GLAZED DONUT CAKE RECIPE RECIPES
GLAZED BUTTERMILK DONUT CAKE RECIPE | SOUTHERN LIVING
This oversized "donut" will be the hit of any brunch gathering. Or, when topped with candles, it makes a fun and clever surprise for a donut-loving birthday boy or girl. Although this dessert looks straight from the donut shop, the recipe itself is a moist and tender pound cake with added leavening, which gives the cake the cracked and craggy appearance of an old-fashioned donut. The cake is baked in an ordinary Bundt pan (any shape Bundt pan will work, although the less fancy, the better) and served upside down, which creates a surprisingly realistic donut shape. Nutmeg and vanilla extract add that classic cake donut flavor, while buttermilk provides a tangy note to balance out the sweetness. But the most important element is the simple powdered sugar glaze, which creates a shiny coating and makes it look like the real deal. Be sure to brush the glaze over the entire cooled cake, including the sides.
Provided by Melissa Gray
Total Time 2 hours 20 minutes
Yield Serves 12 (serving size: 1 slice)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F. Coat a 12- to 15-cup Bundt pan with baking spray.
- Beat granulated sugar and butter with a stand mixer fitted with a paddle attachment on medium-high speed until pale and fluffy, 2 to 3 minutes, stopping to scrape down sides of bowl as needed. Add eggs 1 at a time, beating until just combined after each addition. Add vanilla, beating until just combined.
- Whisk together flour, baking powder, salt, nutmeg, and baking soda in a medium bowl. With mixer on low speed, gradually add flour mixture to butter mixture alternately with buttermilk, beginning and ending with flour mixture, beating until just combined after each addition. Spoon batter into prepared pan; gently tap on counter 3 to 5 times to release air bubbles.
- Bake in preheated oven until a wooden pick inserted in center of cake comes out clean, about 50 minutes. Let cool in pan on a wire rack 15 minutes. Invert cake out of pan onto a cutting board or platter, then gently flip cake back over so rough side is facing up. Let cool on wire rack completely, about 1 hour.
- Whisk together powdered sugar and water in a medium bowl until smooth. Brush over cooled cake. Slice and serve.
BEST DONUT CAKE - HOW TO MAKE DONUT CAKE - DELISH
Learn how to make this amazing Donut Cake from Delish.com!
Provided by Lauren Miyashiro
Categories baby shower birthday feed a crowd Mother's Day baking dessert
Total Time 2 hours
Prep Time 10 minutes
Cook Time 0S
Yield 10 servings
Number Of Ingredients 11
Steps:
- Make cake: Preheat oven to 325°F and generously coat Bundt pan with cooking spray. In a large bowl, add cake mix, sour cream, milk, butter, vanilla, and eggs, and whisk to combine. Pour batter into the Bundt pan and smooth top with a spatula. Bake cake until golden, 43 to 45 minutes. Let cool for 15 minutes in pan, then use a butter knife to run along the inside of the pan to release the cake from the pan. Then have a grown-up help you carefully invert the cake onto a cooling rack. Make frosting: Add strawberries to a blender and puree until smooth. In a large bowl, whisk together pureed strawberries, cream cheese, and powdered sugar until smooth. Pour frosting over cake and top with sprinkles.
More about "glazed donut cake recipe recipes"
GLAZED CAKE DONUTS RECIPE | REAL SIMPLE
What a treat! These cake donuts are lightly sweetened and mildly spiced with nutmeg. It’s a fun recipe that makes just the right amount, and so simple to pull off. Take note that while you might be tempted to re-roll the scraps, you’ll end up with a layered donut of sorts (not that bad if you want to try your hand at a possible cronut). Instead, fry the scraps separately for donut-hole like bites. Go wild with the unlimited types of sprinkles, or enjoy with just the glaze. Either way, you can have these for breakfast or dessert, paired with a hot cup of coffee.
From realsimple.com
Reviews 3
Total Time 1 hours 10 minutes
From realsimple.com
Reviews 3
Total Time 1 hours 10 minutes
- Stir together powdered sugar, vanilla, and 1 tablespoon of the milk in a small bowl. Add remaining 1 tablespoon milk, 1 teaspoon at a time, if you prefer a thinner glaze. Dip one side of donuts into glaze, and sprinkle with candy sprinkles and place on a parchment lined sheet until set.
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GLAZE DONUT MUG CAKE! BEST GLAZE DONUT CAKE IN A MUG ...
Start your morning off right with glaze donut mug cake! Enjoy the smell of homemade glaze donuts.
From createyum.com
Reviews 5
Total Time 3 minutes
Category Breakfast
Cuisine American
Calories 515 kcal per serving
From createyum.com
Reviews 5
Total Time 3 minutes
Category Breakfast
Cuisine American
Calories 515 kcal per serving
- Whisk together all ingredients for the glaze and drizzle over the mug cake.
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CLASSIC GLAZED DOUGHNUTS RECIPE - NYT COOKING
Homemade doughnuts are a bit of a project, but they’re less work than you might think, and the result is a truly great, hot, crisp doughnut. Once you’ve mastered this basic recipe for a fluffy, yeasted doughnut, you can do pretty much anything you like in terms of glazes, toppings and fillings.
From cooking.nytimes.com
Reviews 5
Total Time 3 hours
Calories 427 per serving
From cooking.nytimes.com
Reviews 5
Total Time 3 hours
Calories 427 per serving
- Whisk together 2 cups powdered sugar, 1/4 cup milk and 1 teaspoon vanilla until smooth. When the doughnuts are cool enough to handle, dip into the glaze; if you like, flip them so the tops they’re completely covered. Put on racks to let the glaze harden.
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EASY CAKE GLAZES - RECIPES | PAMPERED CHEF US SITE
Here are six quick cake glaze variations that are no-fuss ways to add a beautiful finish to a delicious cake.
From pamperedchef.com
Reviews 3.7
From pamperedchef.com
Reviews 3.7
- Combine all the ingredients in a medium bowl and whisk until smooth. *For the cream cheese and peanut butter glazes, place the first ingredient in a bowl, and whisk until smooth. Add the remaining ingredients and whisk until smooth.Use the Chocolate Drizzler to decorate your cake, or pour from the bowl.
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VANILLA GLAZED BAKED CAKE DONUT RECIPE | WILTON
Instructions 1. Doughnuts: Preheat oven to 425F. Spray Doughnut Pan with vegetable cooking spray. 2. In large bowl, sift together flour, sugar, baking powder, nutmeg and salt. Add buttermilk, eggs and butter. 3. Bake 7-9 minutes or until the tops of the doughnuts spring back when touched. Let cool ...
From wilton.com
From wilton.com
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GLAZED CAKE DOUGHNUTS | TASTY KITCHEN: A HAPPY RECIPE ...
From tastykitchen.com
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GLAZED CHOCOLATE DONUT BUNDT CAKE {EASY DESSERT RECIPE ...
Sep 08, 2017 · Carefully flip the bundt pan upside down on top of a wire rack to remove the cake. Add some parchment paper under the wire rack once you've inverted the cake (this will catch the extra glaze you're about to make!). In a medium bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
From thebusybaker.ca
From thebusybaker.ca
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CLASSIC FRIED CAKE DONUT RECIPE + GLAZE OPTIONS – SUGAR ...
Sep 28, 2020 · Step 1 – Cream the butter and the sugar together on medium-high speed until light and fluffy. About 2 minutes. Step 2 – While mixing on low, add in the eggs and mix on medium speed until combined. Step 3 – While mixing on low, add in the milk, vanilla, flour, baking powder, baking soda, nutmeg, and salt.
From sugargeekshow.com
From sugargeekshow.com
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GLAZED OLD FASHIONED BUTTERMILK DOUGHNUT BUNDT CAKE - THE ...
Prepare a bundt pan by carefully buttering the entire surface, and then dusting with flour. Shake off excess flour. Whisk the dry ingredients together in a large mixing bowl. Whisk the wet ingredients together in a another bowl. Add the wet ingredients to the dry and whisk until just combined, don't over mix.
From theviewfromgreatisland.com
From theviewfromgreatisland.com
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GLAZED CAKE DONUTS {VIDEO} - I AM BAKER
Mar 31, 2019 · Doughnut Dough. The thickness that you roll out your dough to is very important. I recommend at least 3/4 inch thick up to 1-inch thick. I tested many different thicknesses and found that 1/2 inch thick produced a flat cake donut while 1 1/2 inches meant the outside was done but the inside was not completely cooked.
From iambaker.net
From iambaker.net
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GLAZED CHOCOLATE DONUT BUNDT CAKE {EASY DESSERT RECIPE ...
Sep 08, 2017 · The recipe for this Glazed Chocolate Donut Bundt Cake is actually the same recipe as my No-Fail Chocolate Layer Cake.It’s pretty much the best chocolate cake recipe you’ll ever come across, and as they say – if it ain’t broke, don’t fix it.
From thebusybaker.ca
From thebusybaker.ca
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THREE EASY DOUGHNUT GLAZES | KING ARTHUR BAKING
Instructions. To make the vanilla glaze: Stir the ingredients together, adding extra liquid or confectioners' sugar to adjust the consistency as needed. Yield: about 1/2 cup glaze. To make chocolate glaze: Melt the ingredients together over low heat or in the microwave, stirring often. Add extra corn syrup if needed to make a smooth, shiny glaze.
From kingarthurbaking.com
From kingarthurbaking.com
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HOW TO MAKE DONUT GLAZE AT HOME THAT'LL RIVAL ANY DONUT SHOP
Jun 03, 2019 · Step 3: Glaze. With a pair of tongs, dip a homemade doughnut into the glaze, flipping it over so both sides get covered. Transfer to a wire rack (make sure there’s a pan underneath to catch the excess!) and allow the glaze to harden. Once the glaze has set, pour yourself a cup of coffee and dig in.
From tasteofhome.com
From tasteofhome.com
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IHOP GLAZED DONUT PANCAKES RECIPE - SECRET COPYCAT ...
Nov 23, 2021 · Preheat electric griddle to 375°F. In a mixing bowl, add flour, baking powder and salt. Whisk to mix. In a large mixing bowl, add milk, eggs, 2 tablespoons vegetable oil, applesauce and granulated sugar. Whisk until well blended. Add dry ingredients to large mixing bowl with wet ingredients.
From secretcopycatrestaurantrecipes.com
From secretcopycatrestaurantrecipes.com
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GLAZED KETO DONUTS RECIPE - KETOFOCUS
Low Carb Glazed Donut Recipe This is the BEST recipe for keto donuts. I’ve tried many low carb donut recipes but this is by far the recipe that tastes the closest to an actual donut. These glazed keto donuts are perfect in the morning paired with a cup of coffee. It’s a sweet way to start off your morning.
From ketofocus.com
From ketofocus.com
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BAKED GLAZED DOUGHNUTS - RECIPES FOR HOLIDAYS
Jan 12, 2021 · Make the DOUGHNUTS: In a large bowl, whisk together the cake flour, sugar, baking powder and salt. In a separate bowl, whisk together the buttermilk, eggs, butter and vanilla. Add the dry ingredients to the milk/egg mixture and whisk together just until combined. Fill each doughnut cavity 2/3-full.
From recipesforholidays.com
From recipesforholidays.com
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PINEAPPLE CAKE DONUT WITH LEMON GLAZE - WORTHY RECIPE
Pineapple cake Donut with lemon glaze They are enough 7 jars to dose the ingredients e 10 minutes of preparation and this soft and greedy sweet it is ready to be fired. The result will be one Pineapple cake fresh and delicious, perfect for breakfast but also as a refreshing dessert.
From worthyrecipe.com
From worthyrecipe.com
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GLAZED CHOCOLATE DOUNUT MUFFINS - ALL INFORMATION ABOUT ...
Glazed Chocolate Doughnut Muffins - New England Today trend newengland.com. Preheat the oven to 375° and set a rack to the middle position. Generously grease a 12-cup muffin tin with butter, then sprinkle each well with granulated sugar. Tilt the muffin tin to fully coat with the sugar, then pour out any excess.
From therecipes.info
From therecipes.info
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