GREEK FLATBREAD PIZZA RECIPES

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GREEK FLATBREAD PIZZAS RECIPE: HOW TO MAKE IT



Greek Flatbread Pizzas Recipe: How to Make It image

This great family meal idea is fast, fresh and packed with the mouthwatering Mediterranean flavors of artichokes, feta cheese, Greek olives and herbs on a crispy flatbread crust. Cathi Schuett - Omaha, NE

Provided by Taste of Home

Categories     Dinner

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 11

2 Italian herb flatbread wraps
1 tablespoon Greek vinaigrette
1/2 cup crumbled feta cheese
1/4 cup grated Parmesan cheese
1/2 cup pitted Greek olives, sliced
1/2 cup water-packed artichoke hearts, rinsed, drained and chopped
1/2 cup ready-to-use grilled chicken breast strips, chopped
1/8 teaspoon dried oregano
1/8 teaspoon dried basil
Dash pepper
1 cup shredded part-skim mozzarella cheese

Steps:

  • Place flatbread on an ungreased baking sheet; brush with vinaigrette. Layer with remaining ingredients., Bake at 400° for 8-10 minutes or until cheese is melted.

Nutrition Facts : Calories 286 calories, FatContent 16g fat (6g saturated fat), CholesterolContent 39mg cholesterol, SodiumContent 1035mg sodium, CarbohydrateContent 17g carbohydrate (2g sugars, FiberContent 2g fiber), ProteinContent 19g protein.

MEDITERRANEAN PESTO PIZZA RECIPE | ALLRECIPES



Mediterranean Pesto Pizza Recipe | Allrecipes image

This pizza is great for those who want a change from ordinary pizza. It is great with naan or Greek pita flatbreads!

Provided by oopretttynpinkoo

Categories     Main Dishes    Pizza Recipes

Total Time 16 minutes

Prep Time 10 minutes

Cook Time 6 minutes

Yield 2 pizzas

Number Of Ingredients 5

2 tablespoons prepared pesto
2 (6 inch) Greek pita flatbreads
½ cup feta cheese
2 small tomatoes, chopped
8 pitted Kalamata olives

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Spread pesto onto each pita; top with feta cheese, tomatoes, and Kalamata olives. Place each pita onto a baking sheet.
  • Bake in the preheated oven until cheese is melted, 6 to 8 minutes.

Nutrition Facts : Calories 439.9 calories, CarbohydrateContent 36.4 g, CholesterolContent 61.1 mg, FatContent 25.2 g, FiberContent 2.8 g, ProteinContent 17.3 g, SaturatedFatContent 11.9 g, SodiumContent 1339.2 mg, SugarContent 5.6 g

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