ROAST GOOSE WITH STUFFING RECIPE | ALLRECIPES
A great way to make goose. Similar to a turkey, but a much richer tasting bird. Incredibly good!
Provided by Ann
Categories Goose Recipes
Total Time 5 hours 40 minutes
Prep Time 30 minutes
Cook Time 5 hours 10 minutes
Yield 6 to 8 servings
Number Of Ingredients 22
Steps:
- In a large bowl, combine bread, currants, apples, crumbled thyme, salt, pepper, and melted butter or margarine.
- Wash goose inside and out. Pat dry. Stuff, truss, and tie goose. Prick bird all over with fork.
- Heat oil in roasting pan on top of stove. Brown goose lightly on all sides, then drain off pan drippings. Set goose breast side up in roasting pan. Add a little water, cover, and roast at 375 degrees F (190 degrees C) for one hour. Discard fat from roasting pan.
- In a mixing bowl, combine chopped onion, carrot, celery, garlic, bay leaf, cloves, fresh thyme and marjoram, and sprinkle around the goose. Continue roasting uncovered for 20 to 25 minutes per pound, draining off fat at intervals. Add more water as required. Transfer cooked goose to platter, and keep warm by covering loosely with foil.
- Skim off remaining fat in pan, and heat drippings and vegetables on top of stove until mixture is reduced. Stir in white wine, tomato paste, and chicken broth. Simmer for 10 to 15 minutes, then strain gravy. If necessary, add a little cornstarch mixed with water to thicken gravy.
Nutrition Facts : Calories 1169.2 calories, CarbohydrateContent 63.3 g, CholesterolContent 253.8 mg, FatContent 67.9 g, FiberContent 6.2 g, ProteinContent 74 g, SaturatedFatContent 23.2 g, SodiumContent 880.5 mg, SugarContent 28.7 g
DIRTY MARTINI RECIPE | ALLRECIPES
This is a Martini for olive lovers. It can be served on the rocks, or chilled.
Provided by SCOTT HOLLERN
Categories Vodka Drinks
Total Time 1 minutes
Prep Time 1 minutes
Yield 1 serving
Number Of Ingredients 4
Steps:
- In a mixing glass, combine vodka, dry vermouth, brine and olives. Pour into a glass over ice. Either drink on the rocks, or strain into a chilled cocktail glass.
Nutrition Facts : Calories 413.7 calories, CarbohydrateContent 0.6 g, CholesterolContent 0 mg, FatContent 2.8 g, FiberContent 0.3 g, ProteinContent 0.4 g, SaturatedFatContent 0.4 g, SodiumContent 538.4 mg, SugarContent 0.2 g
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