GRANDS!™ GRILLED CHEESE SANDWICHES RECIPE - PILLSBURY.COM
Biscuits do bread one better and make a grand grilled cheese sandwich!
Provided by Pillsbury Kitchens
Total Time 20 minutes
Prep Time 20 minutes
Yield 4
Number Of Ingredients 3
Steps:
- Separate dough into 8 biscuits. Press or roll each to form 5 1/2-inch round.
- In 10-inch skillet, heat oil over medium heat until hot. Add biscuit rounds, a few at a time; cook 3 minutes. Turn; cook about 3 minutes longer or until light golden brown. Remove from skillet.
- Place 2 slices of cheese on each of 4 biscuit rounds. Top with remaining biscuit rounds.
- Return to skillet; cook 2 to 3 minutes or until golden brown. Turn; cook about 2 minutes longer or until cheese is melted.
Nutrition Facts : Calories 550 , CarbohydrateContent 49 g, CholesterolContent 40 mg, FatContent 4 1/2 , FiberContent 1 g, ProteinContent 16 g, SaturatedFatContent 13 g, ServingSize 1 Large Sandwich, SodiumContent 1730 mg, SugarContent 9 g
BEST GRILLED CHEESE BOMBS RECIPE - HOW TO MAKE GRILLED ...
Grilled Cheese Bombs from Delish.com are perfect for dipping in your favorite soup.
Provided by Lena Abraham
Categories lunch
Total Time 1 hours 25 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 16
Number Of Ingredients 5
Steps:
- Place cheese cubes on a small sheet tray and freeze for 1 to 2 hours. Preheat oven to 400° and line a medium baking sheet with parchment paper. Remove biscuits from can and using a serrated paring knife, cut the biscuit in half horizontally, creating two rounds. Place one square cheese in the center of sliced biscuit and wrap dough to cover cheese. Pinch to seal and place on the prepared baking sheet, seam side down. Repeat until all cheese and biscuit are used. In a small bowl, combine butter with parsley. Brush on bombs and season with salt. Bake until golden, 10 to 15 minutes. Serve.
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