GROW GREEN ONIONS RECIPES

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PICKLED RED ONIONS CANNING RECIPE



Pickled Red Onions Canning Recipe image

Pickled red onions can be enjoyed in so many ways. They add a vibrant pop of color and bite of acidity to any meal. Learn how to preserve pickled onions into shelf stable jars with this easy canning recipe.

Provided by Grow a Good Life

Categories     Pantry

Total Time 60 minutes

Prep Time 40 minutes

Cook Time 20 minutes

Yield 12

Number Of Ingredients 5

3 pounds red onions
3 tablespoons pickling spices
4 cups vinegar (at least 5% acidity)
1 clove garlic (crushed)
12 sprigs of fresh thyme (optional)

Steps:

  • Prepare the canning equipment:
  • Prepare the onions:
  • Heat the pickling brine:
  • Can the pickled onions:

Nutrition Facts : ServingSize 0.5 cup, Calories 45 kcal, CarbohydrateContent 10.6 g, ProteinContent 1.3 g, FatContent 0.1 g, SodiumContent 5 mg, FiberContent 2 g, SugarContent 4.8 g

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