GRILLED TURKEY MARINADE RECIPES

THE BEST EVER GRILLED CHICKEN MARINADE – AUNT BEE'S RECIPES

The BEST EVER Grilled Chicken Marinade – Aunt Bee's Recipes image

Number Of Ingredients 11

Ingredients

½ cup oil
½ cup balsamic vinegar
¼ cup soy sauce
¼ cup Worcestershire sauce
1/8 cup lemon juice
¾ cup brown sugar
2 Tbsp fresh rosemary
2 tbsp Dijon mustard
1 tsp ground black pepper
2 tsp garlic powder
6 chicken breasts or 3.5 lb chicken

Steps:

Combine all ingredients in a large ziplock bag.
Add chicken to the bag and place the closed ziplock bag in a large bowl and put in the fridge. (The bowl will keep it from making a huge mess in case the bag leaks)
Marinade for at least 8 hours or overnight and grill! Enjoy!
(I do not add any extra salt to my chicken marinade because salt will dry the chicken out. ALWAYS salt the chicken AFTER you grill it to ensure. It will need a good bit of salt after it is done)

TURKEY TENDERLOINS RECIPE | ALLRECIPES

Turkey Tenderloins Recipe | Allrecipes image

A simple yet festive main dish. If you're not up to the task of roasting a turkey this dish is for you. Serve with Cranberry Chutney. Originally submitted to ThanksgivingRecipe.com.

Provided by Christine L.

Categories Turkey Recipes

Yield 4 servings

Number Of Ingredients 4

Ingredients

1 pound turkey tenderloins
3 tablespoons soy sauce
1 tablespoon Dijon-style prepared mustard
2 teaspoons dried rosemary, crushed

Steps:

Place the turkey tenderloins in a sealable plastic bag and set aside.
In a small bowl combine the soy sauce, mustard and rosemary. Pour over turkey, seal bag and shake to coat. Marinate in the refrigerator for 1 to 4 hours shaking once or twice.
Preheat oven on the broiler setting. Remove the turkey from the marinade and place on the rack in the broiler pan. Broil 4 inches from the heat, turning once, for 20 to 22 minutes or until meat is cooked through and when pierced with a fork the juices run clear. Slice and serve with Cranberry Chutney.

Nutrition Facts : Calories 153.9 calories, CarbohydrateContent 2 g, CholesterolContent 79.4 mg, FatContent 3.1 g, FiberContent 0.3 g, ProteinContent 27.7 g, SaturatedFatContent 0.9 g, SodiumContent 824.9 mg, SugarContent 0.2 g

THE BEST SHRIMP MARINADE (GRILLED ... - FIT FOODIE FINDS

Jul 07, 2021 · Add 2 tablespoons lemon juice, Worcestershire, garlic, dijon mustard, honey, salt, pepper, and red pepper flakes into a large bowl. Whisk the marinade together. Drizzle 2 tablespoons of olive oil into the marinade while whisking until all the ingredients are combined. Add the shrimp to the marinade and toss to coat the shrimp in the marinade.
From fitfoodiefinds.com

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GRILLED LEMON CHICKEN RECIPE | ALLRECIPES

We followed the marinade recipe exactly and it came out moist, tender and very flavorful. Everyone at dinner commented on how good the chicken tasted. This will be my new grilled chicken recipe forever. Grilled …
From allrecipes.com

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GRILLED SALMON I RECIPE | ALLRECIPES

Very good marinade, it gave the salmon a wonderful flavor that wasn't overpowering. I kept it in the marinade for a little over two hours, skin side down. I used a 1.5 lb fillet and kept it whole …
From allrecipes.com

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BBQ & GRILLED SKEWERS AND KABOB RECIPES | ALLRECIPES

BBQ & Grilled Skewers and Kabob Recipes Food on the stick is great for the grill! We've got more than 100 recipes for shish kabobs, satays, and skewers get delicious recipes for these easy-to …
From allrecipes.com

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TURKEY TENDERLOINS RECIPE | ALLRECIPES

We grilled instead of broiling, and this turned out tasty and moist. Admittedly, I had concerns about a soy sauce-based marinade on turkey, but it did not overwhelm the flavor. I did boil the marinade …
From allrecipes.com

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