CHANTILLY CREAM (CREME CHANTILLY) RECIPE - FOOD.COM
This is the classic, simple, sweetened whipped cream. I think it's the first thing I ever learned how to make as a kid. It's delicious with almost any dessert which calls for cream, as a filler for cakes, and mixed with fresh fruit for an easy dessert. Recipe can be doubled, tripled, quadrupled - just however much you need -keep the proportions of sugar and vanilla. You can use a liqueur instead of vanilla. It is easiest to make when the cream is very, very cold.
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 cup
Number Of Ingredients 3
Steps:
- Combine all ingredients.
- Using a hand whisk (balloon whisk) or electric whisk, beat the cream in a stainless steel or glass or china bowl (not plastic- doesn't seem to whip as well).
- It is whipped properly when it is still soft and billowy but holds its shape when the whisk is withdrawn.
- Once the cream is whipped, cover and store in the fridge.
- If it separates slightly, just rewhip to restore its thickness.
Nutrition Facts : Calories 889.4, FatContent 88.1, SaturatedFatContent 54.8, CholesterolContent 326.1, SodiumContent 91, CarbohydrateContent 22.9, FiberContent 0, SugarContent 16.2, ProteinContent 4.9
VANILLA CHANTILLY CREAM RECIPE | ALLRECIPES
This is a sweeter version of whipped cream. It is smooth and satiny. My family loves it on pancakes, chocolate mousse, and just about anything that needs a sweet touch. Enjoy, from my family to yours.
Provided by MonicaA.
Categories Desserts Frostings and Icings
Total Time 8 minutes
Prep Time 8 minutes
Yield 1 1/2 to 2 cups cream
Number Of Ingredients 4
Steps:
- Split vanilla bean lengthwise with the tip of a sharp knife. Holding the pod open, scrape seeds from each half using the flat side of the knife. Transfer seeds to a large bowl; discard pod.
- Pour heavy cream over vanilla seeds. Add sugar and vanilla extract. Whip with an electric mixer until soft peaks form, 3 to 5 minutes. Cover with plastic wrap and chill until serving.
Nutrition Facts : Calories 79.2 calories, CarbohydrateContent 3.2 g, CholesterolContent 27.2 mg, FatContent 7.3 g, ProteinContent 0.4 g, SaturatedFatContent 4.6 g, SodiumContent 7.6 mg, SugarContent 2.7 g
More about "recipe for chantilly cream recipes"
TRUE CHANTILLY CREAM RECIPE - FOOD.COM
Alton Brown's, recipe for stabilized whipped cream is excellent, but as they say in the quarter, "Chantilly made with love, is akin to making love with Chantilly." & Cream Ain't Chantilly Cream! Without Grand Marnier and Brandy. Period! Liberty call, liberty call, liberty call! Still today, years after retirement from thre USN, the memories of hearing the bells and voice calling out that I was free to salute, and scoot, down to the frech quarter or the Garden district of 'Naw-lins'. For beignets n Chantilly Cream. Ooh-wee, p-i-g, hog!
From food.com
Total Time 40 minutes
Calories 1908.1 per serving
From food.com
Total Time 40 minutes
Calories 1908.1 per serving
- After 4 minutes keep care because over mixing and you are making butter!
See details
CHANTILLY CREAM | MARTHA STEWART
This recipe for chantilly cream is from Emily Luchetti's "Classic Stars Desserts."
From marthastewart.com
Reviews 3.2
Category Dessert & Treats Recipes
From marthastewart.com
Reviews 3.2
Category Dessert & Treats Recipes
- Put cream, vanilla, and sugar in the bowl of an electric mixer fitted with the whisk attachment and beat until soft peaks begin to form. Cover and refrigerate until serving.
See details
CHANTILLY CREAM | MARTHA STEWART
This recipe for chantilly cream is from Emily Luchetti's "Classic Stars Desserts."
From marthastewart.com
Reviews 3.2
Category Dessert & Treats Recipes
From marthastewart.com
Reviews 3.2
Category Dessert & Treats Recipes
- Put cream, vanilla, and sugar in the bowl of an electric mixer fitted with the whisk attachment and beat until soft peaks begin to form. Cover and refrigerate until serving.
See details
CHANTILLY MASHED POTATO CASSEROLE | ALLRECIPES
The addition of whipped cream into mashed potatoes is what makes them Chantilly mashed potatoes. I was skeptical, but this was one of the most outstanding alternative mashed potato recipes I've ever had. With a light and luxurious texture, it's a perfect side dish for any holiday or special occasion.
From allrecipes.com
Total Time 1 hours 0 minutes
Category Side Dish, Potato, Mashed Potato Recipes
Calories 376.3 calories per serving
From allrecipes.com
Total Time 1 hours 0 minutes
Category Side Dish, Potato, Mashed Potato Recipes
Calories 376.3 calories per serving
- Remove from the oven and sprinkle with green onions before serving.
See details
BERRY CHANTILLY CAKE | SOUTHERN LIVING
Treat the berry lovers in your life with this decadent layer cake filled with fresh fruit.
From southernliving.com
Reviews 2.5
Total Time 2 hours 38 minutes
Category Cakes
From southernliving.com
Reviews 2.5
Total Time 2 hours 38 minutes
Category Cakes
- Assemble Cake: Place 1 cake layer, cut side up, on a plate; brush with raspberry jam mixture. Spread with about 1 cup frosting, and top with about 2/3 cup berries. Repeat procedure twice. Top with remaining cake layer, cut side down. Reserve 1/2 cup frosting. Spread remaining frosting over top and sides of cake. Spoon reserved 1/2 cup frosting into a piping bag fitted with an open star tip, and decorate top of cake. Garnish with fresh mint and additional fresh berries. Refrigerate 1 hour before serving.
See details
FRENCH CHANTILLY CREAM (CRÈME CHANTILLY) RECIPE
From thespruceeats.com
See details
CHANTILLY CREAM | ROBERT ST. JOHN
Combine the cream, vanilla, Grand Marnier and brandy in a mixing bowl and using an electric mixer, whip for three minutes. Add in the sugar and sour cream, and. Continue beating on medium until it looks like whipped cream. Do not over whip.
From robertstjohn.com
From robertstjohn.com
See details
CHANTILLY CREAM | ROBERT ST. JOHN
Combine the cream, vanilla, Grand Marnier and brandy in a mixing bowl and using an electric mixer, whip for three minutes. Add in the sugar and sour cream, and. Continue beating on medium until it looks like whipped cream. Do not over whip. Yield: 1 cup
From robertstjohn.com
From robertstjohn.com
See details
CHANTILLY CREAM RECIPES - BBC FOOD
Chantilly is a sweetened, vanilla-flavoured whipped cream used for desserts and puddings. It’s sometimes flavoured with liqueur. It takes its name from Chantilly, a medieval French market town ...
From bbc.co.uk
From bbc.co.uk
See details
10 BEST CHANTILLY CAKE RECIPES | YUMMLY
Jan 08, 2022 · Bigne`alla Crema Chantilly (Profiteroles with Chantilly Cream) The Endless Meal. Equal, water, all purpose flour, sugar, heavy cream, unsalted butter and 5 more.
From yummly.com
From yummly.com
See details
CHANTILLY CREAM RECIPE | CHELSEA SUGAR
Series 2, Episode 5. Use Chantilly Cream to fill your Gâteau St. Honoré, or other delights such as profiteroles, Swiss rolls or sponge cake. See link below for Gâteau St. Honoré.
From chelsea.co.nz
From chelsea.co.nz
See details
CHANTILLY CREPES - OH MY BAGUETTE
Oct 07, 2021 · The chantilly crepes are simple crepes filled with whipped cream!I added on top raspberries, roasted almonds, and honey.Decadent but still light and airy, here is a beautiful dessert to impress.Here you can find the easy crepe and the Chantilly recipes and the following steps down in the description.Bon appetit!
From ohmybaguette.com
From ohmybaguette.com
See details
CREME PATISSIERE CREME CHANTILLY CREME DIPLOMAT - ALL ...
Pastry Cream or Creme Patissiere is a thicker custard. Used as a filling for many pastries, and the most popular type of custard. Creme Legere is a pastry cream with sweetened whipped cream added. Creme Diplomat or diplomat cream is creme patissiere mixed with chantilly (sweetened whipped cream), gelatine and any extra flavorings (optional). It ...
From therecipes.info
From therecipes.info
See details
CHANTILLY CAKE ROLL - LEMONSFORLULU.COM
Oct 01, 2021 · Let the cake cool completely. For the frosting (which is based on my Mini Chantilly Cake Recipe ), beat together butter, cream cheese, and mascarpone. Mix in powdered sugar and almond extract. Continue to mix frosting until smooth and creamy. Spread ½ of the frosting inside the cake roll, top with half of the berries.
From lemonsforlulu.com
From lemonsforlulu.com
See details
CHANTILLY CAKE RECIPE • LOVE FROM THE OVEN
Feb 18, 2021 · Preheat oven to 350 F. In a medium bowl, stir together the flour, baking powder, cornstarch, and salt and set aside. In a large mixing bowl or stand mixer, beat together the butter and sugar until creamy. Beat in the egg whites and vanilla, as well as almond extract if using.
From lovefromtheoven.com
From lovefromtheoven.com
See details
SAVARIN WITH CHANTILLY CREAM | GREAT BRITISH BAKING SHOW ...
Directions. Stir together the flour, sugar and yeast in a large bowl. Mix the salt, milk and eggs together in a jug then pour into the flour mixture and beat well using a wooden spoon for about 5 ...
From pbs.org
From pbs.org
See details
CHANTILLY CREAM RECIPE FOR CAKES – JUST EASY RECIPE
Oct 19, 2021 · Top with an even layer of chantilly cream and then place 2/3 cup of fresh berries on top of the cream. Sifted cake flour, sugar, baking soda, and salt. Spread 1/3 of the jam filling onto the bottom cake layer.
From justeasyrecipe.com
From justeasyrecipe.com
See details
CHANTILLY CREAM RECIPE MARY BERRY - FOODRECIPESTORY
Apr 23, 2021 · When making the chantilly cream frosting, cream the cream cheese, powdered sugar, and vanilla in a separate bowl. Sift together the flour, baking powder and salt and set aside. Fold the whipped cream carefully into the mascarpone frosting. Whip the heavy cream to soft peaks and add in the vanilla extract and instant pudding mix.
From foodrecipestory.com
From foodrecipestory.com
See details