GOLDEN CURRY POWDER RECIPES
JAPANESE GOLDEN CURRY RECIPE - FOOD.COM
This recipe is something I came up with to go with a box of Golden Curry Sauce mix I spontaneously purchased (what a find!). I made it with just veggies but I think adding some protein (chicken, beef, tofu, etc) would be great too. The flavors are so savory with a hint of spice (cinnamon?). You can find Golden Curry at most grocery stores in the Asian section - I found mine at an average Ralphs.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- in a medium/large pot, heat oil and saute onions and protein (if using) until lightly browned.
- Add 2 3/4 cups water and potatoes. Cover, reduce heat, and simmer for 5-10 minutes until potatoes and protein is tender.
- Break sauce mix into pieces and crumble into pot. Stir until it it melted inches Simmer for 2 minutes.
- Add broccoli and corn and cook for 3-5 minutes more, or until cooked through.
- Serve hot over rice or noodles.
Nutrition Facts : Calories 292.5, FatContent 9, SaturatedFatContent 1.2, CholesterolContent 0, SodiumContent 57.8, CarbohydrateContent 50.3, FiberContent 8.9, SugarContent 9.1, ProteinContent 10
HOMEMADE CURRY POWDER RECIPE - FOOD.COM
Make and share this Homemade Curry Powder recipe from Food.com.
Total Time 10 minutes
Prep Time 10 minutes
Yield 1/4 cup
Number Of Ingredients 9
Steps:
- In a blender container, place all.
- Cover and grind for 1 to 2 minutes or till mixture is a fine powder.
- Store spice mixture in airtight container in cool dry place.
Nutrition Facts : Calories 236.3, FatContent 11.2, SaturatedFatContent 1.3, CholesterolContent 0, SodiumContent 46.9, CarbohydrateContent 41.2, FiberContent 21.1, SugarContent 1.6, ProteinContent 8.5
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