GLUTEN FREE COOKIE MIXES RECIPES

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GLUTEN-FREE FLOUR BLEND RECIPE - EASY DIY GLUTEN FREE ...



Gluten-Free Flour Blend Recipe - Easy DIY Gluten Free ... image

A gluten-free flour blend recipe that is versatile and works well with most gluten-free recipes.

Provided by Chrystal

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 14

2 cups (290g.) white rice flour
1 cup (115g.) tapioca flour
1 cup potato (120g.) starch
optional: 2 teaspoons xanthan gum
2 cups (290g.) white rice flour
1 cup (120g.) millet flour
1 cup (115g.) tapioca flour
1 cup (120g.) potato starch
optional: 4 teaspoons xanthan gum
2 cups (290g.) white rice flour
1 cup (115g.) tapioca flour
1 cup (120g.) potato starch
2 Tablespoons of baking powder
2 teaspoons of salt

Steps:

  • Mix all the gluten-free flours and starches in a large zipper storage bag or a bowl.
  • Store flour blend in an airtight container.
  • Shake the container before using in case any gluten-free flours have settled.

Nutrition Facts : Calories 290 calories, CarbohydrateContent 67 grams carbohydrates, CholesterolContent 0 milligrams cholesterol, FatContent 1 grams fat, FiberContent 2 grams fiber, ProteinContent 4 grams protein, SaturatedFatContent 0 grams saturated fat, ServingSize 1 cup, SodiumContent 16 grams sodium, SugarContent 2 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 1 grams unsaturated fat

GLUTEN-FREE MCCORMICK® CHILI | MCCORMICK



Gluten-Free McCormick® Chili | McCormick image

Make this gluten-free chili in just 20 minutes. Your entire family will enjoy its hearty flavor that’s not too spicy.

Provided by McCormick

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 4

1 pound lean ground beef
1 package McCormick® Gluten-Free Chili Seasoning Mix
1 can (14 1/2 ounces) diced tomatoes undrained
1 can (15 to 16 ounces) kidney beans undrained

Steps:

  • Brown meat in large skillet on medium-high heat. Drain fat.
  • Stir in Seasoning Mix, tomatoes and beans. Bring to boil. Cover. Reduce heat and simmer 10 minutes, stirring occasionally. Serve with assorted toppings, if desired.

Nutrition Facts : Calories 323 Calories

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