GRILLED ALLIGATOR RECIPES RECIPES
PAPRIKA SMASHED POTATOES - SKINNYTASTE
These smashed potatoes, seasoned with paprika, garlic powder, and black pepper, are tender on the inside and crisp on the outside – a delicious side dish for any meal.
Provided by Gina
Categories Side Dish
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 4
Number Of Ingredients 8
Steps:
- Place the potatoes in a medium pot and cover with cold water, add 1 teaspoon kosher salt. Bring to a boil and cook until a knife easily pierces to the center of each potato, about 18 - 20 minutes. Remove from water and dry, place on a clean work surface and gently press using the bottom of a glass to smash the potato.
- Preheat the oven to 425F. Line a sheet pan with foil.
- In a small bowl combine paprika, 1/2 teaspoon salt, black pepper and garlic powder. Place potatoes in a single layer on the prepared sheet pan. Lightly brush potatoes with oil and sprinkle both sides of each potato with spice mix.
- Bake 20 minutes, turning halfway until crisp and golden. Garnish with parsley.
Nutrition Facts : ServingSize 4 small potatoes, Calories 135 kcal, CarbohydrateContent 20.5 g, ProteinContent 2.5 g, FatContent 5 g, SaturatedFatContent 0.5 g, SodiumContent 7.5 mg, FiberContent 2.5 g, SugarContent 1 g
PAPRIKA SMASHED POTATOES - SKINNYTASTE
These smashed potatoes, seasoned with paprika, garlic powder, and black pepper, are tender on the inside and crisp on the outside – a delicious side dish for any meal.
Provided by Gina
Categories Side Dish
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 4
Number Of Ingredients 8
Steps:
- Place the potatoes in a medium pot and cover with cold water, add 1 teaspoon kosher salt. Bring to a boil and cook until a knife easily pierces to the center of each potato, about 18 - 20 minutes. Remove from water and dry, place on a clean work surface and gently press using the bottom of a glass to smash the potato.
- Preheat the oven to 425F. Line a sheet pan with foil.
- In a small bowl combine paprika, 1/2 teaspoon salt, black pepper and garlic powder. Place potatoes in a single layer on the prepared sheet pan. Lightly brush potatoes with oil and sprinkle both sides of each potato with spice mix.
- Bake 20 minutes, turning halfway until crisp and golden. Garnish with parsley.
Nutrition Facts : ServingSize 4 small potatoes, Calories 135 kcal, CarbohydrateContent 20.5 g, ProteinContent 2.5 g, FatContent 5 g, SaturatedFatContent 0.5 g, SodiumContent 7.5 mg, FiberContent 2.5 g, SugarContent 1 g
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PAPRIKA SMASHED POTATOES - SKINNYTASTE
These smashed potatoes, seasoned with paprika, garlic powder, and black pepper, are tender on the inside and crisp on the outside – a delicious side dish for any meal.
From skinnytaste.com
Reviews 5
Total Time 45 minutes
Category Side Dish
Cuisine American
Calories 135 kcal per serving
From skinnytaste.com
Reviews 5
Total Time 45 minutes
Category Side Dish
Cuisine American
Calories 135 kcal per serving
- Bake 20 minutes, turning halfway until crisp and golden. Garnish with parsley.
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