GOOD EGG SANDWICH RECIPE RECIPES

Name: Just-egg sandwiches
Prep time: 5 min
Total time: 5 min
Yield: 8
Cuisine: British
Ingredients: 3 hard-boiled eggs , cooled; 1-2 tbsp mayonnaise; 4-6 slices white bread; 2 tbsp softened butter; cress , to serve

JUST-EGG SANDWICHES RECIPE | BBC GOOD FOOD

Just-egg sandwiches recipe | BBC Good Food image

A classic egg mayonnaise recipe to generously spread on buttered white bread - an afternoon tea or lunchbox staple

Provided by Lulu Grimes

Categories Afternoon tea, Treat

Total Time 5 minutes

Prep Time 5 minutes

Yield 8

Number Of Ingredients 5

Ingredients

3 hard-boiled eggs , cooled
1-2 tbsp mayonnaise
4-6 slices white bread
2 tbsp softened butter
cress , to serve

Steps:

Peel and finely chop the eggs. Mix with the mayonnaise and some seasoning. Spread the bread with butter and make the sandwiches. Cut into neat fingers and stack on a plate. Scatter with cress so that those who like it can add it.

Nutrition Facts : Calories 116 calories, FatContent 8 grams fat, SaturatedFatContent 3 grams saturated fat, CarbohydrateContent 8 grams carbohydrates, SugarContent 1 grams sugar, ProteinContent 4 grams protein, SodiumContent 0.4 milligram of sodium

SIMPLE HOMEMADE EGG SALAD SANDWICH RECIPE - FOOD.COM

Simple Homemade Egg Salad Sandwich Recipe - Food.com image

Simple, easy, and tastes great. Cook time is for the eggs. Great for lunches, picnics, cook outs, snacks, finger foods, etc.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 3 serving(s)

Number Of Ingredients 7

Ingredients

6 hard-boiled eggs
3 tablespoons mayonnaise (I use light mayo on mine, don't care for salad dressing, use more mayo if needed)
1 tablespoon mustard (I use regular yellow mustard)
1 tablespoon relish
pepper (optional)
lettuce (optional)
6 slices whole wheat bread (any type will do)

Steps:

Finely chop boiled eggs.
Mix in mayo 1 tablespoon at a time, so not to add too much.
Mix in mustard, relish and pepper.
Put egg salad mixture on bread (toasted is good as well), also good on rolls for finger foods.
Top sandwich with lettuce.
Enjoy!

Nutrition Facts : Calories 303.2, FatContent 12.7, SaturatedFatContent 3.7, CholesterolContent 373, SodiumContent 485.6, CarbohydrateContent 26.3, FiberContent 4, SugarContent 5.7, ProteinContent 20.1

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