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This is a wholesome, mayo-free tuna salad. I use hummus instead, and it is delicious!
I think my dear husband could eat ground beef patties 3 or 4 times a week! Sometimes, it's a challenge to come up with a way to prepare them that satisfies both his love of ground beef and my love of variety! Try this recipe of simple ingredients and enjoy a different take on a ground beef patty, tonight.
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Recipes. With Lafayette, LA being voted the Tastiest Town in the South, there are tons of unique recipes to be shared.Search the perfect recipe for any occasion created by award-winning chefs and restaurants in the area.
This slow-cooked spread tastes just like the popular Reuben sandwich. Even when I double the recipe, I end up with an empty dish. —Mary Jane Kimmes, Hastings, Minnesota
While London department store Fortnum & Mason claims to have invented Scottish eggs in 1738, they’ve become a modern favorite, thanks to their frequent appearance at fairs and Renaissance Festivals. Serve with ranch dressing, hot sauce or hot mustard sauce.
For those who want some hog head cheese (also known as “souse”) but can't get to a boucherie or are away from home, you can generally find what you need to make this at most Chinese or Hispanic markets (or look for 99 Ranch market stores). The pig's foot provides the gelatin that sets the cheese. Served on crispy crackers, it's quite good.
Terry Carr was always available and willing to accommodate, even in the middle of winter when the hotel was closed! Terry was extremely helpful throughout the whole process and took care of details like ordering special wine to accompany dinner and having the servers pass out chocolate covered strawberries …
This is a wonderful way to do rump roast in the slow cooker. It creates a wonderful juice while it cooks; serve the juice over individual servings of beef. You'll want the cut to be between 4 and 5 pounds.
Like gin? Us too. Shake up one of our favourite gin cocktails, from classic martinis and negronis to a fruity bramble and elegant gimlet
Our plant-based puds really hit the spot, from sticky toffee pudding to apple crumble and rich chocolate cheesecake
Bake our easy jam tarts and they'll instantly become a family favourite – plus, you can make them in less than half-an-hour if you use ready-made pastry.
Chicken Pot Pie Enjoy our classic pot pie wrapped in a flaky crust, filled with chunks of tender chicken and vegetables in a creamy gravy. See ingredients, …
The recipe for these four-ingredient homemade buttermilk biscuits has been handed down for many generations. —Fran Thompson, Tarboro, North Carolina
The day before you plan to cook the lamb season with garam masala and kosher salt. Refrigerate overnight or up to two days before cooking. Bring the lamb out of the fridge one hour before you start to cook…
This glossy teriyaki sauce is easy to make and perfect to have in your fridge to add to stir fries, marinades or even as a dipping sauce with Asian crackers
We love it when a recipe requires just a handful of ingredients and only 20 minutes to come together. But wait, there’s more—you only need one pot to make this simple pasta dish! All of that good news—plus the rich, creamy cheese sauce combined with pasta, peas and rotisserie chicken—make this a meal everyone in the family will applaud for when you bring it to the table.
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Each Christmas, my mother baked these Chinese almond cookies and stored them in clean coffee cans. When she passed away, I started giving our kids a can of these sentimental sweets. (Traditional Chinese almond cookies typically use lard, but butter is a great substitute if you don't have lard on hand.) —Jane Garing, Talladega, Alabama
Jul 22, 2010 · Roll on lightly floured surface to 1/4 inch thickness and cut into 1 1/2 inch rounds with a lightly floured cookie cutter. Place about 1? apart on lightly greased cookie sheet and bake at 350 degrees 15-20 minutes or until lightly browned. Check cookies after 10 minutes to prevent burning. When cookies are done baking, place on racks to cool.
An easy, simple potato dish that you can bring to brunch or make for your family. I made this for my company Christmas brunch and everyone enjoyed it. The bacon grease gives the potatoes a nice flavor!
Prefer sweet to salty? Susan Myers of Dublin, Ohio tops these chewy from-scratch brownies with mini marshmallows, maraschino cherries and a chocolate drizzle.
Oct 21, 2011 · First, wash your apples. Then, core them. Throw the apple slices (with the peels) into your blender – we love and use our Blendtec Blender. Add raisins (organic, no sugar added), cinnamon (to taste), a little nutmeg, and a little water. Pulse it a few times. Voila! You have raw applesauce.
Chef Rick Bayless’s pork stew is smoky and delicious, especially when topped with avocado, cheese and onion.More Pork Soups and Stews Recipes
Make this easy glazed ham recipe for your Easter dinner.
2020-01-31 · Recipes. You can buy mullein tea prepackaged, but it’s also easy to make at home if you have some fresh or dried mullein leaves and/or flowers. Tea: For sore throat, coughs and other upper respiratory issues, brew a strong mullein …
Feb 26, 2018 · Instant Pot 20 Minute Chicken Burrito Bowls - This literally comes together in less than 10 min prep and another 10 min in the pressure cooker. The chicken is so tender and the flavors are just unbelievable here! After this, you'll never want to …
3/5/2019 · Gingerbread Kisses Whether you call them kisses or hugs, these cookies show nothing but love when served warm from the oven. Typically made with a peanut butter dough, the ginger and spices in these …
Our pressure cooker recipe for tender, juicy beef brisket is prepared with a flavorful homemade rub. What would traditionally take hours to tenderize and cook is ready in just over an hour in the MultiPot Pressure Cooker. Black pepper, salt, paprika, chili powder, garlic salt and onion powder come together in the brisket rub. If you have a favorite blend, give that a try instead! You can even turn this succulent dish into brisket sliders by serving them on top of small buns with a store-bough
Menu Description: "Made from scratch in our kitchens using fresh Grade A Fancy Russet potatoes, fresh chopped onion, natural Colby cheese and spices. Baked fresh all day long." In the late sixties Dan Evins was a Shell Oil "jobber" looking for a new way to market gasoline. He wanted to create a special place that would arouse curiosity, and would pull travelers off the highways. In 1969 he opened the first Cracker Barrel just off Interstate 40 in Lebanon, Tennessee, offering gas, country-style f
With its golden brown crust and scrumptious filling, these comforting turkey potpies will warm you down to your toes. Because it makes two, you can eat one now and freeze the other for later. They bake and cut beautifully. —Laurie Jensen, Cadillac, Michigan
This lightened up Shepherd's Pie recipe, filled with lean ground beef, veggies, and topped with yukon gold mashed potatoes would be perfect for all you meat and potato lovers out there!
Layer vegetables into slow cooker: Layer potatoes and carrots over onion layer in slow cooker, pour beef broth evenly over top then season with salt and pepper. Cook low and slow: Cover slow cooker and cook on low heat until roast and vegetables are tender, about 8 – 9 hours. Remove roast and vegetables, shred roast…
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Cook pork loin steaks for a quick midweek meal. These lean and tender cuts of meat are delicious pan-fried and served with mash, baked in a one-pot or glazed and barbecued.
Use up mince to make delicious meatballs. We have recipes for pork, turkey, lamb and more. They're great in curries, sandwiches, or dolloped on spaghetti.
May 02, 2021 · Best Smooth Edge Can Opener: Good Cook Safe-Cut Manual Can Opener; Best Can Opener With Magnet: Zyliss Lock-N-Lift Can Opener; Best Splurge: Roslë Stainless Steel Can Opener With Pliers Grip; Best Can Opener for Seniors: OXO Good Grips Smooth Edge Can Opener; Best One-Hand Can Opener: Kitchen Mama Electric Can Opener; Best Easy-to-Clean Can …
Gordon Ramsay makes Blondies in his Ultimate Cookery Course series.
Thanksgiving
Dec 09, 2019 · Ok, on to the recipe! Beef Chow Fun: Recipe Instructions. Start by combining 8 oz. sliced flank steak, 1/4 teaspoon baking soda, 1 teaspoon cornstarch, 1 teaspoon soy sauce, 1 teaspoon vegetable oil. Marinate for 1 hour. The baking soda tenderizes the meat to achieve a texture similar to what you get in restaurants.
Oct 16, 2016 · Preparation. Stir water and tumeric together, heating gently, 7-10 minutes. Store in a glass container for up to 2 weeks. To make milk, put coconut milk, cinnamon, coconut oil, tumeric paste, and ...
This legendary hamburger is a construct of simple ingredients, but until now no one has succeeded in creating a perfect clone recipe—most likely because they miss the subtleties that make this 70-year-old recipe so great. There are lots of secrets to share with you regarding the construction of this amazing burger: the crispiness of the buns, the size of the relish, the best beef to use, how to make a burger “smile”—details that, on their own, seem trivial. But put all of these tricks together i
Grandma Brown's canned baked beans are available in the northeast USA but not common elsewhere. They are very simple with only 6 ingredients named on the can. This is a process to recreate them faithfully. Note that these beans are not tomato based, they are thick not saucy, and they are only mildly sweet. The final product either from the can or from the recipe is easily modified to your taste by adding bacon, tomato ketchup, brown sugar, spices. But they are great the way they are. They taste
This is one of those old family recipes a friend a wonderful baker of bread, buns and rolls shared with me good many years ago. Over the years it has been the one I make for holiday meals and special occasions ... not surprisingly they began to be called the 'Holiday Buns' My most requested recipe when family gathers. Shapes beautifully to make crusty buns, fluffy dinner rolls as well as lovely braided breads which I often sprinkle with sesame seeds. Recipe easily halved and very freezer friend
Going without booze shouldn't be boring! Our fab and festive mocktails and hot drinks allow teetotallers and kids to join in the festive cheer.
Incredibly easy to make dry rub chicken wings in the pellet smoker.
Irish potato cakes, or farls, make a delicious base for these smoked salmon, cream cheese and caperberry canapés - simply slice into squares and serve
This recipe uses it all—a spice rub, barbecue sauce, mop, and hickory smoke—providing four layers of well-balanced flavor.
I modified a recipe to make this a darker biscotti. For a richer almond flavor, use almond extract instead of the vanilla.
A delicious Gluten-Free Chicken Pot Pie made from scratch using chicken, carrots, onion, peas and a creamy, smooth gravy like sauce.
Try these mocktails, shakes and smoothies as a fun and creative drinks option for a kids' party.
This recipe is a family favorite that was passed down over the generations. Grandma and pap just ate them plain, with a fork (sometimes dipped in ketchup), but our family likes to top these burgers with cheese and serve on a hamburger bun in a the traditional way. I have also seen these referred to as Kotlety Mielone. For the juciest burgers, do not press the meat and try to only flip once.
We're sharing the perfect recipe for M&M's™ chocolate chip cookies—it makes a huge batch of gooey, sweet, festive treats! Serve up a platter of Chocolate Chip M&M's™ Christmas Cookies at your next holiday party, or have a cookie baking night with the family and put those extra hands to work scooping and arranging dough. These red and green M&M's™ cookies also make the perfect gift for friends and neighbors. Just wrap a few cookies up in a pretty bag or cookie tin. Use different colors of chocola
Oct 08, 2021 · Deep Fried Chicken Legs Recipe (Fried Chicken Drumsticks) This deep fried chicken legs recipe is one you will come back to over and over again. It's easy, quick, simple, and delicious. The fried chicken …
Whizzing the cream in at the end makes for a super-creamy soup. Enjoy this cosy, orange soup with a swirl of double cream and a hunk of buttered bread