GOURMET SALAD WITH SHRIMP RECIPES

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EASY SHRIMP TACOS - MCCORMICK



Easy Shrimp Tacos - McCormick image

Tired of ordinary ground beef tacos? Try tacos filled with taco seasoned shrimp instead.

Provided by McCormick

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 4

2 tbsps oil
1 pound shrimp peeled and deveined
1 package McCormick® Taco Seasoning Mix
8 flour tortillas 6-inch

Steps:

  • Heat oil in large skillet on medium heat. Add shrimp and Seasoning Mix; cook and stir 4 minutes or just until shrimp turn pink.
  • Serve shrimp in warmed tortillas with assorted toppings, such as sour cream, fresh cilantro, chopped tomato, chopped avocado, chopped red onion or lime wedges, if desired.

Nutrition Facts : Calories 364 Calories

SHRIMP SALAD | OLD BAY - MCCORMICK



Shrimp Salad | Old Bay - McCormick image

This salad- creamy in texture with crunchy bits of celery and plump shrimp- is tastier than its cousins, tuna and chicken salad, but can be served up in the same ways: on crackers, in a croissant or rolled in lettuce bowls. Think quick lunch or light supper.

Provided by Old Bay

Prep Time 10 minutes

Yield 4

Number Of Ingredients 7

1/3 cup mayonnaise
1/3 cup chopped celery
1 1/2 tsps old bay seasoning
1 tsp fresh lemon juice
1 pound medium shrimp peeled, deveined and cooked
your favorite lettuce (optional)
croissant or sandwich roll (optional)

Steps:

  • Cook shrimp: In a medium saucepan bring 1 cup water to boil. Add unpeeled shrimp. Cover. Cook about 5 minutes or until shrimp are pink. Drain. Cool shrimp. Remove shells and devein.In a large bowl mix first 4 ingredients. Add shrimp. Toss to coat then cover. Refrigerate 30 minutes or until ready to serve.Stir before serving on a bed of lettuce or in a croissant/sandwich roll. Tomato-lovers try it stuffed in a fresh tomato.

Nutrition Facts : Calories 224 Calories

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