CHICKEN FLORENTINE PIZZA RECIPES
CHICKEN FLORENTINE PIZZA RECIPE: HOW TO MAKE IT
On pizza night, we like to switch things up with this chicken and spinach version. One taste of the ricotta cheese base and you won't miss traditional sauce one bit. —Phil Corder, Monroe, Louisiana
Provided by Taste of Home
Categories Appetizers Dinner
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 425°. Stir together Italian seasoning and garlic powder; toss with chicken. Spread ricotta cheese on pizza crust. Top with chicken, spinach and tomatoes. Sprinkle with mozzarella and Parmesan cheese. Bake until crust is golden and cheese is melted, 10-15 minutes.
Nutrition Facts : Calories 311 calories, FatContent 11g fat (5g saturated fat), CholesterolContent 65mg cholesterol, SodiumContent 423mg sodium, CarbohydrateContent 26g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 28g protein.
CHICKEN FLORENTINE PIZZA RECIPE - FOOD.COM
Make and share this Chicken Florentine Pizza recipe from Food.com.
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 1 pizza, 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F.
- Cut chicken into 1-inch pieces.
- Heat garlic oil in large skillet to medium. Add chicken and cook 10 minutes or until done.
- Stir in seasoning and remove from heat.
- Combine ricotta and mozzarella; spread on prebaked pizza crust.
- Spread spinach over cheese mixture; top with chicken and tomatoes.
- Sprinkle with Parmesan cheese.
- Bake pizza 10-15 minutes or until crust is golden brown and cheese is melted.
Nutrition Facts : Calories 432.3, FatContent 25.2, SaturatedFatContent 8.7, CholesterolContent 56.9, SodiumContent 461.4, CarbohydrateContent 27.3, FiberContent 3.2, SugarContent 0.6, ProteinContent 24.2
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