GROUND BEEF SPINACH RECIPES RECIPES
FRESH SPINACH WITH GROUND BEEF RECIPE - FOOD.COM
Make and share this Fresh Spinach With Ground Beef recipe from Food.com.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 2-4 serving(s)
Number Of Ingredients 10
Steps:
- Sauté onion until cooked.
- Minced garlic and spinach.
- Add beef and cook until brown and minced garlic.
- Add broth and spinach.
- Cook until spinach is wilted.
- Red pepper flakes, and sour cream.
- Season with salt and pepper.
- This can be served with rice or noodles and topped with Parmesan Cheese.
Nutrition Facts : Calories 706.6, FatContent 46.8, SaturatedFatContent 20.2, CholesterolContent 184.1, SodiumContent 495.4, CarbohydrateContent 20.2, FiberContent 7.2, SugarContent 7.6, ProteinContent 54.6
GROUND BEEF-SPINACH CASSEROLE | ALLRECIPES
This is a great ground beef casserole. Even my husband who doesn't care for spinach likes this one! And it got rave reviews when I took it to a church potluck.
Provided by JNAMCD
Categories Main Dishes Casserole Recipes Vegetable
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir ground beef, onion, and garlic in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add mushrooms, oregano, hot sauce, salt, and pepper. Simmer for 5 minutes. Add spinach, soup, and sour cream; cook until heated through, about 5 minutes.
- Transfer to a casserole dish and cover with mozzarella cheese.
- Bake in the preheated oven until cheese is melted, 15 to 20 minutes.
Nutrition Facts : Calories 395.8 calories, CarbohydrateContent 14.4 g, CholesterolContent 93.3 mg, FatContent 25.9 g, FiberContent 4.6 g, ProteinContent 28.2 g, SaturatedFatContent 13 g, SodiumContent 959.6 mg, SugarContent 3.5 g
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GROUND BEEF AND SPINACH CASSEROLE RECIPE - FOOD.COM
Make and share this Ground Beef and Spinach Casserole recipe from Food.com.
From food.com
Reviews 4.5
Total Time 50 minutes
Calories 299.2 per serving
From food.com
Reviews 4.5
Total Time 50 minutes
Calories 299.2 per serving
- Cook beef, onion, celery, and garlic in heavy skillet until meat is brown and vegetables are tender. In large bowl, combine meat mixture with remaining ingredients. Turn into a 2 quart casserole dish. Cover and bake in 350* oven 30 minutes or until hot.
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GROUND BEEF AND SPINACH CASSEROLE RECIPE - FOOD.COM
Make and share this Ground Beef and Spinach Casserole recipe from Food.com.
From food.com
Reviews 4.5
Total Time 50 minutes
Calories 299.2 per serving
From food.com
Reviews 4.5
Total Time 50 minutes
Calories 299.2 per serving
- Cook beef, onion, celery, and garlic in heavy skillet until meat is brown and vegetables are tender. In large bowl, combine meat mixture with remaining ingredients. Turn into a 2 quart casserole dish. Cover and bake in 350* oven 30 minutes or until hot.
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GROUND BEEF AND SPINACH PASTA BAKE RECIPE - FOOD.COM
I was surprised at how few recipes there were on here for ground beef and spinach with pasta, aside from lasagna and manicotti, so I made this up one night.
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 458.2 per serving
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 458.2 per serving
- Serve with a salad and garlic bread.
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JOE'S SPECIAL BEEF AND SPINACH SCRAMBLE | ALLRECIPES
This mammoth plate of food features three eggs, a half-pound of meat, and more than enough spinach. Apparently a late-night patron requested his spinach omelet include a hamburger patty, and this is what happened. In respect to good ol' made-up 'Joe,' I've kept the original portions, so feel free to share with a friend or three. This version is mostly meat and spinach, but if you want something closer to a classic scramble, then cut the beef and spinach amounts in half. This is how most restaurants that copy the recipe do it!
From allrecipes.com
Reviews 4.5
Total Time 30 minutes
Category Breakfast and Brunch, Eggs, Scrambled
Calories 879 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 30 minutes
Category Breakfast and Brunch, Eggs, Scrambled
Calories 879 calories per serving
- Stir spinach into beef mixture and cook over medium heat until spinach is heated through, about 1 minute. Add eggs; cook and stir until eggs are set, 3 to 4 minutes. Season with salt and pepper and top with Parmigiano-Reggiano cheese.
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BEEF AND SPINACH LASAGNA RECIPE: HOW TO MAKE IT
Using no-cook noodles gives you a jump start on assembling this hearty beef and spinach lasagna. It cuts nicely after standing a few minutes, revealing flavorful layers. —Carolyn Schmeling, Brookfield, Wisconsin
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 20 minutes
Category Dinner
Cuisine Europe, Italian
Calories 281 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 20 minutes
Category Dinner
Cuisine Europe, Italian
Calories 281 calories per serving
- Preheat oven to 375°. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; crumble beef drain. Stir in the spaghetti sauce, garlic, basil and oregano. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. In a large bowl, mix together the spinach, ricotta and 1 cup mozzarella cheese., Spread 1-1/2 cups meat sauce into a greased 13x9-in. baking dish. Top with 3 noodles. Spread 1-1/2 cups sauce to edges of noodles. Top with half of the spinach mixture. Repeat layers. Top with the remaining noodles, sauce and 1 cup mozzarella cheese., Cover and bake for 30 minutes. Uncover; bake until bubbly, 10-15 minutes longer. Let stand for 10 minutes before cutting. If desired, top with minced fresh basil.
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GROUND BEEF WITH SPINACH | PICADILLO CON ESPINACAS | PETER ...
Oct 23, 2014 · Instructions. Heat the large sauté pan over medium heat with 2 tbs. of olive oil and add the onions, stirring occasionally, and cook 2-3 minutes. Add the ground beef to the pan and using the large spoon break up the ground beef and stir occasionally. Season with paprika, thyme, oregano, salt and pepper and stir to incorporate; cook for 5 minutes. Add the garlic and stir to incorporate and cook 1 minute.
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