GREEN TEA ICE CREAM RECIPES
GREEN TEA ICE CREAM RECIPE - FOOD.COM
Reply to a "Request a recipe" post. This recipe can be adapted for your favorite teas or herb blends by substituting your favorite tea for the green tea. (Prep/Cook times do not include freezing time)
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 1 Quart
Number Of Ingredients 9
Steps:
- Regular Version: Place tea bags and boiling water in a cup.
- Let steep for 5 minutes.
- Gently squeeze tea bags into water and discard.
- Blend tea and sugar.
- Allow liquid to cool.
- Stir in Half& Half and cream.
- Pour mixture into the chilling/mixing bowl of ice cream machine.
- Mix and chill mixture according to the manufacturer's directions for your machine.
- (Mixing/chilling time is usually about 30 minutes).
- Diet Version: Follow steps#2, 3& 4 for regular version (see above).
- Allow liquid to cool.
- Stir in"Equal" and milk.
- Pour mixture into the chilling/mixing bowl of ice cream machine.
- Mix and chill the mixture according to the manufacturer's directions for your machine.
Nutrition Facts : Calories 1771.5, FatContent 120.6, SaturatedFatContent 75.2, CholesterolContent 440, SodiumContent 410.1, CarbohydrateContent 152.1, FiberContent 0, SugarContent 135.5, ProteinContent 28.8
NELI'S GREEN TEA ICE CREAM RECIPE | ALLRECIPES
I have perfected this recipe and have used it to make green tea yogurt as well.
Provided by abgoesbuzz
Categories Desserts Frozen Dessert Recipes Ice Cream
Total Time 1 hours 45 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 8 servings
Number Of Ingredients 5
Steps:
- Combine milk and cream in a saucepan over low heat. Slowly stir egg yolks, sugar, and green tea powder into milk mixture until green tea powder is dissolved, avoiding liquid coming to a boil, about 5 minutes. Strain mixture into a bowl and cool to room temperature, at least 30 minutes.
- Pour milk mixture into an ice cream maker and follow manufacturer's instructions for ice cream.
Nutrition Facts : Calories 322.2 calories, CarbohydrateContent 18 g, CholesterolContent 190 mg, FatContent 26.3 g, ProteinContent 5 g, SaturatedFatContent 15.6 g, SodiumContent 52.1 mg, SugarContent 15.4 g
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