HALIBUT GRILL TEMPERATURE RECIPES

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GRILLED HALIBUT RECIPE | ALLRECIPES



Grilled Halibut Recipe | Allrecipes image

This is delicious, and I have made it many times since. We have used many types of fish as well as halibut, which I prefer.

Provided by braniffb13

Categories     Main Dishes    Seafood Main Dishes    Halibut

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 halibut steaks

Number Of Ingredients 9

¾ cup butter, softened
1 tablespoon lemon juice
1?½ teaspoons onion powder
1?½ teaspoons dried parsley
¾ teaspoon dried dill weed
¼ teaspoon white sugar
¼ teaspoon salt
¼ teaspoon ground black pepper
4 inch-thick halibut steaks

Steps:

  • Preheat grill for medium heat and lightly oil the grate.
  • Stir butter, lemon juice, onion powder, parsley, dill, sugar, salt, and pepper together in a bowl; spread evenly over the halibut steaks.
  • Cook on preheated grill until the fish flakes easily with a fork, 5 to 6 minutes per side.

Nutrition Facts : Calories 498.3 calories, CarbohydrateContent 1.5 g, CholesterolContent 153.9 mg, FatContent 37.7 g, FiberContent 0.2 g, ProteinContent 36.4 g, SaturatedFatContent 21.9 g, SodiumContent 485.8 mg, SugarContent 0.7 g

GRILLED HALIBUT SIMPLY DELICIOUS RECIPE - FOOD.COM



Grilled Halibut Simply Delicious Recipe - Food.com image

This is a Greek version of grilled halibut. Yes I know halibut is not Greek but it's the flavors and simplicity of cooking that is Greek. Flavored with olive oil, lemon, garlic and Greek oregano. You can use halibut steak which can handle the grill better.

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 8

1 1/2 lbs halibut fillets
1/4 cup olive oil
3 garlic cloves, minced
2 tablespoons lemon juice
2 tablespoons fresh parsley
2 teaspoons fresh Greek oregano
1/2 teaspoon salt (optional)
1 teaspoon black pepper

Steps:

  • Combine olive oil, garlic, lemon juice, parsley, oregano, salt and pepper in a zip lock bag. Mix the marinade and add halibut and refrigerate for 1 hour. Preheat grill.
  • Remove halibut from bag and place on hot very WELL OILED grill.
  • Grill for 4 to 5 minutes per side.
  • Place fish and don`t move for 4 minutes or it will fall apart.
  • Fish is done when it flakes easily with a fork and is opaque all the way through.

Nutrition Facts : Calories 317.9, FatContent 16.3, SaturatedFatContent 2.5, CholesterolContent 102.2, SodiumContent 141.7, CarbohydrateContent 2.4, FiberContent 0.7, SugarContent 0.3, ProteinContent 38.7

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GRILLED HALIBUT SIMPLY DELICIOUS RECIPE - FOOD.COM
grilled halibut simply delicious recipe - food.com image
This is a Greek version of grilled halibut. Yes I know halibut is not Greek but it's the flavors and simplicity of cooking that is Greek. Flavored with olive oil, lemon, garlic and Greek oregano. You can use halibut steak which can handle the grill better.
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