beer concentrate. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in pecans., Drop by tablespoonfuls 3 in. apart onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until lightly browned. Remove to wire racks to cool. In a small bowl, combine frosting ingredients; beat until smooth. Frost cooled cookies.
See details
TOP SECRET RECIPES | FRITOS HOT BEAN DIP
Re-create the popular bean dip at home in minutes with a food processor: just pour in all the ingredients and fire it up. It's nice that we can duplicate the taste of the popular dip without any added fat. If you check out the label of the real thing, you'll see that there's hydrogenated oil in there. We avoid this trans fat without sacrificing flavor in this home clone that's a healthier choice for dipping. Bring on the chips!
Try more amazing copycat recipes for famous dips here. Source: Top Secret Recipes Unlocked by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.2
Total Time 15 minutes0S
Calories 100 calories per serving
From topsecretrecipes.com
Reviews 4.2
Total Time 15 minutes0S
Calories 100 calories per serving
See details
CARRABBA'S SPICY SICILIAN CHICKEN SOUP RECIPE - FOOD.C…
I tried three of the available recipes for this Carrabba's chicken soup dish - usually called "Mamma Mandola's Sicillian Chicken Soup" - and was not quite getting the results I wanted.
I'm NOT a cook, and live literally thousands of miles away from the nearest Carrabba's restaurant, so I had to improvise a little on the three recipes I found. I am quite happy with the results, though, and it's the closest I've made to this recipe.
It is also a big batch, but I figured if I was spending an afternoon making soup, I should have some to freeze. I have used a 20 quart stockpot for this recipe (ideal), and a 16 quart (just barely fits) stockpot.
Note: I do not have a local grocery store, so had to substitute some ingredients that you many not have to....but it worked for me. ;-)
From food.com
Reviews 5.0
Total Time 3 hours 15 minutes
Calories 630 per serving
From food.com
Reviews 5.0
Total Time 3 hours 15 minutes
Calories 630 per serving
- Note: Like many soups, this may be better made the day before and then served when needed. We will freeze some for ready-made meals and I think it will work out well.
See details
CAJUN CHICKEN AND SAUSAGE JAMBALAYA RECIPE | FOOD NETW…
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 35 minutes
Category main-dish
Cuisine american
Reviews 4.6
Total Time 1 hours 35 minutes
Category main-dish
Cuisine american
- Plate Presentation:
See details
CHEF JOHN'S CHICKEN MARSALA RECIPE | ALLRECIPES
Certain dishes have a special place in my heart and this is one of them. The first real restaurant job I had in San Francisco was at a small place called Ryan's Cafe. It was run by a husband and wife team, Michael and Lenore Ryan. They were true 'foodies' before that term had even been coined. This chicken Marsala dish was the most popular dish on the menu and the first one that I was taught.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category Chicken Marsala
Calories 798.7 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category Chicken Marsala
Calories 798.7 calories per serving
- Move chicken to one side of the skillet and tilt the skillet so that the sauce pools at the bottom. Stir parsley and 1 teaspoon cold butter into the sauce, stirring constantly, until sauce is shiny and butter is completely melted. Transfer chicken breasts to plates and spoon mushrooms and sauce over the top.
See details
TOP SECRET RECIPES | FRITOS HOT BEAN DIP
Re-create the popular bean dip at home in minutes with a food processor: just pour in all the ingredients and fire it up. It's nice that we can duplicate the taste of the popular dip without any added fat. If you check out the label of the real thing, you'll see that there's hydrogenated oil in there. We avoid this trans fat without sacrificing flavor in this home clone that's a healthier choice for dipping. Bring on the chips!
Try more amazing copycat recipes for famous dips here. Source: Top Secret Recipes Unlocked by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.2
Total Time 15 minutes0S
Calories 100 calories per serving
From topsecretrecipes.com
Reviews 4.2
Total Time 15 minutes0S
Calories 100 calories per serving
See details
CARRABBA'S SPICY SICILIAN CHICKEN SOUP RECIPE - FOOD.C…
I tried three of the available recipes for this Carrabba's chicken soup dish - usually called "Mamma Mandola's Sicillian Chicken Soup" - and was not quite getting the results I wanted.
I'm NOT a cook, and live literally thousands of miles away from the nearest Carrabba's restaurant, so I had to improvise a little on the three recipes I found. I am quite happy with the results, though, and it's the closest I've made to this recipe.
It is also a big batch, but I figured if I was spending an afternoon making soup, I should have some to freeze. I have used a 20 quart stockpot for this recipe (ideal), and a 16 quart (just barely fits) stockpot.
Note: I do not have a local grocery store, so had to substitute some ingredients that you many not have to....but it worked for me. ;-)
From food.com
Reviews 5.0
Total Time 3 hours 15 minutes
Calories 630 per serving
From food.com
Reviews 5.0
Total Time 3 hours 15 minutes
Calories 630 per serving
- Note: Like many soups, this may be better made the day before and then served when needed. We will freeze some for ready-made meals and I think it will work out well.
See details
CAJUN CHICKEN AND SAUSAGE JAMBALAYA RECIPE | FOOD NETW…
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 35 minutes
Category main-dish
Cuisine american
Reviews 4.6
Total Time 1 hours 35 minutes
Category main-dish
Cuisine american
- Plate Presentation:
See details
11 BEST SUBSTITUTES FOR BOUILLON CUBES - SUBSTITUTE COOKING
The bones are boiled in water and the broth can be added in many recipes. You might need to adjust the salt, but use equal amounts in your recipes. 7. Stock concentrate. Another way that you can replace the bouillon cubes is by using a stock concentrate. It is actually stock …
From substitutecooking.com
From substitutecooking.com
See details
ALCOHOL SUBSTITUTES FOR EVERY RECIPE - THE SPRUCE EATS
Sep 12, 2019 · Rum - Replace two tablespoons of rum with one-half to one teaspoon of rum extract (alcoholic), or mix white grape juice, pineapple juice, apple juice, apple cider or water with a …
From thespruceeats.com
From thespruceeats.com
See details
CREAM OF BACON SOUP - CAMPBELL ... - CAMPBELL SOUP …
This Cream of Chicken Soup starts with high-quality chicken stock, tender roasted chicken raised without antibiotics, and farm fresh cream. Try Campbell’s 98% Fat Free Cream of Chicken Soup as a substitute for a roux or béchamel sauce, or as of the start of recipes …
From campbells.com
From campbells.com
See details
CREAM OF CHICKEN SOUP - CAMPBELL SOUP COMPANY
This Cream of Chicken Soup starts with high-quality chicken stock, tender roasted chicken raised without antibiotics, and farm fresh cream. Try Campbell’s 98% Fat Free Cream of Chicken Soup as a substitute for a roux or béchamel sauce, or as of the start of recipes …
From campbells.com
From campbells.com
See details
RESTAURANT AND BRAND NAME RECIPES FROM TOP SECRET RECIP…
Welcome. You just found copycat recipes for all your favorite famous foods! Bestselling author and TV host Todd Wilbur shows you how to easily duplicate the taste of iconic dishes and treats at home for less money than eating out. Todd's recipes are easy to follow and fun to make. New recipes …
From topsecretrecipes.com
From topsecretrecipes.com
See details
AMAZON.COM : MINOR'S CHICKEN BASE AND STOCK, GREAT FOR ...
However, for home use or when the stock I made for an event runs short, I will add Minor's base for body. If you decide to purchase these bases, a couple recommendations when using them:1. The base is a very thick paste concentrate …
From amazon.com
From amazon.com
See details
ALCOHOL SUBSTITUTES FOR EVERY RECIPE - THE SPRUCE EATS
Sep 12, 2019 · Rum - Replace two tablespoons of rum with one-half to one teaspoon of rum extract (alcoholic), or mix white grape juice, pineapple juice, apple juice, apple cider or water with a …
From thespruceeats.com
From thespruceeats.com
See details
CREAM OF BACON SOUP - CAMPBELL ... - CAMPBELL SOUP …
This Cream of Chicken Soup starts with high-quality chicken stock, tender roasted chicken raised without antibiotics, and farm fresh cream. Try Campbell’s 98% Fat Free Cream of Chicken Soup as a substitute for a roux or béchamel sauce, or as of the start of recipes …
From campbells.com
From campbells.com
See details
CREAM OF CHICKEN SOUP - CAMPBELL SOUP COMPANY
This Cream of Chicken Soup starts with high-quality chicken stock, tender roasted chicken raised without antibiotics, and farm fresh cream. Try Campbell’s 98% Fat Free Cream of Chicken Soup as a substitute for a roux or béchamel sauce, or as of the start of recipes …
From campbells.com
From campbells.com
See details
RESTAURANT AND BRAND NAME RECIPES FROM TOP SECRET RECIP…
Welcome. You just found copycat recipes for all your favorite famous foods! Bestselling author and TV host Todd Wilbur shows you how to easily duplicate the taste of iconic dishes and treats at home for less money than eating out. Todd's recipes are easy to follow and fun to make. New recipes …
From topsecretrecipes.com
From topsecretrecipes.com
See details
AMAZON.COM : MINOR'S CHICKEN BASE AND STOCK, GREAT FOR ...
However, for home use or when the stock I made for an event runs short, I will add Minor's base for body. If you decide to purchase these bases, a couple recommendations when using them:1. The base is a very thick paste concentrate …
From amazon.com
From amazon.com
See details
CRANBERRY CONCENTRATE | 50 CRANBERRY TABLETS | HOLLAND ...
Holland & Barrett Cranberry Concentrate Tablets contain the nutritional benefits of proanthocyanidins, which give cranberries their red colour. These cranberry supplements also contain …
From hollandandbarrett.com
From hollandandbarrett.com
See details
81 RECIPES THAT MAKE GREAT LEFTOVERS | BON APPéTIT
Mar 20, 2020 · If you can’t find it, though, substitute by mixing together your favorite hot sauce, tomato paste, a pinch or two of ground cumin, and a drizzle of olive oil. Keep playing with the ratios …
From bonappetit.com
From bonappetit.com
See details
SOUTHERN-STYLE COLLARD GREENS | SOUTHERN LIVING
After a low and slow braise, I strained all ingredients and poured the stock back into the pot, pulled the brisket, added some lemon and reduced the broth for an hour to concentrate the flavors. The …
From southernliving.com
From southernliving.com
See details
10 ST. PATRICK'S DAY DRINKS (THAT AREN'T BEER) I PHOTOS ...
Mar 11, 2020 · In a large punch bowl, beat 1 quart of softened lime sherbet, 1/2 cup of thawed limeade concentrate and 2 tablespoons of sugar until blended. 2. Stir in 2 (12-ounce) cans of chilled lemon …
From tasteofhome.com
From tasteofhome.com
See details
HOW TO MAKE VELOUTE SAUCE IN THREE ... - EARTH, FOOD, AND FIRE
Mar 15, 2017 · 1L of good quality white chicken stock or fish stock, (other stocks may be used but these two are traditional). The stock used will depend on what the sauce is to be served with, …
From earthfoodandfire.com
From earthfoodandfire.com
See details
CREAM OF CHICKEN SOUP - CAMPBELL SOUP COMPANY
This Cream of Chicken Soup starts with high-quality chicken stock, tender roasted chicken raised without antibiotics, and farm fresh cream. Try Campbell’s 98% Fat Free Cream of Chicken Soup as a substitute for a roux or béchamel sauce, or as of the start of recipes …
From campbells.com
From campbells.com
See details
SUBSTITUTES FOR ALCOHOL IN COOKING : ARTICLE - GOURMETSLE…
Feb 21, 2020 · To substitute sherry in a marinade: for 1/2 cup sherry use 1/4 cup vinegar + 1 tablespoon sugar + 1/4 water OR1 tablespoon vinegar, plus chicken stock or water to make 1/2 cup. …
From gourmetsleuth.com
From gourmetsleuth.com
See details
RESTAURANT AND BRAND NAME RECIPES FROM TOP SECRET RECIP…
Welcome. You just found copycat recipes for all your favorite famous foods! Bestselling author and TV host Todd Wilbur shows you how to easily duplicate the taste of iconic dishes and treats at home for less money than eating out. Todd's recipes are easy to follow and fun to make. New recipes …
From topsecretrecipes.com
From topsecretrecipes.com
See details
AMAZON.COM : MINOR'S CHICKEN BASE AND STOCK, GREAT FOR ...
However, for home use or when the stock I made for an event runs short, I will add Minor's base for body. If you decide to purchase these bases, a couple recommendations when using them:1. The base is a very thick paste concentrate …
From amazon.com
From amazon.com
See details
SEAFOOD CREOLE RECIPE | ALLRECIPES
I really like trying different meats with my favourite being chicken, spicy sausage, and shrimp. Although not complicated, this recipe takes me much MUCH longer to prepare than the specified time. My best advise is to substitute the chicken stock …
From allrecipes.com
From allrecipes.com
See details
CRANBERRY CONCENTRATE | 50 CRANBERRY TABLETS | HOLLAND ...
Holland & Barrett Cranberry Concentrate Tablets contain the nutritional benefits of proanthocyanidins, which give cranberries their red colour. These cranberry supplements also contain …
From hollandandbarrett.com
From hollandandbarrett.com
See details
81 RECIPES THAT MAKE GREAT LEFTOVERS | BON APPéTIT
Mar 20, 2020 · Harissa, a spicy North African paste of chiles, garlic, and spices, is available in many large grocery stores and Middle Eastern markets—some brands come in tubes, others are sold …
From bonappetit.com
From bonappetit.com
See details
CHEF JOHN'S CHICKEN MARSALA RECIPE | ALLRECIPES
I decided to make this with some homemade pasta & it tasted just like the one we get at our favorite Italian restaurant! I used 2 cups of Marsala wine and 1 to 1-1/2 cups stock, and replaced the shallot with 2 cloves minced garlic instead. I think I also used a bit more butter and flour too. This has become one of our favorite recipes!
From allrecipes.com
From allrecipes.com
See details
SOUTHERN-STYLE COLLARD GREENS | SOUTHERN LIVING
After a low and slow braise, I strained all ingredients and poured the stock back into the pot, pulled the brisket, added some lemon and reduced the broth for an hour to concentrate the flavors. The …
From southernliving.com
From southernliving.com
See details
10 ST. PATRICK'S DAY DRINKS (THAT AREN'T BEER) I PHOTOS ...
Mar 11, 2020 · In a large punch bowl, beat 1 quart of softened lime sherbet, 1/2 cup of thawed limeade concentrate and 2 tablespoons of sugar until blended. 2. Stir in 2 (12-ounce) cans of chilled lemon …
From tasteofhome.com
From tasteofhome.com
See details
