TURKEY AND CHEESE ROLLUPS RECIPES
TURKEY ROLL-UPS RECIPE: HOW TO MAKE IT
From Cincinnati, Ohio, Paula Alf shares her most-requested recipe. "Whether served whole for lunch or cut into bite-size appetizers, these light wraps are always a hit," she assures. "We prefer this blend of herbs, but feel free to use any combination you'd like."
Provided by Taste of Home
Categories Appetizers Lunch
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first six ingredients; beat until smooth. Spread over the tortillas. Sprinkle with onion; top with turkey and lettuce. Roll up tightly jelly-roll style; serve immediately.
Nutrition Facts : Calories 259 calories, FatContent 9g fat (2g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 701mg sodium, CarbohydrateContent 33g carbohydrate (0 sugars, FiberContent 2g fiber), ProteinContent 13g protein. Diabetic Exchanges 2 starch
TURKEY, CRANBERRY, AND SPINACH ROLL-UPS RECIPE | ALLRECIPES
The perfect finger food!
Provided by Kelly B
Categories Main Dishes Sandwich Recipes Wraps and Roll-Ups
Total Time 20 minutes
Prep Time 20 minutes
Yield 20 slices
Number Of Ingredients 5
Steps:
- Spread 1/4 of the cream cheese onto the middle of one side of each sandwich wrap. Sprinkle 1 tablespoon cranberries onto the cheese on each wrap. Arrange 3 slices turkey atop each wrap to cover most of the wrap. Spread 1/4 cup spinach atop the turkey.
- Starting with one edge of a wrap, tightly roll the wrap around the fillings into a cylinder; cut into 1 1/4-inch slices and arrange onto a serving platter.
Nutrition Facts : Calories 546.6 calories, CarbohydrateContent 77.8 g, CholesterolContent 96 mg, FatContent 22.6 g, FiberContent 6.9 g, ProteinContent 28.2 g, SaturatedFatContent 13.3 g, SodiumContent 1743.3 mg, SugarContent 6.2 g
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Reviews 1
Total Time 50 minutes
Category dessert
Cuisine american
Reviews 1
Total Time 50 minutes
Category dessert
Cuisine american
- Place the strudel on the cookie sheet seam side down. With a sharp knife, make several slashes in the top to let out the steam. Bale for 35 to 40 minutes, or until the strudel is well browned and crisp-looking. (Some of the filling may leak out onto the pan, but don't worry about that.) Let the strudel stand for 5 minutes before you slice it with a sharp knife.
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- Bake at 375 for 10-12 minutes.
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TURKEY, CRANBERRY, AND SPINACH ROLL-UPS RECIPE | ALLRECIPES
The perfect finger food!
From allrecipes.com
Reviews 4.7
Total Time 20 minutes
Category Main Dishes, Sandwich Recipes, Wraps and Roll-Ups
Calories 546.6 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 20 minutes
Category Main Dishes, Sandwich Recipes, Wraps and Roll-Ups
Calories 546.6 calories per serving
- Starting with one edge of a wrap, tightly roll the wrap around the fillings into a cylinder; cut into 1 1/4-inch slices and arrange onto a serving platter.
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Make and share this Easy Turkey-Tortilla Roll-Ups recipe from Food.com.
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 4 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 4 per serving
- Roll up and cut each into 4 slices.
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Reviews 5
Total Time 50 minutes
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From bettycrocker.com
Reviews 5
Total Time 50 minutes
Calories 50 per serving
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Cream cheese and a variety of herbs and vegetables make even deli cold cuts a fancy and filling appetizer. Bite-size pieces look so pretty set on a platter in a circle. But the arrangement never stays complete for very long once this snack is served. —Marcella Funk, Salem, Oregon
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Total Time 20 minutes
Category Appetizers
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Total Time 20 minutes
Category Appetizers
Calories 41 calories per serving
- In a small bowl, combine the cream cheese, cilantro, peppers and garlic. Spread about 2 tablespoons on each slice of beef. Roll up tightly and wrap in plastic. , For ham and turkey rolls, in another bowl, combine the cream cheese, carrot, zucchini and dill. Spread about 2 tablespoons on each slice of ham and turkey. Roll up tightly; wrap in foil. Refrigerate overnight. , Slice the roll-ups into 1-1/2-in. pieces.
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From kristineskitchenblog.com
Total Time 5 minutes
Category Lunch
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Total Time 5 minutes
Category Lunch
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Calories 264 kcal per serving
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