EASY GRAVY RECIPE - HOW TO MAKE TURKEY GRAVY - DELISH
Our easy gravy recipe with turkey drippings is the perfect side to include in your Thanksgiving feast. Here's everything you need to know before making it, including how long it'll take to cook, how long it'll last, and whether you need to use fresh herbs.
Provided by Lauren Miyashiro
Categories Thanksgiving side dish
Total Time 15 minutes
Prep Time 0S
Cook Time 10 minutes
Yield 8
Number Of Ingredients 8
Steps:
- In a small saucepan over medium heat, melt butter. Whisk in flour and cook until golden, 1 minute, then whisk in pan drippings. (If you have more than a cup of drippings, use it and reduce the amount of broth!)
- Bring mixture to a boil, then reduce heat and simmer gently until slightly thickened.
- Stir in fresh herbs, then whisk in 1 cup broth and return mixture to a simmer. Season with salt and pepper.
- Simmer 10 minutes, gradually adding more broth if gravy is too thick. Adjust seasoning.
GARLIC MASHED POTATOES AND GRAVY RECIPE: HOW TO MAKE IT
My kids have multiple food allergies, but these simple mashed potatoes and gravy are easy to make for them. We like to serve the spuds with roasted chicken and put gravy over both the chicken and the potatoes. —Suzanne Earl, Spring, Texas
Provided by Taste of Home
Categories Side Dishes
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Place potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 15-20 minutes. Drain, reserving 1 cup cooking water. Add water, olive oil, garlic and parsley to pan. With a mixer, beat potatoes until light and fluffy, 3-5 minutes. Season with 1/2 teaspoon salt and 1/4 teaspoon pepper. Set aside and keep warm., Meanwhile, heat meat drippings in a large saucepan. Combine cornstarch and water until smooth. Bring meat drippings to a boil; gradually stir in flour mixture until smooth. Cook and stir until thickened, about 2 minutes. Season with remaining 1/2 teaspoon salt and 1/4 teaspoon of pepper. Serve with mashed potatoes.
Nutrition Facts : Calories 252 calories, FatContent 20g fat (6g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 1206mg sodium, CarbohydrateContent 17g carbohydrate (1g sugars, FiberContent 2g fiber), ProteinContent 2g protein.
More about "gravy recipe with cornstarch recipes"
EASY GRAVY RECIPE - HOW TO MAKE TURKEY GRAVY - DELISH
Our easy gravy recipe with turkey drippings is the perfect side to include in your Thanksgiving feast. Here's everything you need to know before making it, including how long it'll take to cook, how long it'll last, and whether you need to use fresh herbs.
From delish.com
Reviews 4.7
Total Time 15 minutes
Category Thanksgiving, side dish
From delish.com
Reviews 4.7
Total Time 15 minutes
Category Thanksgiving, side dish
- Simmer 10 minutes, gradually adding more broth if gravy is too thick. Adjust seasoning.
See details
GARLIC MASHED POTATOES AND GRAVY RECIPE: HOW TO MAKE IT
My kids have multiple food allergies, but these simple mashed potatoes and gravy are easy to make for them. We like to serve the spuds with roasted chicken and put gravy over both the chicken and the potatoes. —Suzanne Earl, Spring, Texas
From tasteofhome.com
Total Time 35 minutes
Category Side Dishes
Cuisine North America
Calories 252 calories per serving
From tasteofhome.com
Total Time 35 minutes
Category Side Dishes
Cuisine North America
Calories 252 calories per serving
- Place potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 15-20 minutes. Drain, reserving 1 cup cooking water. Add water, olive oil, garlic and parsley to pan. With a mixer, beat potatoes until light and fluffy, 3-5 minutes. Season with 1/2 teaspoon salt and 1/4 teaspoon pepper. Set aside and keep warm., Meanwhile, heat meat drippings in a large saucepan. Combine cornstarch and water until smooth. Bring meat drippings to a boil; gradually stir in flour mixture until smooth. Cook and stir until thickened, about 2 minutes. Season with remaining 1/2 teaspoon salt and 1/4 teaspoon of pepper. Serve with mashed potatoes.
See details
EASY GRAVY RECIPE - HOW TO MAKE TURKEY GRAVY - DELISH
Our easy gravy recipe with turkey drippings is the perfect side to include in your Thanksgiving feast. Here's everything you need to know before making it, including how long it'll take to cook, how long it'll last, and whether you need to use fresh herbs.
From delish.com
Reviews 4.7
Total Time 15 minutes
Category Thanksgiving, side dish
From delish.com
Reviews 4.7
Total Time 15 minutes
Category Thanksgiving, side dish
- Simmer 10 minutes, gradually adding more broth if gravy is too thick. Adjust seasoning.
See details
GARLIC MASHED POTATOES AND GRAVY RECIPE: HOW TO MAKE IT
My kids have multiple food allergies, but these simple mashed potatoes and gravy are easy to make for them. We like to serve the spuds with roasted chicken and put gravy over both the chicken and the potatoes. —Suzanne Earl, Spring, Texas
From tasteofhome.com
Total Time 35 minutes
Category Side Dishes
Cuisine North America
Calories 252 calories per serving
From tasteofhome.com
Total Time 35 minutes
Category Side Dishes
Cuisine North America
Calories 252 calories per serving
- Place potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 15-20 minutes. Drain, reserving 1 cup cooking water. Add water, olive oil, garlic and parsley to pan. With a mixer, beat potatoes until light and fluffy, 3-5 minutes. Season with 1/2 teaspoon salt and 1/4 teaspoon pepper. Set aside and keep warm., Meanwhile, heat meat drippings in a large saucepan. Combine cornstarch and water until smooth. Bring meat drippings to a boil; gradually stir in flour mixture until smooth. Cook and stir until thickened, about 2 minutes. Season with remaining 1/2 teaspoon salt and 1/4 teaspoon of pepper. Serve with mashed potatoes.
See details
VEGETARIAN GRAVY RECIPE | ALLRECIPES
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From allrecipes.com
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CHICKEN GRAVY RECIPE | ALLRECIPES
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