GUAC RECIPE RECIPES

Name: Guacamole - Real Authentic Mexican "Guac"
Prep time: 15 min
Total time: 15 min
Yield: 6 serving(s)
Ingredients: 5 large Hass avocadoes (black in color,slightly soft to the press); 2 large limes, juice of; 1 medium white onion (diced); 3/4 cup loosely packed fresh cilantro (chopped finely); 1 large tomatoes (Diced-make sure it isn't overly ripe); salt; finely chopped fresh jalapeno (optional)

GUACAMOLE - REAL AUTHENTIC MEXICAN - FOOD.COM

Guacamole - Real Authentic Mexican - Food.com image

I am surprised how difficult it is to find a genuine guacamole recipe. No need for mayo or sour cream or all the other additives. This is the original, handed down generations, yet the most simple basic way to make Guacamole. I even make it better than my Mother in Law, which is a hard act to follow. :) Make this recipe and you will never go back. Hope you enjoy this like all my friends and family do.

Total Time 15 minutes

Prep Time 15 minutes

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

5 large Hass avocadoes (black in color,slightly soft to the press)
2 large limes, juice of
1 medium white onion (diced)
3/4 cup loosely packed fresh cilantro (chopped finely)
1 large tomatoes (Diced-make sure it isn't overly ripe)
salt
finely chopped fresh jalapeno (optional)

Steps:

Slice avocados in half. Discard the seed. Scoop out of shell with a spoon. Place in bowl.
Add juice of one fresh lime immediately to prevent browning. Use a fork and mash to desired consistency.
Add chopped onions, tomato, and cilantro. Stir gently to mix ingredients.
Add juice of second lime and then salt to taste. Stir just slightly, until incorporated.
Add jalapeño to taste.
Serve with your favorite tortilla chips for a dip, or use with your favorite Mexican dish.
a side note: this is to make a chunky, yet creamy guacamole. Some people prefer to use a food processor with all the ingredients to make for a VERY creamy dip.

Nutrition Facts : Calories 206.2, FatContent 17.6, SaturatedFatContent 2.4, CholesterolContent 0, SodiumContent 12.5, CarbohydrateContent 14, FiberContent 8.5, SugarContent 2.2, ProteinContent 2.8

BEST CLASSIC GUACAMOLE RECIPE - RECIPES, COUNTRY LIFE AND ...

Best Classic Guacamole Recipe - Recipes, Country Life and ... image

Fresh guacamole is so much better than store-bought—and it's easier than you think to prepare, especially with this easy best-ever guacamole recipe!

Provided by Ree Drummond

Categories Cinco de Mayo appetizers snack

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 6-8 servings

Number Of Ingredients 9

Ingredients

3 ripe avocados
1 garlic clove, finely chopped
1 jalapeño pepper, finely chopped (remove seeds for less heat)
1 plum tomato, finely chopped
Juice of 2 limes
1/2 small white onion, finely chopped
1/2 tsp. kosher salt
1/2 c. fresh cilantro, torn
Tortilla chips, for serving

Steps:

Scoop the avocado flesh into a large bowl and mash with a wooden spoon. Stir in the garlic, jalapeño, tomato, lime juice, onion and salt.
Stir in the cilantro just before serving. Serve with tortilla chips.

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I am surprised how difficult it is to find a genuine guacamole recipe. No need for mayo or sour cream or all the other additives. This is the original, handed down generations, yet the most simple basic way to make Guacamole. I even make it better than my Mother in Law, which is a hard act to follow. :) Make this recipe and you will never go back. Hope you enjoy this like all my friends and family do.
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See details

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